Title: Introduction All habitats on Earth are part of the biosphere. Since the Earth is always changing, ha
1Introduction All habitats on Earth are part of
the biosphere. Since the Earth is always
changing, habitats are continually evolving
(changing) as well. Humans have a major effect
on habitats. Things we do can increase or
decrease the number of certain species.
Descriptions of environment such as temperature
and rainfall are used to group habitats together.
Habitats of similar climate and vegetation are
called biomes.
2- EcosystemsAn Interactive World
-
- The world is filled with living things and
nonliving things that are constantly interacting.
An ecosystem is all the living and nonliving
things in an area interacting with each other.
Scientists study the activities of living things
to see if and how the ecosystem stays healthy.
3- An ecosystem can be divided into two main parts
4- Whats Inside an Ecosystem?
- A population consists of all organisms of the
same species in the same area. Scientists want
to know how populations interactfor example,
which animals prey on others, which animals eat
plants, and which insects eat crops. - A community consists of all the populations
living in the same area.
- A habitat is any place where a particular animal
or plant species lives. It can also be thought of
as the environment or a species surroundings.
Examples of a habitat include a lake, a stream,
or even a drop of water.
5- Each species in an ecosystem also has a role or
place in the activities of its community. A niche
is the organisms role in the community.
- A species' niche includes many factors
- what a species eats and what eats that species
- kind of environment the species needs to live in
- whether the species is active by day or by night
6- How the Environment Changes
- The world is full of changes. Certain kinds of
events can change an entire ecosystem. A
hurricane may sweep over the area, ripping out
trees. A volcano might erupt. This makes
habitats change. A good habitat for a certain
organism at one time may be a threatening one at
another time.
7- These factors that cause changes to the
environment include
- seasonal changes
- weather changes
- natural disasters
- human impact (problems caused by humans)
- Plants and animals adjust to changing habitats in
many different ways. In order to survive, they
may acquire special characteristics to live in
their changed habitats. Characteristics that
help an organism survive in its environment are
called adaptations.
8- Who Eats Whom?
- Food Chains, Food Webs Energy Pyramids
-
- In order to survive, all living things depend on
each other for energy.
- A food chain is shows how each living thing gets
its food. Energy is lost as it passes from one
organism to another in a food chain. For
example, a simple food chain links the trees and
shrubs, the giraffes (that eat trees and shrubs),
and the lions (that eat the giraffes). Each link
in this chain is food for the next link.
9To follow the path of food as it passes from one
organism to the other, read the arrow as
is eaten or consumed by
10- The first organisms in a food chain are plants.
Plants capture solar energy during
photosynthesis. This energy is stored in the
foods the plant makes. When these plants and
animals die they become food for organisms like
worms and ants.
11- Every community includes organisms that compete
for the same resources. This means that, in an
ecosystem, many small food chains may overlap
each other. A food web is the overlapping food
chains in a community. A food web shows the
relationship between all the species in a
community. It includes producers, consumers, and
decomposers.
12To follow the path of food as it passes from one
organism to another, read the arrow as
is eaten or consumed by
13- Food chains and food webs exist in all
ecosystems.
- PRODUCERS
- The first organisms in a food chain/web are
plants. Food chains and food webs all have
producers. The producers on land include grasses
and trees. Producers use the Sun's energy to
produce their own food. - CONSUMERS
- Organisms that cannot make their own food are
consumers. They get energy from food made by
other organisms. Consumers can be grouped
according to the type of food they eat.
14- Primary consumers herbivores that consume
primary producers, such as terrestrial (land)
insects, grazing mammals, seed-eating birds,
aquatic zooplankton, and some fish. - Secondary consumers carnivores that eat
herbivores, such as frogs, insects-eating birds,
lions, and many fish
- Tertiary consumers carnivores that eat other
carnivores.
15- DECOMPOSERS
- Every food chain ends with decomposers such as
worms, bacteria, and fungi. Decomposers break
down dead organisms and wastes into simpler
molecules. Some of the molecules are returned to
the soil.
16- HERBIVORES, CARNIVORES and OMNIVORES
- Herbivores are animals that eat plants and other
producers. Herbivores may be as small as
grasshoppers or as large as elephants.
Herbivores, in turn, are eaten by
carnivoresanimals that eat other animals. All
cats, big and small, are carnivores. So are
dogs, foxes, and other sharp-toothed animals. An
animal that eats both animals and plants is an
omnivore. You are an omnivore. Bears are
omnivores, toothey eat foods ranging from
berries to salmon.
17- PREDATORS, PREY and SCAVENGERS
- Living things that hunt other living things for
food are called predators. The hunted are called
prey. Not all meat eaters are predators. Some
animals eat meat but don't hunt it. Such meat
eaters are called scavengersthey feed on the
remains of dead animals. Crows and vultures are
scavengers.
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19- ENERGY PYRAMIDS
- In a food chain, energy is passed from one link
to another. When a consumer eats, only a fraction
of the energy that it gets from its food source
is passed on to the next consumer that eats it.
The rest of the energy is lost as waste or used
up by the consumer to carry out its life
processes (e.g., movement, digestion,
reproduction). - In other words, a large number or producers and
consumers at the base of the food chain/web are
required to support a few consumers at the top of
the food chain/web. For example, many herbivores
are needed to support a few carnivores. A
carnivore then has to eat many herbivores to get
enough energy to grow.
20- Because of the large amount of energy that is
lost at each link, the further along the food
chain you go, the less food (and therefore
energy) remains available. - Most food chains have no more than four or five
links.
- Most animals are part of more than one food chain
and eat more than one kind of food in order to
meet their food and energy requirements. These
interconnected food chains form a food web. - A change in the size of one population in a food
chain will affect other populations.
21This interdependence of the populations
within a food chain helps to maintain
the balance of plant and animal
populations within a community.
For example When there are too many giraffes t
here will be insufficient trees/shrubs for all of
them to eat many giraffes will starve and die fe
wer giraffes means more time for the trees/shrubs
to grow fewer giraffes also mean less food is ava
ilable for the lions therefore, some lions will s
tarve to death fewer lions means the giraffe popu
lation will increase
22- Cycles of Life
- Earths systems recycle water, carbon and
nitrogen.
- Water Cycle
- The water cycle is the movement of water between
the Earths surface and the air changing from
liquid to gas. The stages in the water cycle are
evaporation, condensation, precipitation, and
collection. Evaporation is when liquid changes to
gas. Condensation is when gas changes into
liquid. Precipitation is water falling to Earths
surface in some form such as rain, sleet, snow,
or hail.
23- Carbon Cycle
- The carbon cycle shows the transfer of carbon
between the atmosphere and living things. Carbon
is important because it is part of carbohydrates
that the body uses for energy.
24- Nitrogen Cycle
- The way nitrogen moves between the air, soil,
plants, and animals is called the nitrogen cycle.
Animals get nitrogen from the proteins that we
eat. Plants, animals, bacteria, and decomposers
are all involved in recycling nitrogen. The air
is 78 percent nitrogen. - A dead tree can help living things. It can be
decomposed so that it is a source of substances
that living things can use. It can also provide
shelter for some animals and plants. Decomposers
can recycle nutrients by breaking down dead
organisms into simpler substances that become
part of the soil. - It is important to recycle both renewable and
nonrenewable resources because nonrenewable
resources can be used up and renewable resources
may take a long time to be replaced.
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