Vitamin E Market share research by applications and regions for 2017-2024

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Vitamin E Market to hit 2.4bn by 2024 Global
Market Insights Inc.
Fuel Cell Market size worth 25.5bn by 2024
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Key Insights from Vitamin E Market

• Natural vitamin E market size generated over USD
  600 million in 2015 and is set witness over 5
  CAGR up to 2024.
• Vitamin E animal feed accounted for over 65 of
  the total demand in 2015 and is foreseen to grow
  over 4. Offering efficient membrane antioxidants
  and has wide physiological benefits, including
  supporting neural growth, maintaining tissues
  structural integrity, and modulating immunity and
  reproduction are key influencing factors product
  demand in this segment.
• Global function food beverages is foreseen to
  witness over 5 growth. Positive regulatory
  compliances pertaining to nutrient inclusion in
  consumer products are positively driving industry
  growth.

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Continued...

• China vitamin E market in dietary supplements
  were over USD 16 million in 2015. Wide product
  availability in health food stores and grocery
  stores are the key factors fueling the product
  demand.
• Geriatric population ratio is increasing in
  Japan, with more people moving towards
  precautionary supplements to help them stay
  healthy. Human nutrition and functional food
  together accounts for 24 of the country demand.
• Global vitamin E market share is consolidated
  with top five companies holding 50 of the global
  demand in 2015. ADM, Cargill, COFCO Tech
  Bioengineering, BASF, and American River
  Nutrition are major industry players.

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UK Vitamin E Market size, by application,
2013-2024 (USD Million)

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360 Analysis

• Application Trends
• Global animal nutrition market was valued at over
  USD 1 billion in 2015. Rising domestic meat
  demand in Asia Pacific, coupled with the regions
  development as a major meat exporter has
  increased animal nutrition demand. Increasing per
  capita income of India and China coupled with the
  improving lifestyle has led to high demand for
  superior quality meat.
• Regional Trends
• Rising consumer consciousness towards health and
  wellness along with healthcare legislations are
  driving U.S. vitamin E market size growth. The
  regional human nutrition generated over USD 100
  million in 2015. Increase in geriatric population
  is resulting in more dietary supplements demand.
• Competitive Market Share
• Vitamin E market share is consolidated in nature
  as top five industry players accounting for over
  50 of the global demand in 2015. Currently, the
  market is more competitive and open with
  producers in India and China having taken a large
  share of the market. DSM has been a leader in
  vitamin E development and manufacturing for over
  70 years. ADM, Cargill, BASF, COFCO Tech
  Bioengineering, and American River Nutrition are
  the leading companies in terms of revenue and
  geographical presence. The industry manufacturers
  are consistently scrutinizing alternative
  production means which can eradicate supply and
  demand imbalance.

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