Title: Announcements
1Announcements
- No lecture on Wednesday, November 24th
- Problem set is due that day
- Midterm Exam will be handed out on Wednesday in
lecture - Kevin will have office hours in Girvetz 2307 today
2Summary from Friday
- Biodiversity
- ecosystem services
- control of ecosystem services
- redundancy
- keystone species
- island biogeography
- patterns of biodiversity on islands
- why islands can have high biodiversity
- biodiversity hotspots
3Two-minute quiz
- Based on what you know about patterns of
biodiversity on islands, which of the channel
islands would you expect to have the lowest
biodiversity? - What factors do you need to consider?
4Factors to consider
- distance from mainland other islands
- age of the island
- size of the island
- land use history on the island
- history of invasions
- climate differences between islands
- current
- physical structure (elevation, etc.)
5Fisheries
- A fishery can be defined as
- human harvest of wild marine resources for food
and industry - Its not just fish also crustaceans, mollusks,
marine mammals, turtles, etc.
6People keep catching more
7Why do we care about fisheries?
- Humans must be fed
- cheap source of protein
- 16 of global human animal consumption
- Catch continues to rise
- hypothesis 1 fish are abundant, we can continue
to harvest more and more - hypothesis 2 we are approaching a maximum
harvest and catch will stabilize - hypothesis 3 we are already over-fishing and
collapse is eminent
8Where does fishing occur?
- Major fishing areas are closely associated with
net primary production in the ocean - estuarine areas
- continental shelf
- upwelling zones
- Many fishing zones are in international waters
9Where does fishing occur?
10How do people fish?
- Small-scale operations
- traditional methods
- small boats
- hand-pulled nets
- small area, near shore
- ? less developed countries
- Large-scale operations
- fully mechanized
- large vessels
- lots of technology
- larger area, offshore
- ? more developed countries
11What do people fish?
- best are chosen first (optimal foraging theory)
- prey switching occurs when the best choice is not
available
12What do people fish?
- higher trophic level fish are preferred
- larger
- more tasty
- eating lower on the food chain
- more environmentally sound
- not by choice- but because large fish are gone
boom and crash of anchovy fishery
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14What do people fish?
- Fish occupy a variety of different niches
- Some are opportunists, some are competitors
- Competitors take longer to recover when
over-fished - Currently, even opportunist species are having
difficulty recovering - Cod has a huge reproductive capacity
- Despite complete closure of Georges Bank fishery,
it has had difficulty coming back
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16Is fishing efficient?
- ecological efficiency energy captured vs. energy
used by the fisher - large-scale fishery has higher bycatch
17Drift net fishing
- Notoriously high bycatch
- Wall of death
18Announcements
- Midterm will be handed out at end of class
- No class on Wednesday, Nov. 24th
- Ask questions about the problem set now!
19Summary from Monday
- Fisheries arent just fish
- Why do we care about fisheries?
- reduction in catch over time
- Where do people fish?
- What do people fish?
- How do people fish?
- the efficiency of fishing
- preventing and reducing bycatch
20Two minute quiz
- True or False
- Purse seine nets are also known as walls of
death due to the overwhelming bycatch of
dolphins caught in them while fishing for tuna. - The cod population on Georges Bank is having a
difficult time recovering because they reproduce
slowly. - Aquaculture makes up about 50 of the total fish
harvest of the world.
21Reducing Bycatch
- charismatic species get attention
- dolphins swim above schools of tuna
- 400,000 killed each year in 1970s and 1980s
- legislation passed for dolphin-safe measures
- drop one side of net to allow dolphins to swim
out - turtles swim near shrimp
- trawl nets have large turtle bycatch
- turtle excluder devices (TED)
- turtles naturally swim towards surface
22- Dolphins can be released from purse seine nets by
dropping one edge of the net - Longline fishing has a low risk of dolphin bycatch
23Reducing Bycatch
- charismatic species get attention
- dolphins swim above schools of tuna
- 400,000 killed each year in 1970s and 1980s
- legislation passed for dolphin-safe measures
- drop one side of net to allow dolphins to swim
out - turtles swim near shrimp
- trawl nets have large turtle bycatch
- turtle excluder devices (TED)
- turtles naturally swim towards surface
24Is fishing efficient?
- agricultural efficiency energy produced vs.
energy spent on production - large-scale fishery spends much more energy
25ratio of 1 energy inputs energy outputs
26Is fishing efficient?
- economic efficiency benefits derived vs. costs
incurred - in a large-scale fishing operation, people make
more money - why? smaller operations just cover costs
27Is fishing efficient?
- economic efficiency benefits derived vs. costs
incurred - in a large-scale fishing operation, people make
more money - why? smaller operations just cover costs
- ? economics override ecological or agricultural
measures of efficiency
28Tragedy of the Commons
- no one owns the sea, but everybody uses it
- first-come, first-served
- catch as much as you can as fast as possible
- who will police sustainable use?
- environmentalists?
- countries that depend on fishing?
