PPT-Liquid Flavor Market: Global Market Insights, Inc.

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Liquid Flavor Market 2016 2024
Liquid Flavor Market Size, Industry Analysis
Report, Regional Outlook, Application Development
Potential, Price Trends, Competitive Market Share
Forecast, 2016 2024
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Global Market Scenario of Liquid Flavor

• Liquid Flavor Market size was over USD 7.5
  billion in 2015 and is projected to exceed USD
  11.5 billion by 2024, at more than 4.2 CAGR.
• Rise in processed foods beverages consumption
  is expected to fuel global liquid flavors market
  demand. Increasing alcoholic drinks, mineral
  water, carbonated beverages and sports energy
  drinks consumption coupled with aroma and taste
  enhancement is likely to favor beverages
  application in liquid flavor market.
• Global beverages application was dominant and
  accounted for over 61 of total market revenue in
  2015.
• Global processed food application is expected to
  grow at a CAGR over 5.3 up to 2024.

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• Rising consumer awareness regarding ill effects
  of artificial food ingredients may prompt usage
  of organic and natural liquid flavor demand. 
• Artificial flavor liquids market size dominated
  the product landscape and accounted for over
  45.5 of total market revenue in 2015. Flavor
  extracts market is expected to witness gains at
  over 5.2 CAGR during the forecast timeframe.
  They are used in food formulations to improve
  nutritional content and product shelf life.
• APAC, with dairy products, beverages and
  processed foods industry growth in India and
  China, may witness significant gains of over 6.1
  CAGR up to 2024. 
• Flavor extracts find increasing application scope
  in energy drinks, fruit juices, flavored water
  and beer. Natural liquid flavor extracts market
  size may witness gains at over 5.3 CAGR during
  the forecast timeframe. 
• Get more detail _at_ https//www.gminsights.com/indus
  try-analysis/liquid-flavor-market

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360 Analysis

• Application Analysis
• Flavors and synthetic compounds processing in
  laboratories are used to provide aroma and taste
  in baked products, beverages and confectionery.
  Carbonated beverages, cigarettes, processed foods
  alcoholic beverages are used in artificial
  liquid flavor and to enhance both taste and smell
  components. These products are used as
  alternatives to natural or organic extracts.
• Regional Analysis
• Shift in focus towards consumer preference for
  ready-to-eat, processed and convenient foods
  along with lower preparation time preference
  particularly in BRICS countries and EU North
  America, may fuel industry growth. APAC, led by
  India, Indonesia, Vietnam and China liquid flavor
  market size, may drive in industry development.
  Increase in per-capita middle class disposable
  income coupled with changing consumers lifestyle
  is forecast to positively influence Asia Pacific
  regional industry.  
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• Competitive Market Share
• Global liquid flavor market share is fairly
  dominated with presence of numerous MNCs. Key
  manufacturers include Symrise AG, Frutarom,
  BioSun Flavors Food Ingredients and
  International Flavors Fragrances. These players
  possess a significant product and technological
  change along with products distribution supply
  which is expected to propel industry
  profitability.

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