China Food Safety Testing Industry, Market Size, Analysis, Share, Research, Growth, Trends, Forecast 2014-2018

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Research and Investment Prospect of China Food
Safety Testing Industry 2014-2018

• Published by Huidian Research
• Published Apr-2014
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Reports Overview
Research and Investment Prospect of China Food
Safety Testing Industry, 2014-2018 mainly
includes development status of food safety
testing industry both in China and overseas, the
current Chinas demand market size, technical
status, competitive landscape, development
opportunities and trend analysis, analyses on
development status of Chinas food industry and
brief introduction of leading institutions in
China food safety testing industry and their
institution settings. In recent years, a number
of food safety incidents have happened in China,
triggering high attention from the masses, which
offer development opportunities for food safety
testing industry. Testing industry is closely
bound up with peoples living, which not only can
ensure safety of the basic necessities for life,
but also push testing industry to generate new
products, playing a vital role in the sound
development of society. Thus it can be said that
testing industry is an inevitable outcome of
social development. In 2013 the market scale of
food safety testing in China generated CNY 4.5
billion, up 12.2 compared with CNY 4.01 billion
in 2012.
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Reports Overview
With the gradual presentation of atmosphere and
water and soil pollution control solutions, food
safety will become the hot issue concerning the
living quality of common people. At present,
China Food and Drug Administration (CFDA) is
revising Food Safety Law, and National Health and
Family Planning Commission of PRC is also
formulating food safety standards. After
ministries and commissions make clear decisions
on three adjustment schemes (refer to
stipulations on major responsibilities, internal
organizations and size of personnel force),
supervisions on food safety will be increased and
enhanced. Huidian Research predicts that the
modification of Food Safety Law has been
completed, and it will be put into force in
coming two years, which will enormously promote
the development of food safety testing market. It
is estimated that the market size of food safety
testing industry will be CNY 5.2 billion in 2014,
and will reach ten billion by 2018. Since
melamine incident has happened in 2008, the
market demand for food safety testing instruments
is increasing continuously. In 2013 the demand
size in food safety testing instrument industry
generated NCY 23.5 billion, up 17.5 over 2012.
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Reports Overview
According to the requirements in National
Supervision System for Food Safety of the 12th
Five-Year Plan, monitoring and supervision over
food contaminants and harmful factors cover all
administrative regions at the county level, and
monitoring points have expanded from 344 in 2014
to 2870 monitoring sample sizes have increased
from 124 thousand samples a year to 2.87 million
samples per year. Currently in China there still
have a huge development space in enhancing food
safety testing, setting more monitoring points
and equipping with more testing instruments.
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Table of Contents
1. Development Overview of China Food Safety
Testing Industry 1.1 Position of Food
Manufacturing Industry 1.1.1 Development
Status 1.1.2 Development Scale 1.2 Status
Analysis of Food Safety 1.2.1 Overview of Food
Safety 1.2.2 Food Safety Guarantee System 1.2.3
Food Safety System Certification 1.3 Overview of
Food Safety Testing Industry 1.3.1 Definition
1.3.2 Market Participants 1.3.3 Industry Chain
2. Development Analysis of International Food
Safety Testing Industry 2.1 Development Status of
American Food Safety 2.1.1 Management
Organization 2.1.2 Legal Framework 2.1.3
Development Characteristics 2.2 Development
Status of European Union Food Safety 2.2.1
Management Organization 2.2.2 Legal Framework
2.2.3 Development Characteristics 2.3
Development Status of Japanese Food Safety 2.3.1
Management Organization
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Table of Contents
3. Operation Environment of China Food Safety
Testing Industry 3.1 Chinas Economic Development
Environment 3.2 Laws and Regulations Relating to
Food Safety 4. Development Overview of China
Food Safety Testing Market 4.1 Development Status
of Food Safety Testing Industry 4.1.1 Food
Safety Supervision and Management Legal System
4.1.2 Food Safety Administrative Supervision and
Management System 4.1.3 Food Safety Emergency
Management Mechanism 4.2 Market Size of Food
Safety Testing Industry 4.2.1 Market Size of
Testing Industry 4.2.2 Market Size of Food
Safety Testing Industry 4.3 Major Factors
Affecting the Development of China Food Safety
Testing Industry 4.3.1 Relatively Backward
Testing Methods 4.3.2 Low Degree of
Dissemination of Food Safety Certificate 4.3.3
Not High Food Safety Testing Standard Level
4.3.4 Lack of Unified and Coordinated Food
Safety Information Sharing Platform 4.4 Existing
Problems in China Food Safety Testing
Industry 4.4.1 Imperfect Supervision System
4.4.2 Weak Regulation on the Source of the Whole
Industry Chain 4.4.3 Low Standardized Production
Degree 4.4.4 Producers Weak Awareness about Food
Safety 4.5 Development Suggestions for Food
Safety Testing Industry
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Table of Contents
5. Key Fields of China Food Safety Testing 5.1
Food Safety Testing Technologies 5.1.1 Spectral
Analysis 5.1.2 Chromatography Analysis 5.1.3
Mass Spectrometry (NS) 5.1.4 Nuclear Magnetic
Resonance (NMR) 5.1.5 Biochip Detection
Technology 5.2 Testing Instrument and
Equipment 5.2.1 Definition 5.2.2 Classification
5.2.3 Market Characteristics 5.3 Reagent 5.3.1
Definition 5.3.2 Classification 5.3.3 Market
Characteristics 5.4 Testing Services 5.4.1
Definition 5.4.2 Classification 5.4.3
Characteristics To Get Purchase Enquiry of
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Table of Contents
5.5.1 Definition 5.5.2 Mechanism of Action
5.5.3 Key Elements 6. Competitive Landscape of
China Food Safety Testing Market 6.1 Competitive
Pattern 6.2 Future Development Trend 6.2.1 To
Accelerate State-owned Testing Institution Reform
6.2.2 Development Direction of Third Party Food
Safety Testing Companies 6.2.3 Development
Direction of Private Institutions 7.
Development Analysis of Third Party Food Safety
Testing Institutions 7.1 Overview of Third Party
Food Safety Testing Institutions 7.2 Operation
of Third Party Food Safety Testing Institutions
7.3 Market Analysis of Third Party Food Safety
Testing 8. Development Analysis of Chinas
Leading Food Safety Testing Institutions 8.1
Development Analysis of Governmental Food Safety
Testing Agencies 8.1.1 General Administration of
Quality Supervision, Inspection and Quarantine of
the Peoples Republic of China (AQSIQ) 8.1.2
National Meat Product Quality Supervision and
Inspection Center 8.1.3 National Quality
Supervision and Testing Center for Processed Food
(NCPF) 8.1.4 China National Center for Food
Safety Risk Assessment (CFSA) 8.1.5 Chinese
Academy of Inspection and Quarantine (CAIQ)
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Table of Contents

• 8.1.6 Beijing Center for Physical 7 Analysis
  (BCPCA)
• 8.2 Development Analysis of Third Party Food
  Safety Testing Institutions
• 8.2.1 Beijing Kwinbon Biotechnology Co., Ltd.
• 8.2.2 Centre Testing International Corporation
• 8.2.3 Weide Weikang Biotechnology Co., Ltd.
• 8.2.4 Huaan Magnech Bio-Tech Co., Ltd.
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