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SCI 241 Potential Instructors / tutorialrank.com
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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Entire Cours1

• SCI 241 Entire Course

• SCI 241 Week 1 Individual Assignment Individual
  Goal Statement
• SCI 241 Week 1 Individual Assignment
  Understanding Food Labels Worksheet
• SCI 241 Week 1 DQ 1 and DQ 2
• SCI 241 Week 2 Assignment Diet and Exercise
  Analysis
•  

• SCI 241 Week 1 Individual Assignment Individual
  Goal Statement
• SCI 241 Week 1 Individual Assignment
  Understanding Food Labels Worksheet
• SCI 241 Week 1 DQ 1 and DQ 2
• SCI 241 Week

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 1 DQ 1 and DQ 2

• SCI 241 Week 1 Individual Assignment Individual
  Goal Statement

• Week 1 DQ 1
•  
• It is true that many packaged health foods are
  very expensive, but a person can eat a healthy
  diet without having to spend a lot of money. 
•         Visit the following website
  www.choosemyplate.gov/healthy-eating-on-budget.htm
  l. 
•         What are some ways that you could make
  healthier food choices without going over
  budget? 
•  

• This Tutorial Contains 2 Different Papers
•  
• Write a 250- to 450-word goal statement
  discussing your current and future health and
  fitness status. Include the following in your
  goal statement

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 1 Individual Assignment
  Understanding Food Labels Worksheet

• SCI 241 Week 2 Assignment Diet and Exercise
  Analysis

• Complete the Understanding Food Labels Worksheet.
•  
• Submit the completed worksheet to your instructor

• This Tutorial Contains 2 Different Papers
•  
• Create a profile on the USDAs SuperTracker
  website (https//www.choosemyplate.gov/SuperTracke
  r/default.aspx). Use the registration
  instructions in the University Material
  SuperTracker

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 2 DQ 1 and DQ 2

• SCI 241 Week 2 Individual Assignment Nutritional
  Study Worksheet

• Week 2 DQ 1
•  
• Trace the path of a recent food-borne illness
  outbreak in the United States. How could this
  have been prevented? What changes have been
  made       

• This Tutorial Contains 2 Different Papers
•  
• Complete the Nutritional Study Worksheet.
•  

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 3 Assignment Understand Your Fats
  and Fiber

• SCI 241 Week 3 DQ 1 and DQ 2

• This tutorial contains 3 sets of Papers
•  
• Access the American Heart Associationwebsite.
•  
• Read the Face the Fats Fats 101 and Face the
  Fats Meet the Fats sections.
•  

• Week 3 DQ 1
•  
• Visit the American Diabetes Association website
  (http//www.diabetes.org/).
•   Research how blood glucose levels can be
  affected in the body. How can someone  regulate
  (or manage) blood glucose levels? Is  this the
  same for and adult or child with  diabetes?
• Week 3 DQ 2

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 3 Individual Assignment
  Carbohydrates Brochure

• SCI 241 Week 4 DQ 1 and DQ 2

• Resource Brochure Builder
•  
• Imagine that you are a nutritionist, and
  responsible for educating your customers on the
  importance of eating healthy. You notice many of
  your customers have been following a low-carb
  diet when they want to lose weight. You are
  concerned about their health and would like to
  provide them with more

• Week 4 DQ 1
•  
•  
• In current society, there are weight loss
  programs that recommend low fat, no-fat, or
  high-protein diets. What are some of the benefits
  that unsaturated fats and proteins provide when
  included in a balanced diet? Explain your answer.

