Dairy Testing Market - Forecast to 2022

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MarketsandMarkets Presents
Dairy Testing Market - Forecast to 2022
https//www.marketsandmarkets.com/Market-Reports/d
airy-testing-market-240885146.html
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The report "Dairy Testing Market by Type (Safety
(Pathogens, Adulterants, Pesticides), Quality),
Technology (Traditional, Rapid), Product (Milk
Milk Powder, Cheese, Butter Spreads, Infant
Foods, Ice Cream Desserts, Yogurt), and Region
- Forecast to 2022", The dairy testing market is
projected to reach USD 5.90 Billion by 2022 from
USD 4.13 Billion in 2017, at a CAGR of 7.4 from
2017. The market is driven by the increase in
outbreaks of foodborne illnesses, globalization
of dairy trade, and stringent safety quality
regulations for food. Lack of coordination among
market stakeholders and improper enforcement of
regulatory laws supporting infrastructure in
developing economies are the major restraints for
this market. Browse 78 Market Data Tables and 35
Figures spread through 156 Pages and in-depth TOC
on "Dairy Testing Market - Forecast to
2022 Early buyers will receive 10
customization on this report. Europe accounted
for the largest market share in the dairy testing
market. The dominant share of the European region
is attributed to the stringency of food safety
regulations and laws pertaining to nutritional
content and labeling here. It has the highest
number of testing laboratories among all regions
and tests the most number of dairy samples. Asia
Pacific is projected to be the fastest-growing
region during the forecast period due to the
presence of major dairy producing countries such
as China, Australia New Zealand, and India as
these countries are becoming more aware of food
safety and are implementing testing
regulations. Download PDF Brochure
https//www.marketsandmarkets.com/pdfdownload.asp?
id240885146
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• The objectives of the report
• To define, segment, and project the global market
  size for dairy testing
• To define, segment, and forecast the size of the
  dairy testing market with respect to type,
  technology, product, and region
• To analyze the market structure by identifying
  various subsegments of the global dairy testing
  market
• To provide detailed information about the crucial
  factors that are influencing the growth of the
  market (drivers, restraints, opportunities, and
  challenges)
• To analyze opportunities in the market for
  stakeholders and provide details of a competitive
  landscape for market leaders
• To forecast the size of the global dairy testing
  market and its various submarkets with respect to
  four main regions, namely, North America, Asia
  Pacific, Europe, and the Rest of the World (RoW)
  along with their respective key countries
• To strategically profile the key players and
  comprehensively analyze their core competencies
• To analyze competitive developments such as new
  service launches, mergers acquisitions,
  expansions investments, partnerships,
  agreements, joint ventures, and collaborations in
  the dairy testing market
• The various contributors involved in the value
  chain of the dairy testing market include raw
  material suppliers, RD institutes, dairy testing
  service providing companies as SGS, Bureau
  Veritas, Intertek, Eurofins, dairy testing
  equipment manufacturing companies, and government
  bodies regulatory associations such as the
  United States Department of Agriculture (USDA),
  the Food and Drug Administration (FDA), and the
  European Food Safety Authority (EFSA).
• Make an Inquiry https//www.marketsandmarkets.com
  /Enquiry_Before_Buying.asp?id240885146

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• Target Audience
• The stakeholders for the report are as follows
• Manufacturers, importers exporters, traders,
  distributors, and suppliers of dairy testing
  kits, equipment, reagents, chemicals, and other
  related consumables
• Dairy testing service providers
• Dairy producers, processors, and manufacturers of
  dairy products
• Government and research organizations
• Trade associations and industry bodies
• Regulatory bodies such as the Food and Drug
  Organization (FDA), European Food Safety
  Authority (EFSA), Food Standards Australia New
  Zealand (FSANZ), and Food Safety Commission of
  Japan
• Scope of the Report
• Based on Product, the market has been segmented
  as follows
• Milk milk powder
• Cheese, butter spreads
• Infant food
• Ice cream desserts
• Yoghurt
• Others (cream and dips dressings)

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