Fats and Oils Market by Type (Vegetable Oils, Animal Fats), Application - 2019 | MarketsandMarkets

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MarketsandMarkets Presents
Fats and Oils Market Projected to Reach 230
Billion by 2019
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The report, Fats and Oils Market by Type
Vegetable Oils (Palm, Soybean, Sunflower,
Rapeseed, Olive), Animal Fats (Lard, Tallow,
Butter), Application (Bakery, Confectionery,
Salad Dressing, Snacks Savory, Spreads)
Geography - Global Trends Forecast to
2019 defines and segments the fats and oils
market on the basis of various types,
applications, and regions with analyses and
projections of the market size of each of these
segments in terms of value and volume. It also
identifies the driving and restraining factors
for the fats and oils market with analyses of the
trends, opportunities, burning issues, and
winning imperatives. Browse 180 market data
tables  42 figures 349 pages and in-depth TOC on
"Fats and Oils Market You can speak to our
analyst_at_ http//www.marketsandmarkets.com/speakto
analyst.asp?id6198812
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Source MarketsandMarkets Analysis
Annual Fats and Oils Market Size, 20122019
(Million) E Estimated P -
Projected Source MarketsandMarkets Analysis
Annual Fats and Oils Market Size, 20122019
(Million)
E Estimated P - Projected Source
MarketsandMarkets Analysis
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Fats and oils are considered to be an essential
part of a healthy diet. Fat protects our organs,
keeps the body warm, and helps body to absorb
nutrients. Fats also help in hormone production.
However, several fats and oils are not considered
as a healthy option to be used in various food
applications. However, key players such as
Cargill, Inc. (U.S.) are introducing healthy fat
and oil products that are non-genetically
modified and healthy for consumption. This
report includes the market sizes in terms of
both, value (million) and volume (KT). The
market is also segmented on the basis of
application, which includes bakery,
confectionery, snacks and savory, salad dressing,
spreads and others such as sauces, desserts, and
meat meat products. The fats and oils market
was segmented on the basis of various regions
such as North America, Europe, Asia-Pacific,
Latin America, and Rest of the World. It provides
both, qualitative and quantitative analyses of
the fats and oils market, competitor analysis,
and preferred development strategies of the key
players. The market for fats and oils is
projected to reach 230 billion by 2019, with the
changing eating habits and rising economic growth
in emerging markets. In 2013, the Asia-Pacific
market was the largest market for fats and oils.
The Chinese market for fats and oils dominated
the Asia-Pacific market in 2013.
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