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Biological control

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Title: Biological control


1
Biological control
  • Joyce E. Loper
  • Research Plant Pathologist, USDA-Agricultural
    Research Service
  • Professor (courtesy), Department of Botany and
    Plant Pathology
  • loperj_at_science.oregonstate.edu
  • 738-4057

2
The Plant Disease Triangle
Take home message Microorganisms, whether
indigenous or introduced are an important
component of the environment.
3
  • Biological control
  • Reduction of the amount of inoculum or
    disease-producing activity of a pathogen
    accomplished by or through one or more organisms
    other than humans.

4
  • Biological control gained strength as a
    subdiscipline of Plant Pathology in the 1960s,
    when a group of scientists recognized that
    epidemics of soilborne plant diseases could not
    be understood without considering the the ecology
    of soil fungi and Oomycetes and the resident soil
    microflora.

5
Biological Control of Plant Diseases
6
Kinds of Biological Control
  • Conservation- cultural practices
  • Suppressive soils
  • General suppression
  • Specific suppression
  • Classical self sustaining following a single
    release of a natural enemy
  • Augmentative periodic introduction to
    supplement natural reproduction
  • Chestnut Blight and hypovirulence
  • Innudative mass introduction of biocontrol
    agent
  • Crown gall
  • Heterobasion root rot
  • Fire blight
  • Postharvest diseases

7
Suppressive Soils
  • The pathogen does not establish or persist
  • The pathogen establishes but causes little or no
    disease

8
General Suppression
field soil
Disease severity
sterilized soil
Propagule level
A fixed level of the pathogen causes less disease
in the presence of indigenous soil organisms.
9
Take all of wheat caused by Gaeumannomyces
graminis var tritici
10
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11
Take-all decline with monoculture of wheat
12
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13
Associating populations of organisms with soil
suppression
14
Pseudomonas fluorescens produces an antibiotic
that is toxic to the take-all pathogen
15
The antibiotic 2-4-diacetylphloroglucinol is
toxic to the take-all pathogen
O
O
O
H
C
H
C
H
3
3
O
H
O
H
16
Wheat seed treatment with Pseudomonas fluorescens
for control of take-all
No seed treatment
Seed treatment with P.f.
Seed treatment with mutant that does not produce
an antibiotic
17
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18
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19
Borneman and Becker evaluated the Microorganisms
associated with cysts in suppressive and
conducive soils
20
Associating populations of organisms with soil
suppression
21
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22
Olatinwo, R., Borneman, J., and Becker, J. O.
2006. Induction of beetcyst nematode
suppressiveness by the fungi Dactylella
oviparasitica and Fusarium oxysporum in field
microplots. Phytopathology 96855-859.
23
Kinds of Biological Control
  • Conservation- cultural practices
  • Suppressive soils
  • General suppression
  • Specific suppression
  • Classical self sustaining following a single
    release of a natural enemy
  • Augmentative periodic introduction to
    supplement natural reproduction
  • Innudative mass introduction of biocontrol
    agent
  • Crown gall
  • Heterobasion root rot
  • Fire blight
  • Postharvest diseases

Chestnut Blight and hypovirulence
24
  • Biological control with Introduced Antagonists
  • Biological control agent
  • Hypovirulent isolates of Cryphonectria parasitica
  • Disease Chestnut Blight
  • Pathogen Cryphonectria parasitica
  • Mechanism hypovirulence

25
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26
History of the Chestnut Blight Pathogen in the
United States
27
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28
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29
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30
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31
Transmission of hypovirulence decreases with
diversity of vegetative compatibility groups in
the pathogen population
32
Kinds of Biological Control
  • Conservation- cultural practices
  • Suppressive soils
  • General suppression
  • Specific suppression
  • Classical self sustaining following a single
    release of a natural enemy
  • Augmentative periodic introduction to
    supplement natural reproduction
  • Chestnut Blight and hypovirulence
  • Innudative mass introduction of biocontrol
    agent
  • Crown gall
  • Heterobasion root rot
  • Fire blight
  • Postharvest diseases

33
  • Biological control with Introduced Antagonists
  • Biological control agent
  • Agrobacterium radiobacter
  • Disease Crown gall
  • Pathogen Agrobacterium tumefaciens
  • Mechanism antibiosis

34
Crown gall caused by Agrobacterium tumefaciens
35
Infection by Agrobacterium tumefaciens
Short period of Susceptibility Wound
typically heals over after about 24 hours and is
no longer an opening for infection
36
In nurseries growing woody perennials, wounds
are induced by root pruning. These can
be treated with the biocontrol agent immediately
37
Untreated
Treated with K84
38
  • Why does biological control of crown gall
  • work so well???
  • Limited time of host susceptibility to disease
  • This means the biocontrol agent doesnt
  • have to persist for a long time in the
  • environment
  • The infection court is defined and easily treated
  • This means the biocontrol agent can be
  • applied directly to the infection court, and
    doesnt
  • Have to move there on its own
  • There are no chemical controls available
  • The sensitivity of the pathogen population can be
    predicted
  • For example, strains pathogenic to cherry are
  • sensitive to agrocin 84, whereas strains
    pathogenic
  • to apple are not uniformly sensitive.

