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Chapter 6 Vegetative and Reproductive Growth and Development

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Title: Chapter 6 Vegetative and Reproductive Growth and Development


1
Chapter 6- Vegetative and Reproductive Growth and
Development
2
  • Root functions
  • 1. Anchor plants
  • 2. Absorb water
  • and mineral nutrients
  • 3. Conduct water,
  • dissolved materials
  • and organic materials
  • 4. Store food materials

3
Shoot and Root Systems
  • Some roots also serve as a means of vegetative
    reproduction.
  • Shoot growth tends to balance root growth

4
Plant Growth
  • Plant growth is defined as size increase by
    cell division and enlargement, including the
    synthesis of new cellular material and
    organization of subcellular organelles
  • Many different measurements
  • fresh weight, dry weight, volume, and size

5
Determinate VS Indeterminate Growth
  • When plants form flowers at the shoot terminals
    after a period of vegetative growth, and most
    shoot elongation ceases the growth pattern is
    determinate.
  • A determinate plant grows for a specific period
    of time (even in the best environment), flowers,
    and dies. 1

6
  • When plant shoots continue to elongate, and
    flowers are produced on leaf axils the growth
    pattern in indeterminate.
  • An indeterminate plant could theoretically live
    forever, if it had the perfect environment and
    was undisturbed. 1

7
Annuals, Biennials, and Perennials
  • Annuals - herbaceous plants that complete their
    lifecycle seed to seed in one growing season.
  • Biennials -herbaceous plants that complete their
    lifecycle seed to seed in two growing seasons-
    not necessarily two years.
  • Most biennials die shortly after flowering.
  • Perennials- can be either woody or herbaceous
    plants that survive many years.

8
Woody Perennial Shoot Growth Patterns
  • Single flush/ formation of terminal resting bud-
    most common in our area.
  • Oaks, conifers, most fruit trees
  • Multiple flush/ formation of terminal resting bud
    after each.
  • Subtropical species
  • Single flush/shoot tip abortion at season end-
  • elm, birch, willow, honeylocust also common in
    our area.
  • Sustained flush/ formation of terminal resting
    bud at seasons end

9
Root Growth Patterns
  • Generally root growth in deciduous woody
    perennials
  • greatest in the spring,
  • second peak in late summer or early fall.
  • However, some species roots may grow nearly any
    time of year.
  • Root growth in deciduous woody perennials
  • coincides with high levels of accumulated
    carbohydrates.

10
Genetic Control of Growth
  • Structural genes- genes involved in protein
    synthesis
  • Regulatory or operator genes- involved in turning
    genes on and off

11
Environmental Factors Affecting Plant Growth
  • Light- influences
  • 1. Phototropism which is the bending of stems,
    leaves and flowers toward light .
  • Phototropism is thought to be caused by auxin
    accumulation on the dark side of stems.
  • http//koning.ecsu.ctstateu.edu/Plant_Physiology/p
    hototropism.html
  • Stomate opening and closing is another function
    partially controlled by light wavelength (color).

12
Environmental Factors Affecting Plant Growth
  • 2. Photoperiodism - responses triggered by
    variation in length of light and dark periods.
  • Acclimation, flowering, and tuber formation may
    all be photoperiodic responses.
  • http//koning.ecsu.ctstateu.edu/Plant_Physiology/p
    hotoperiodism2.html
  • Acclimation- the physical and physiological plant
    processes in plants which prepare them for
    winter.

13
Temperature
  • Growing days or degree days -can be used to
    determine when or if a crop will mature in a
    given area.
  • Degree days
  • calculated by taking the mean (average)
    temperature in a day and subtracting 40 for cool
    season crops or 50 for warm season crops

14
Temperature
  • Example for one day
  • high- 80 low- 60 Mean 70 40 30 degree days
    for cool season crops
  • http//www.ent.iastate.edu/ipm/icm/1998/4-6-1998/d
    d.html

15
Temperature
  • Temperate plants -grow in a range of temperatures
    from 39-122 degrees Fahrenheit
  • 1220 F protoplasm is destroyed
  • Solarization- the conversion of light energy to
    heat , can cause cell destruction

16
Temperature
  • At the low end of the range chemical reactions
    and cellular activity nearly cease
  • Below freezing membrane disruption by
    intracellular ice formation can cause cell death

17
Water
  • Plants are about 90 water by weight
  • Water -a raw material for photosynthesis and
    medium for many chemical reactions in plants
  • Water is used for plant growth cell expansion
  • Water- used for plant cooling- transpiration
  • What is evapotranspiration?
  • http//www.ianr.unl.edu/pubs/irrigation/g992.htmW
    HATIS

18
Gases
  • Gases-
  • The most important gases for plant growth are CO2
    and O2
  • Carbon dioxide-the carbon source used in sugar
    and carbohydrate formation
  • CO2 regulates the opening and closing of stomata-
  • CO2 less than 300 ppm opens stomata if other
    environmental factors are favorable

19
Gases
  • Oxygen (O2) is essential for respiration of both
    plants and animals
  • Oxygen is given off as a final product of
    photosynthesis

20
Pollutant Gases
  • Many gases result from the burning of fossil
    fuels and manufacturing
  • Sulfur dioxide can cause acid rain
  • Carbon dioxide can be used by plants but it is
    also a greenhouse gas

21
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22
Pollutant Gases
  • Ozone, ethylene and peroxyacetal nitrates (PAN)
    can cause plant injury
  • http//www.aces.edu/department/extcomm/publication
    s/anr/anr-913/anr-913.html