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 4 Individual Assignment Diet and
  Exercise Analysis

• SCI 241 Week 4 Individual Assignment Protein
  Article Research

• ABS 200 Week 1 DQ 1 What is Applied Behavioral
  Science
• ABS 200 Week 1 DQ 2 Values and Ethics Guiding
  Generalist Practice
• ABS 200 Week 2 DQ 1 Empowerment
• ABS 200 Week 2 DQ 2 Theories on Groups

• This Tutorial Contains 2 Different Papers
•  
• Read the article, Centers for Disease Control and
  Prevention Protein
•  

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 5 DQ 1 and DQ 2

• SCI 241 Week 5 Individual Assignment Dietary
  Supplements Summary

• Week 5 DQ 1
•  
• Using a magazine or newspaper, or the internet
  locate three vitamin advertisements. Are
  advertisers claims valid based on what you have
  learned? Why or why not? Evaluate the content of
  the advertisements

• This tutorial contains 3 sets of papers
•  
• Write a 750- to 1050-word summary on the use,
  benefits, and risks associated with dietary
  supplements

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 5 Individual Assignment Fat

• SCI 241 Week 6 DQ 1 and DQ 2

• Research the functions, importance, and role of
  fat- and water-soluble vitamins.
•  
• Write a 700- to 1,050-word paper that addresses
  the following

• Week 6 DQ 1
•     Dehydration happens when there is less water
  taken into the body than leaves the body. Adults
  typically have around 75 of the bodys weight in
  water alone. What are the causes, signs, and
  symptoms of

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 6 Individual Assignment Diet and
  Exercise Analysis

• SCI 241 Week 6 Individual Assignment Mineral and
  Water Function Essay

• This Tutorial Contains 2 Different Papers
• Log in to SuperTracker.
•  
• Document what you eat for 3 days each week for
  Weeks 2, 4, 6, and 8 using the SuperTracker tool.
•  

• This tutorial contains 3 sets of papers
•  
• Write a 350- to 700-word essay that explains the
  basic functions and sources of minerals and water
  in the body. Address to the following questions
  in your essay
•  

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 7 DQ 1 and DQ 2

• SCI 241 Week 7 Individual Assignment Human
  Digestion

• Week 7 DQ 1
• Use the University Library or the Internet to
  retrieve an article on one common digestive
  problem.
• What are some of the ways this digestive problem
  can be treated or managed? Are there nutrition
  and/or other lifestyle factors that contribute to
  this digestive problem? Explain your answer and
  post your

• This tutorial contains 3 sets of papers
•  
• Complete the Human Digestion activity.
•  
• Write a 350- to 700-word summary describing the
  path food follows through the digestive system.
  Address the following

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 7 Individual Assignment Life Stages
  Nutrition Needs Presentation

• SCI 241 Week 8 DQ 1 and DQ 2

• a Microsoft PowerPoint presentation discussing
  the nutritional needs during a persons different
  life stages (childhood, adulthood, pregnancy,
  lactation, and such). Include the following in
  your presentation

• Week 8 DQ 1
• A general goal is to maintain a healthy body
  weight and maximize your overall health. What
  would you

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 8 Individual Assignment Body Fat and
  Eating Disorders Paper

• SCI 241 Week 8 Individual Assignment Food Safety
  Worksheet

• tutorial contains 3 sets of papers
•  
• Write a 350- to 700-word response that explains
  the associated health problems of the obesity
  epidemic and eating disorders. Address the
  following
•  

• Complete the Food Safety Worksheet.

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SCI 241 Potential Instructors / tutorialrank.com

• SCI 241 Week 9 DQ 1 and DQ 2

• SCI 241 Week 9 Final Project Diet and Exercise
  Analysis Presentation

• Week 9 DQ 1
•  
• The Centers for Disease Control and Prevention
  estimates that about 1/3 (33.8) of U.S. adults
  are obese. Visit the CDC website at
  http//www.cdc.gov/obesity/index.html and read
  about the causes and consequences of obesity.
  Additionally, watch the Obesity Epidemic video
  at http//www.cdc.gov/cdctv/ObesityEpidemic/

•  
• Complete a Microsoft PowerPoint presentation
  summarizing your diet and exercise habits
  throughout the course and create a personalized
  nutrition and exercise plan you will follow to
  maintain a healthy lifestyle.

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