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CHAPTER 21 Measuring Vital Signs

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Provide sponge bath or cooling blanket. Antipyretics (ASA, ... Affected by the condition of the vascular bed, circulating blood volume, and. cardiac output ... – PowerPoint PPT presentation

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Title: CHAPTER 21 Measuring Vital Signs


1
CHAPTER 21 Measuring Vital Signs
2
Five Vital Signs
  • Temperature, pulse, respiration, blood pressure,
    and pain
  • Vital signs give indications as to the current
    health status of the patient and clues to changes
    in conditions as they occur.
  • Knowing age-variable normal values
    andphysiologic regulators are part of the
    assessment process.
  • Accurate measurements are an absolute requirement.

3
Production of Body Heat
  • Heat is a by-product of normal body metabolism
  • As metabolism increases, heat increases.
  • When the body is invaded by pathogens, the body
    elevates the temperature to elevate the basal
    metabolic rate in an effort to destroy pathogens.

4
Factors Affecting Body Heat Production
  • Basal metabolic rate (BMR) is affected by the
    thyroid hormone.
  • Increased thyroid hormone causes an increase in
    metabolic rate and increased temperature.
  • Decreased levels of thyroid hormone result in a
    deceased metabolic rate and a decreased body
    temperature.
  • (Contd)

5
Factors Affecting Body Heat Production
  • (Contd)
  • Other hormones affecting metabolic rate
  • Epinephrine
  • Norepinephrine
  • Testosterone
  • Men have a higher BMR than women because of
    testosterone.
  • Voluntary muscle movement causes increased heat
    production.
  • Shivering can increase heat production up to five
    times normal.

6
Body Temperature Regulation
  • Hypothalamus acts as the thermostat to control
    body temperature.
  • Pyrogens may increase the thermostats set point
    (pyrexia).
  • A decrease in body temperature results in
    peripheral vasoconstriction and shivering.
  • An increase in body temperature results in
    peripheral vasodilatation and diaphoresis.
  • (Contd)

7
Body Temperature Regulation
  • (Contd)
  • Heat loss occurs through the skins exposure to
    the environment through
  • Radiation
  • Conduction
  • Convection
  • Evaporation
  • Heat being lost by evaporation results in 800-mL
    loss of water each day.

8
Body Temperature Measurements
  • Temperature measurements vary depending on site
    used.
  • Rectal temperatures are approximately1 F higher
    than oral temperatures.
  • Axillary temperatures are approximately1 F
    lower than oral temperatures.
  • Tympanic membrane measurement approximates core
    body temperature.
  • (Contd)

9
Body Temperature Measurements
  • (Contd)
  • Other factors affecting temperature measurements
  • Time of day
  • Environmental temperature
  • Age of the patient
  • Physical exercise
  • Menstrual cycle or stress
  • Eating, drinking, mouth-breathing

10
Pyrexia
  • Temperature higher than 100.2 F
  • Pyrexia (fever) occurs when normal regulation
    mechanisms cannot keep up with heat produced by
    the body.
  • Pyrogens such as bacteria cause an increased body
    temperature.
  • Diaphoresis is excessive sweat production in an
    effort to cool the body.

11
Nursing Interventions to Reduce Fever
  • Increase patients fluid intake
  • Lower room temperature
  • Increase the rate of circulating air
  • Remove excessive clothing or bed covers
  • Control or reduce the amount of body activity
  • Provide sponge bath or cooling blanket
  • Antipyretics (ASA, acetaminophen)

12
Hypothermia
  • Body temperature lower than 94 F
  • People at risk for hypothermia
  • Infants
  • Surgical patients in the operating room
  • Elderly exposed to cold for prolonged periods
  • People exposed to extreme cold weather
  • People exposed to cold water immersion

13
Pulse
  • Pulse is produced by cardiac contractions causing
    a pressure wave against the walls of arteries
  • Cardiac contractions are normally initiated by
    the sinoatrial node.
  • Each contraction propels 60 to 70 mL of blood
    into the aorta (stroke volume).
  • Stroke volume affects pulse character.
  • Stroke volume x heart rate Cardiac output
    (approximately 5 L/min for the average adult)
  • (Contd)

14
Pulse
  • (Contd)
  • Normally found by palpation or by auscultation
  • Strength is determined by force of cardiac
    contraction and circulating volume.
  • Rate is affected by fever, pain, hypoxia,
    anxiety, exercise and cardiac disease
  • Rate does not normally change with age, but
    arrythmias are common in the elderly.
  • (Contd)

15
Pulse
  • (Contd)
  • Common pulse points
  • Radial artery in the wrist at the base of the
    thumb
  • Temporal artery just in front of the ear
  • Carotid artery on the front side of the neck
  • Femoral artery in the groin
  • Apical pulse over the apex of the heart
  • Popliteal pulse just behind the knee
  • Pedal pulse

16
Factors Affecting Pulse Rate
  • Age
  • Body build and size
  • Blood pressure
  • Drugs
  • Emotions
  • Blood loss
  • Exercise
  • Increased body temperature
  • Pain
  • Hypoxia

17
Respirations
  • An involuntary autonomic function
  • Controlled by respiratory center in the pons and
    medulla in the brainstem
  • Triggered by increased levels of CO2 or serum
    hydrogen ion concentration or by decreased levels
    of O2
  • Organs of respiration
  • Nose, pharynx, larynx, trachea, bronchi, lungs
  • (Contd)

18
Respirations
  • (Contd)
  • Respiratory center works with feedback
    mechanisms.
  • The carotid body receptors alter rate and depth
    of respiration based on CO2 content of the blood.
  • O2 and CO2 are diffused across capillaries in the
    lungs to maintain normal O2, CO2 and H levels.

19
Terms Used to Describe Respirations
  • Eupnea
  • Dyspnea
  • Tachypnea
  • Hyperventilation
  • Cheyne-Stokes
  • Apnea
  • Kussmauls
  • Biots

20
Terms Used to Describe Noisy Respirations
  • Crackles
  • Ronchi
  • Stertor
  • Stridor
  • Wheezes

21
Blood Pressure
  • The pressure exerted on the arterial walls by the
  • pumping action of the heart
  • Affected by the condition of the vascular bed,
    circulating blood volume, and cardiac output
  • Changes with aging are normal
  • (Contd)

22
Blood Pressure
  • (Contd)
  • Systolic pressure The pressure exerted on the
    arterial wall during cardiac contraction
  • Diastolic Pressure The pressure exerted on the
    arterial wall between contractions
  • Blood pressure is affected by cardiac output.
  • Blood pressure increases with increases in
    circulating blood volume.
  • (Contd)

23
Blood Pressure
  • (Contd)
  • If blood volume decreases beyond the vascular
    beds ability to compensate, blood pressure may
    decrease.
  • Causes
  • Dehydration
  • Hemorrhage
  • Vasoconstriction and vasodilatation alter blood
    pressure to compensate for changes in circulating
    volume.

24
Changes in Vital Signs Occurring with Aging
  • Temperature Heat loss may lead to hypothermia in
    the elderly.
  • Lower metabolic rate may also result in
    hypothermia in the elderly.
  • Respiratory rates may vary with decreases in
    vital capacity in the elderly.
  • Systolic and diastolic blood pressure may rise
    with hardening of the arteries.

25
Pain
  • Pain is recognized by the JCAHO as the fifth
    vital sign.
  • Assessment should include
  • Location
  • Intensity
  • Character
  • Frequency
  • Duration
  • Pain should be measured using a standardized pain
    scale.
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