Know more about different types of tankard

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Know More About Different types of tankard
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• When it comes to drinking a beer, the choice of
  beer and glass is equally important.While
  different options of tankard are available, each
  drinker and individual has his own set of
  specifications and requirement.
• Each tankard, has its own glass even, each brand
  of beer has its own glass design.
• All in all we have different glass designs and
  types available in the market to choose from.

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• The most important reason of having such large
  variety in designing and type is, each tankard
  seems to vary on its shape, size and capacity.
• Some of the major factors which makes each glass
  differ from one another is listed below
• They may reflect national traditions, legislation
  concerning the measures they serve.

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1. Be linked to the practical aspects of stacking,
   washing, avoiding breakage.
2. Have a stem that serves to prevent body heat from
   the drinker's hand to warm the beer.
3. For commercial purposes and to differentiate
   themselves from the competition.

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• In general, one could say that high-fermentation
  beers are served in wide glasses to appreciate
  the aromas (e.g., tulips, glasses), whereas for
  low-fermentation beers, thinner and longer
  glasses are used to promote effervescence,
  ascension of brubujas.

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• Pot of gres or ceramic stoneware pitcher
• This pewter tankard is mainly used to serve
  Viennese, Viennese and bock type lager beers.
• It's perfect for hot days to keep the beer warm.
  There is a wide variety of ceramic pots with
  metal lids, whose origins date back to the 14th
  century in central Europe, to prevent the entry
  of flies since they could then contaminate the
  beer with existing parasites (black plague).

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• Nowadays, it is more decorative and is called
  Stein although it is not used in Germany (it is
  called Krug, which is a pitcher in this
  language).
• Cardo Cup
• Mug of beer This is the only drink to use to
  savour a Scottish beer. The crystal has the shape
  of a thistle flower (hence its name), which is
  the national flower of Scotland. Ideal for those
  who love Scottish beers.

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PewterTankard
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• Glass of Hoegaarden
• It is a glass used for Belgian wheat beer
  Hoegaarden. It has a thick, narrow bottom and a
  wide, thick mouth.
• Goblet of beer
• Very wide base, thick and strong, ideal for
  intense beers and very aromatic because the
  aromas appear on the surface and oxygenate
  easily.

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• Its shape allows foam. Its shape allows the
  formation of foam up to 2 cm above the edge and
  drops slowly. Used to serve the Trappists, Abbey,
  Belgian Beers and Berlin Weisse.
• Flute
• Flute beer often confused with a glass of
  champagne or cava, this type of beer tankard is
  designed to retain some of the same properties as
  champagne. 

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Beer Tankard
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• These include active carbonation, intense aroma
  and a visually appealing presentation. It is
  usually tall, with a long, thin stem made of thin
  walls of glass.
• The long stem allows you to enjoy the beer
  without your hands coming in contact with the
  container and do not heat the beer.
• The narrow bowl creates good retention of the
  foam.

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