39
Kinds of Biological Control
  • Conservation-
  • Suppressive soils
  • General suppression
  • Specific suppression
  • Classical self sustaining following a single
    release of a natural enemy
  • Augmentative periodic introduction to
    supplement natural reproduction
  • Chestnut Blight and hypovirulence
  • Innudative mass introduction of biocontrol
    agent
  • Crown gall
  • Heterobasion root rot
  • Fire blight
  • Postharvest diseases

40
Heterobasidion root rot of pine
  • The fungus Heterobasidion annosum is the most
    damaging root pathogen of coniferous trees in the
    Northern hemisphere.
  • It progresses from the roots into the base of a
    tree, causing an economically important butt rot.
  • Once established in a site, the fungus is almost
    impossible to eradicate it spreads progressively
    by contact of healthy roots with infected roots

http//www.biology.ed.ac.uk/research/groups/jdeaco
n/microbes/heterob.htm
41
  • Fruiting bodies release air-borne basidiospores
    that can spread the infection to new sites.
  • Basidiospores land on freshly cut stump surfaces,
    and the fungus grows down through the stump
    tissues to the dead roots, from which it can
    infect the roots of adjacent healthy trees.

http//www.biology.ed.ac.uk/research/groups/jdeaco
n/microbes/heterob.htm
42
  • Fresh pine stumps can be colonised by another
    fungus, Phlebiopsis gigantea (previously called
    Peniophora gigantea), which is weakly parasitic
    but poses no danger to healthy trees.
  • If Phlebiopsis is applied first then it can
    prevent invasion by H. annosum, protecting the
    stump surfaces without the need for phytotoxic
    chemicals.
  • P. gigantea is commercially available in Britain,
    Sweden, Norway, Switzerland and Finland, as
    either a spore suspension or a dry product (named
    "Rotstop").
  • It was available in the USA until 1995 when the
    Environmental Protection Agency required it to be
    registered officially as a biological pesticide -
    a relatively expensive process that probably
    would not be cost-effective for the commercial
    producers.

http//www.biology.ed.ac.uk/research/groups/jdeaco
n/microbes/heterob.htm http//www.nysaes.cornell.e
du/ent/biocontrol/pathogens/p_gigantea.html
43
Kinds of Biological Control
  • Conservation-
  • Suppressive soils
  • General suppression
  • Specific suppression
  • Classical self sustaining following a single
    release of a natural enemy
  • Augmentative periodic introduction to
    supplement natural reproduction
  • Chestnut Blight and hypovirulence
  • Innudative mass introduction of biocontrol
    agent
  • Crown gall
  • Heterobasion root rot
  • Fire blight
  • Postharvest diseases

44
  • Decay management product
  • for
  • Citrus
  • Stone fruits
  • Pome fruits
  • Potatoes

a.i. Pseudomonas syringae - ESC-10
EcoScience strain - ESC-11 USDA strain
45
untreated
Bio-Save
46
Why Postharvest Biocontrol?
  • Market need
  • few labeled chemicals
  • fungicide resistance problem
  • System characteristics

47
Chlorine bath or spray
bin dump
48
Clean Rinse or Fungicide Spray
49
Wax application
50
Bio-Save Application
51
Usage History of Bio-Save by Crop
5,000,000
4,000,000
Cartons
3,000,000
2,000,000
Citrus
1,000,000
0
4,000,000
Potato
Cherry
8,000,000
3,000,000
6,000,000
Sacks
Lugs
2,000,000
4,000,000
1,000,000
2,000,000
0
0
1999
2000
2001
2002
2003
2004
2005
1999
2000
2001
2002
2003
2004
2005
From Stockwell and Slack. Phytopathology 97
244-249.
52
Biological control
Not just a bug in a bag!
53
The Plant Disease Triangle
Take home message Microorganisms, whether
indigenous or introduced are an important
component of the environment.
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