Pea Protein Market Size Forecast to Exceed USD 200 million by 2023 - PowerPoint PPT Presentation

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Pea Protein Market Size Forecast to Exceed USD 200 million by 2023

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Pea Protein Market Size By Product, By Application, Industry Analysis Report, Regional Outlook, Application Potential, Price Trends, Competitive Market Share & Forecast, 2016 – 2023 – PowerPoint PPT presentation

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Title: Pea Protein Market Size Forecast to Exceed USD 200 million by 2023


1
Pea Protein Market size forecast to exceed USD
200 million by 2023 Global Market Insights Inc.
Fuel Cell Market size worth 25.5bn by 2024
2
Key Insights from Pea Protein Market
  • Global pea proteins market size was 11.5 kilo
    tons in 2015 and will reach 33 kilo tons in 2023,
    at a compound annual growth rate of 13.5 over
    the forecast period.
  • Pea protein concentrates market accounted for
    over 30 of the overall share in 2015, with
    growth expectations of 13 from 2016 to 2023, in
    terms of volume.
  • Plant dairy protein ingredients have received
    FDA approval and the European Union along with
    other countries such as Australia, Japan, and
    Canada have approved them as essential
    ingredients.

3
Continued...
  • Low allergenic potential coupled with nutritional
    and functional benefits are expected to
    positively impact pea protein market share over
    the next few years. Ensuring palatability through
    clean flavor profiles is at the forefront of
    product development initiatives.  
  • Manufacturers have established partnerships with
    farmers, suppliers, and other companies for
    ensuring continuous raw material supply and
    efficient logistics network. They market their
    products to the food and beverage industry for
    use in meat substitutes, dietary supplements,
    beverages, and baked goods.
  • Notable industry participants include Roquette
    Freres, Cosucra Groupe Warcoing, Nutri-Pea
    Limited, and Burcon NutraScience.

4
Europe pea protein market size by application,
2012 - 2023 (Tons)

5

Browse Full Market Research Report On Pea
Protein Market _at_ http//goo.gl/yMSSSF
Request for a Sample of this Research Report
_at_ https//www.gminsights.com/request-sample/detail
/362 https//www.gminsights.com/request-sample/d
etail/49
6
360 Analysis
  • Product Analysis
  • Pea protein isolate market size is expected to
    remain the leading segment, and accounted for
    over 40 of the global share in 2015. It is
    expected to grow at 13.9 CAGR to surpass 14.5
    kilo tons by 2023. These products are finding
    increasing use in the food and beverage industry,
    primarily due to their non-allergy properties and
    emulsifying characteristics.
  • Regional Analysis
  • Asia Pacific, with strong demand in China and
    India pea protein market share, is expected to
    witness high growth of 16.9 over the forecast
    period. Key growth drivers include increasing
    vegetarian population, new extraction techniques
    and advanced RD initiatives taken by various
    companies.
  • Competitive Market Share
  • Pea protein market share is mainly accounted for
    by Roquette Freres, Burcon NutraScience,
    Nutri-Pea Limited, and Cosucra Groupe Warcoing.
  • Burcon has worked on products that help in
    fortifying juices, sports drinks, soft drinks,
    etc. France-based Roquette partnered with World
    Food Processing (WFP) in 2014, wherein the latter
    would manufacture Roquette pea protein in the
    U.S., on account of high regional demand.


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