Title: DISCOVER THE FINEST TASTE OF JAIPUR CITY WITH TASTE OF CITY
1Discover the FINEST TASTE OF JAIPUR CITY WITH
TASTE OF CITY
http//www.tasteofcity.com/
2WHAT IS TASTE OF CITY EXACTLY ABOUT ?
- TasteOfCity as the name suggests captures and
represents the most famous and prominent tastes
and dishes in any Indian city. It is the one stop
gateway delivering precise information of famous
authentic, delicious and hygienic Indian tastes
in their native /indigenous way of preparation.
It brings together the love for delicious food as
well as delivering a rich food taste guide filled
with most delicious Indian tastes across the
country.
http//www.tasteofcity.com/
3JAIPUR - THE PINK CITY
- This city known for its rich culture never fails
to cast a spell on the tourists with its splendor
and effervescence. Plan a visit in the months of
October to March as weather is pleasant during
this period. Tourists also enjoy taking part in
its vibrant fests and fairs such as kite
festival, camel festival, teej, gangaur, elephant
festival, etc
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4Pandit Kulfi ki Kulfi
Frozen Desserts Ice creams are usually made
from milk, cream and flavours, with or without
fruits and nuts. Vanilla, Strawberry, Chocolate,
Butterscotch are few among the most popular
flavours of ice creams. Unlike Ice creams, frozen
desserts may not necessarily use dairy
ingredients. While Kulfee is the most popular
indigenous ice cream, Falooda and Barf ka Gola
(shaved ice/ Ice pops), are some of the most
traditional and sought after frozen desserts
consumed in India.
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5Raghukul Paan Bhandar ka Special Meetha Paan
Paan (Betel) is an ethnic and traditional Indian
chew usually consumed after heavy meals. However,
people who acquire its taste- may consume it at
any time and as many times. It is a
multiple-flavoured mouth freshener and is
prepared by combining betel leaf with areca nut.
Adding tobacco is optional. Slaked lime (chuna)
paste is commonly added to bind the leaves. It is
chewed for its stimulant and psychoactive effects.
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6Sampat Namkeen Bhandar ki Kachauri
Kachauri/Kachori is a spicy snack quite popular
across entire India. It is usually a round
flattened ball made of fine flour stuffed with a
baked mixture of yellow Moong Dal (green gram) or
Urad Dal (crushed and washed horse beans), Besan
(crushed and washed gram flour), black pepper,
red chili powder, salt and other spices.
Kachauris are often served with sweet/sour
chutneys (sauces) made from tamarind, mint,
garlic or coriander etc.
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7Coffee Corner ki Cold Coffee
Known for its antioxidants and beneficial
nutrients, Coffee is one of the most sought-after
beverages consumed world over. Coffee is prepared
from roasted coffee beans (seeds of "berries"
from the Coffee plant) with or without milk. It
is presented in a variety of ways like espresso,
cappuccino, cafe latte, etc. It is usually served
hot, but iced coffee and cold coffee with
ice-cream is also common.
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8Taste of City B-19, 10-B Scheme, Gopalpura Road
Jaipur, Rajasthan - 302018 INDIA
http//www.tasteofcity.com/
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