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Yogurt Market Share, Size Trends and Forecast 2017-2022


According to the report, European Union is currently the biggest producer followed by North America. For each of the regions, this report provides both historical (2009-2016) and future (2017-2022) trends in the yogurt market. To get more information about the market, please visit @ Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Website: Follow us on twitter : @imarcglobal – PowerPoint PPT presentation

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Title: Yogurt Market Share, Size Trends and Forecast 2017-2022


Yogurt Market - Global Industry Trends, Share,
Size, Growth, Opportunity and Forecast 2017-2022
Copyright IMARC. All Rights Reserved
About IMARC Group
Report Description
IMARC is a leading advisor on management
strategy and market research worldwide. We
partner with clients in all sectors and regions
to identify their highest-value opportunities,
address their most critical challenges, and
transform their businesses. IMARCs information
products include major market, scientific,
economic and technological developments for
business leaders in pharmaceutical, industrial,
and high technology organizations. Market
forecasts and industry analysis for
biotechnology, advanced materials,
pharmaceuticals, food and beverage, travel and
tourism, nanotechnology and novel processing
methods are at the top of the companys
expertise. IMARCs tailored approach combines
unfathomable insight into the dynamics of
companies and markets with close cooperation at
all levels of the client organization. This
ensures that our clients achieve unmatchable
competitive advantage, build more proficient
organizations, and secure lasting results.
Report Description and Highlights
Report Description
Global Yogurt Market Driven by Changing Dietary
Habits and Increasing Health Awareness among the
Consumers Yogurt is considered as one of the
most important food items owing to the health
benefits it offers. Therefore, changing eating
habits coupled with increasing health awreness
has contributed in fuelling the growth the global
yogurt market. The latest report by IMARC Group
titled, Yogurt Market - Global Industry Trends,
Share, Size, Growth, Opportunity and Forecast
2017-2022 finds that the global yogurt
market reached a volume of around 13 Million Tons
in 2016, growing at a CAGR of 1 during
2009-2016. Yogurt is a dairy product prepared
from the bacterial fermentation of milk. The
essential components of yogurt include
probiotics, protein, fats, carbohydrates,
vitamins omega-3 fatty acids, whey, magnesium,
potassium, vitamin D, vitamin K2, enzymes and
zinc. Probiotics present in yogurt are living
microorganisms that prevent the undesirable
growth of harmful bacteria in the stomach.
Consequently, an adequate consumption of yogurt
can keep several gastrointestinal diseases at bay
such as diarrhea, irritable bowel syndrome and
colon diseases. Along with this, the dietary
nutrients supplied by yogurt are considered to
promote efficient working of the organ systems.
Report Description and Highlights
Report Description
Report Description and Highlights
Report Description
A considerable amount of calcium present in
yogurt provides small increases in the body
temperature, which ultimately boosts the
metabolism and helps in burning fat. Studies have
found that regular intake of calcium is also
required for strengthening of the bones as a
result of which chances of developing skeletal
diseases such as osteoporosis can be avoided.
Some of the other health benefits offered by
yogurt include smooth functioning of the
cardiovascular and digestive systems, prevention
of type 2 diabetes, lower cholesterol, relief
from chronic pain, improved immunity, etc. A
shift in the dietary habits of the consumers
towards the consumption of yogurt as a snack,
dessert and as a vital ingredient of their diet
has made it a popular food item in recent years.
Several others factors such as growing health
consciousness, increasing disposable incomes,
product innovation, growing popularity of
ready-to-eat foods, expanding distribution
channels and a rising demand from developing
regions are currently fuelling the growth of the
global yogurt market. According to the report,
the market for yogurt is expected to reach a
volume of around 14 Million Tons by 2022, growing
at a CAGR of more than 1.5 during
2017-2022. Request Sample of the Report
Report Description and Highlights
Report Description
The report provides an in-depth evaluation of the
global yogurt market on the basis of key regions.
Some of the regions covered in the report include
European Union, North America, Eastern Europe and
Latin America. Amongst these, European Union
represents the largest market for yogurt,
accounting the majority of the global market
shares. The report has also analysed the
competitive landscape of the yogurt market. Some
of the key players operating in the market are
FrieslandCampina, Danone, Yili Industrial Group,
Lactalis Group, General Mills Inc., Nestle, China
Mengniu Dairy and Yakult Honsha Co. Ltd. This
report provides a detailed technical insight on
setting up and operating a yogurt manufacturing
plant. It contours all the prerequisites of the
yogurt industry and provides a comprehensive
analysis of the market, industry performance,
processing and manufacturing requirements,
project cost, project funding, project economics,
expected returns on investment, profit margins,
etc. It also offers SWOT, Value Chain and
Porters Five Forces analysis and regional
segmentation followed by an analysis of the
competitive landscape. In order to provide a
clearer picture, the report has also presented
this information in the form of a dynamic excel
model where users can analyse the entire
information and also change various inputs
according to their requirements. Browse full
report with TOC _at_ http//www.imarcgroup.com/yogurt
Report Description and Highlights
Report Description
This report is a must-read for entrepreneurs,
investors, researchers, consultants, business
strategists, and all those who have any kind of
stake or are planning to foray into the
yogurt industry in any manner. Find more reports
related to Food Beverages Industry Ghee
Market _at_ http//www.imarcgroup.com/ghee-market Ic
e Cream Market_at_ http//www.imarcgroup.com/ice-crea
Report Description and Highlights
Report Description

2017 IMARC All Rights Reserved This
Publication and all its contents unless
otherwise mentioned are copyrighted in the name
of International Market Analysis Research and
Consulting (IMARC). No part of this publication
may be reproduced, repackaged, redistributed or
resold in whole or in any part. The publication
may also not be used in any form or by and means
graphic electronic or mechanical, including
photocopying, recording, taping or by information
storage or retrieval, or by any other form,
without the express consent of International
Market Analysis Research and Consulting
(IMARC). Disclaimer All contents and data of
this publication, including forecasts, data
analysis and opinion have been based on
information and sources believed to be accurate
and reliable at the time of publishing.
International Market Analysis Research and
Consulting makes no representation of warranty of
any kind as to the accuracy or completeness of
any Information provided. IMARC accepts no
liability whatsoever for any loss or damage
resulting from opinion, errors or inaccuracies if
any found this publication. IMARC, IMARC Group
and Global Therapy Insight Series are registered
trademarks of International Market Analysis
Research and Consulting. All other trademarks
used in this publication are registered
trademarks of their respective companies.

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