- subsidies
- provide jobs
- encourage over-fishing
29Why are fisheries difficult to manage?
- Interface of biology and economics
- Biology is often oversimplified
- models can be difficult to build, because it is
hard to know how many fish are out there - what is the maximum of fish that can be removed
without causing the population to decline?
30Building a simple model
- Assume logistic growth
- Density-dependent factors govern growth
- Sustainability is possible if
- rate of catch lt rate of growth
31- Maximum Sustainable Yield (MSY)
- The maximum harvest that is possible without
reducing future harvest. - Rate of catch is rate of growth
32Harvesting at MSY is dangerous
- Harvesting right at maximum sustainable yield
should NOT be the goal because - assumes the following are known exactly
- Population size
- Population growth rate
- Relationship between size growth
- Harvest level
33Now add economics
- Assumptions
- Prices for fish are constant
- additional cost of catching an extra fish is
constant - amount of fish caught per unit effort is
proportional to population size - Thus, rate of harvest rate of benefit or income
34Consider Effort
- Harvest benefit income gross profit
- Assumption
- harvest at rate of growth
- Effort (expressed as a percentage)
- Assumptions
- cost increases linearly with effort
- effort is low when population is high
- effort is high when population is low
- Fishers need to fish at a rate where benefit is
at least equal to cost
35Announcements
- No class on Wednesday, Nov. 24th
- Ask questions about the problem set now!
36Summary from Wednesday
- Reducing bycatch
- turtle excluder devices
- Fishing efficiency
- agricultural efficiency
- economic efficiency
- Why fisheries are difficult to manage
- Tragedy of the commons
- Building a simple model
37Fisheries Models
38harvesting in the red zone
(greater than maximum
sustainable yield) is not sustainable
39harvest (benefit or income)
benefit matches cost at this point
cost
Rate of harvest (benefit or income) Cost
minimum population where fishing is economically
viable
K
0
Population Size
Effort
0
100
40Expensive fishery
only profitable when population sizes are large,
likely to be sustainable
cost
benefit matches cost at this point
Rate of harvest (benefit or income) Cost
minimum population where fishing is economically
viable
K
0
Population Size
Effort
0
100
41Cheap fishery
profitable at small population size, likely to be
unsustainable
benefit matches cost at this point
Rate of harvest (benefit or income) Cost
cost
minimum population where fishing is economically
viable
K
0
Population Size
Effort
0
100
42When a fish becomes rare, the price increases
population is further reduced by fishing pressure
benefit matches cost at this point
Rate of harvest (benefit or income) Cost
cost
minimum population where fishing is economically
viable
K
0
Population Size
Effort
0
100
43Government subsidies
maintain jobs, provide protein, but lead to over-
fishing
Unsubsidized cost
Rate of harvest (benefit or income) Subsidized or
Unsubsidized cost
Subsidized cost
minimum population where fishing is economically
viable
K
0
Population Size
Effort
0
100
44What causes over-fishing?
- Overly-simplistic models
- little attention to how age and size structure
affect population growth - little attention to density-independent factors
that influence recruitment - currents
- climate
- Bad management
- large government subsidies
- emphasis on short-term benefit rather than
sustainability
45Can an over-fished fishery recover?
- Sometimes
- if enough breeding pairs still exist
- if the habitat has not been degraded by fishing
- if another species has not taken over the
habitat, shifting food web dynamics
46Solutions to over-fishing
- Reduce bycatch
- Cut back on fishing in general
- loss of jobs
- loss of food
- loss of culture
- Aquaculture
47Aquaculture
- farming fish and shellfish for commercial use
- in 1977, 14 (by ) of fish sold were farmed
- in ponds, lakes, estuaries or coastal regions
- create a fenced off area for fish
- fertilization to increase primary productivity
- problems
- high density of fish ? disease
- pollution in water ? pollution in fish
- pathogens in shellfish
- fish kills in eutrophic waters
48Biological Magnification
- toxins accumulate in organisms
- often stored in fatty tissue
- magnification as you move up the food chain
49Salmon farm - Pacific Northwest
Fish cages Burma/Myanmar
Fish cages - France
50Aquaculture
- artificial ponds ? more controlled
- benefits
- flowing water flushes waste material away
- controlled diet and disease monitoring
- harvest when growth slows ? maximize profit
- artificial spawning
- problems
- high cost ? certain fish favored
- farmed fish escape into the wild (Tilapia in
Everglades) - destruction of natural habitat to make ponds
51Case Study Salmon Farming
- People like salmon
- Wild populations are threatened
- Farming used as a solution for providing people
with the fish they want to eat
52Case Study Salmon Farming
- problems with salmon farming
- escapes
- interbreeding with wild population
- genetic engineering
- competing with wild populations
- farmed salmon are fed wild-caught fish
- 3 pounds of wild fish for 1 pound of farmed
salmon - pollution from waste and left-over food
- disease spread
- high density of fish in cages
- aesthetics
53Mangroves ? Shrimp ponds
- Destruction of
- nursery for wild fish
- flood control