AGRICULTURE AND RURAL DEVELOPMENT: AN OVERVIEW BY E'N'O' IWUAFOR Department of Soil Science Faculty - PowerPoint PPT Presentation

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AGRICULTURE AND RURAL DEVELOPMENT: AN OVERVIEW BY E'N'O' IWUAFOR Department of Soil Science Faculty

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Agriculture a major employer of African population ( 78%) mainly rural dwellers ... Key players Rural poor, (RP) over 340 million people. ... – PowerPoint PPT presentation

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Title: AGRICULTURE AND RURAL DEVELOPMENT: AN OVERVIEW BY E'N'O' IWUAFOR Department of Soil Science Faculty


1
AGRICULTURE AND RURAL DEVELOPMENT AN
OVERVIEWBYE.N.O. IWUAFORDepartment of Soil
ScienceFaculty of Agric./Inst. for Agric.
ResearchAhmadu Bello University,Zaria, Nigeria
2
  • Agriculture a major employer of African
    population (gt78) mainly rural dwellers
  • African Agriculture dominated by crop sector
    gtLivestock sector gtFisheries and Forestry sectors
    etc.

3
  • Key players Rural poor, (RP) over 340 million
    people.
  • Rural areas of Africa are generally described as
    home of impoverished people engaged in
    Agriculture.

4
Characteristics of the rural poor
  • Land less
  • Too little land
  • Weak bargaining position
  • Family too large
  • Isolated, owing to poor communication
  • Malnourished
  • Pre-occupied with survival

5
  • Ill-health
  • Indebtedness
  • Uneducated
  • High infant mortality rate
  • Low life expectancy
  • Low income
  • Irregular income

6
  • Rural sector can only develop if agriculture is
    developed.
  • Rural Development adopts a strategy designed to
    improve the
  • - economic and
  • - social life of RP

7
  • Such strategies practiced include
  • - Technocratic (capitalist ideology)
  • - Reformist (nationalist ideology)
  • - Radical (Socialist ideology)

8
In all these developmental strategies,
agriculture is key.
9
African Agriculture for RD
  • Its nature
  • - Undeveloped
  • - Lip service by our Governments

10
CONSTRAINTS
  • Technological, Environmental, Socio-cultural,
    Economic, Institutional and Policy domains
  • specifically
  • - Low soil fertility
  • - Water and wind erosion (gt500
  • million ha in Africa)

11
  • - Water stress (2/3 two-thirds of soils
    affected)
  • - Fragile ecosystem
  • Lack of and expensive input (fertilizers, seeds
    and agrochemicals).
  • Inappropriate cropping systems designs

12
Table 1. Nitrogen and phosphorus fertility class
and contents in NGS soil
13
  • - Weak extension services
  • Lack of credit and insufficient agric-input
    delivery system
  • Inappropriate germplasm
  • - limited farmers education and know-how
  • - Continental brain-drain of African intellectual
  • - Political instability

14
  • Inconsistent agricultural policies and
    inefficient land tenure
  • Overdependence on rainfed agriculture
  • - Aging rural population and thus limited
    physical energy for production
  • - Undeveloped and degraded rural infrastructure

15
  • - Insufficient research (Institutional failures)
  • Post harvest losses
  • Insufficient market
  • - lack of intensive interaction between
    stakeholders/lack of farmer participation in
    research formulation.

16
Measures for NRB improvement for sustainable AP
  • Series of paradigm
  • 1st paradigm
  • Nutrient Replacement Paradigm
  • Appropriate use of external inputs (fertilizer,
    lime, irrigation water) to over come any soil
    constraints. Believed to alleviate any constraint
    to crop production.
  • With improved and appropriate germplasm it worked
    in Asia and Latin America Green revolution
  • In this paradigm organic inputs were considered
    less essential
  • Maintenance of SOM not a major management goal

Org.
Inorg.
17
  • This Green Revolution strategy tried in SSA in
    mid 1980s and early 1990s failed because of SAP
    which removed subsidy in Agricultural inputs and
    also due to soil degradation as a result of
    massive fertilizer application.

18
Shift of paradigm to Low Input Sustainable
Agriculture (LISA)
  • Organic input essential to Sustainable
    Agriculture e.g. Alley cropping, Live-mulch,
    fodder bank systems.
  • Constraints were identified not too long e.g.
    Lack of sufficient organic resources, Alternative
    uses of crop residue, Free-ranging animals
    (Fulanis).
  • Socio-economic problems-Labour intensive.

Inorg.
Org.
19
Shift of paradigm to Integrated Soil Fertility
Management
Org.
Inorg.
  • Overcome Soil Constraints by
  • Relying on biological processes by adapting
    germplasm to adverse soil conditions.
  • Enhancing soil biological activity and optimizing
    nutrients cycling to minimize external inputs and
    maximize the efficiency of their use.
  • It recognizes
  • Need for both inorganic fertilizer (nutrient
    supply) and organic inputs (maintenance of soil
    physio-chemical health)
  • Need for all inputs to be used efficiently
  • Need for use of improved germplasm
  • Need for more participatory involvement of all
    stakeholders.
  • Recognizes the important roles social, cultural
    and economic process regulating soil fertility
    management strategies and the interaction of soil
    fertility with other ecosystem services.
  • This paradigm becomes Adequate Input Agriculture
    (AIA) and negates LISA

20
Present state of the Art to ensure Sustainable
Agricultural production
  • Holistic approach to appropriate strategies for
    ISFM/ISNM
  • Use of inorganic fertilizer
  • Use of organic input
  • Use of combined inorganic and organic inputs
  • - Crop/livestock integration
  • - Cereal/legume intercropping and rotation
    practices
  • - Fodder bank operatives
  • - Forestry options
  • Woodlot
  • Boundary trees
  • Wind breaks / shelter belts
  • Alley farming

21
  • Use of appropriate germplasm of improved
    varieties
  • - Nutrient efficient genotypes ease of nutrient
    acquisition, transportation, utilization and
    mobilization within plants
  • - Water efficient genotypes to tolerate drought
    good root characteristics required
  • - Through this, soil constraints like low N, P,
    Acidity and drought can be taken.

22
Constraints lead to - declining per capita
food production - per capita annual income
and - food intake of RP
23
  • Formation of farmer-based organizations (FBOs)
  • Empowerment of FBOs
  • - Trainings and meetings with other stakeholders
  • - Linkage to input sources, information sources

24
State of the Natural Resources Base
  • Pre-colonial Era in African Countries
  • - Extensification agriculture for
  • soil fertility regeneration
  • - Less pressure on land
  • - Soils more fertile

25
  • Post colonial Era
  • - Intensification / continuous agriculture
  • - Pressure on land due to population increase
    and other socio-economic forces (Urbanization/
    industrialization)
  • - Global Warming erratic rainfall, amount and
    distribution
  • - Soil degradation of all kinds

26
SOS2SAVE OUR SOILS to SUSTAIN OUR
SOCIETIESSAVE OUR NRB, FORM WELL STRUCTURED
FBOS TO SUSTAIN AP AND THEREFORE RD
27
  • THANK YOU
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