23
Phase Change
  • Plants go through phase changes just as animals
    do
  • Plant appearance can change dramatically as they
    age
  • For example
  • A plant may have alternate leaves as a juvenile
    and opposite leaves as an adult
  • A plant may have lobed leaves as a juvenile and
    leaves without lobes as an adult

24
Phase Change
  • Important physiological changes also occur as
    plants mature including
  • The ability to be induced to flower
  • Reduction or loss of ability to form adventitious
    roots

25
Senescence
  • Senescence - an irreversible deterioration
    leading to cellular breakdown and death.
  • Flowering and fruit production use up stored
    nutrients and increases the rate of senescence
  • http//www.worc.ac.uk/departs/envman/courses/hort/
    teach.hor/BSC/321/scen.html

26
Reproduction and Development
  • Fruit and seed production can occur only after a
    period of maturation in most plants.
  • Phases following maturation include

27
Reproduction and development
Induction
28
Induction and Initiation
  • Induction -the phase in which chemical changes
    that begin the flowering process take place in
    the plant in response to certain environmental
    conditions.
  • Initiation - the transformation of the stem apex
    from a vegetative axis to a flowering culm.

29
Types of Induction
  • Photoperiodic induction - induction by changes in
    day length
  • Plants induced to flower by decreasing the light
    period are called short day plants.
  • Plants induced to flower by increasing the light
    period are called long day plants.
  • In some plants flowering is not affected by day
    length day neutral plants.

30
Photoperiodism
  • It is actually the length of the dark period
    which is critical.
  • If night is interrupted by a brief light period
    short day plants will not flower even if the
    total of the two light periods is less than the
    short day requirement.
  • The leaf is thought to be the receptor for the
    light stimulus with the signal being transferred
    to the apical meristem.

31
Phytochrome
  • Phytochrome is the pigment in plants which is the
    receptor for the light signal.
  • Phytochrome has two forms Pr and Pfr

32
Phytochrome
  • Pfr is the active form created when Pr is
    exposed to red light (660 nm)
  • Pr is the inactive form which is created
    instantaneously when Pfr is exposed to far red
    light ( 730 nm).
  • Pr is also created slowly as Pfr breaks down
    overnight in the dark.

33
Pr
RED LIGHT
Pfr
FAR-RED LIGHT (instantaneous) OR DARKNESS (slow)
34
Low Temperature Induction
  • Low temperature induction vernalization
  • Temperatures for vernalization generally fall in
    the 32-50 F
  • (0-10 C) range.

35
Low Temperature Induction
  • Amount of time and the temperature required
    varies with species.
  • Many plants including fruit trees require cold
    temperatures to overcome a rest period, not
    actually to induce flowering.

36
Low Temperature Induction
  • Bulb plants like tulips, crocuses and hyacinth
    require low temperatures to promote flower
    development.
  • http//www.territorial-seed.com/links/techsheets/t
    ech_forcing.html
  • Olives and Kiwis do require cold temperatures for
    induction.

37
Flower Development
  • The number of inductive cycles needed for flower
    initiation can vary from one to many depending on
    the species.

38
Flower Development
  • Induction to anthesis (flower opening) times vary
    greatly between species also.
  • Development can be accelerated somewhat by
    increasing temperature with many plants.

39
Pollination
  • Pollination is the transfer of pollen from an
    anther to a stigma.
  • Self-fertile plants can produce fruit and set
    seed with their own pollen, self- sterile plants
    can not

40
Pollination
  • Wind and Insects (especially bees) are the most
    common pollinating agents.

41
Fertilization
  • Angiosperms undergo double fertilization.
  • One sperm nucleus unites with the egg to form the
    zygote.
  • One sperm nucleus unites with two polar nuclei
    and forms the endosperm.

42
Double fertilization
  • Double fertilization is when the pollen tube
    enters the ovule through the micropyle and
    ruptures. One sperm nucleus fuses with the egg
    forming the diploid zygote. The other sperm
    nucleus fuses with the polar nuclei forming the
    endosperm nucleus. Most angiosperms have two
    polar nuclei so the endosperm is triploid (3n).
    The tube nucleus disintegrates. The food in the
    cotyledons is derived from the endosperm which,
    in turn, received it from the parent sporophyte.
    In many angiosperms (e.g., beans), when the seeds
    are mature, the endosperm has been totally
    consumed and its food transferred to the
    cotyledons. In others (some dicotyledons and all
    monocotyledons), the endosperm persists in the
    mature seed.

43
Fruit Set
  • Fruit set must not be too heavy or too light if a
    crop is to be profitable.
  • Plant hormones including auxins, gibberillins and
    cytokinins can induce fruit set in different
    plants.
  • Temperature at the time of fruit set is also
    critical- too low or too high can result in crop
    failure.

44
Fruit Growth and Development
  • Plant hormones including cytokinins,
    gibberellins, ethylene and auxins are involved in
    different phases of fruit development.
  • Auxins appear to affect fruit size increase-
    strawberries
  • After the initial period of intense cell
    division, increase in fruit size is due mainly to
    cell enlargement

45
Plant Growth Regulators
  • A plant hormone a substance produced in minute
    amounts at one site in the plant and translocated
    to another site where it alters growth and
    development.
  • Plant growth regulators include plant hormones
    (natural and synthetic) and other non-nutrient
    chemicals that when applied to plants influence
    their growth and development.

46
Plant Growth Regulators
  • http//www.plant-hormones.bbsrc.ac.uk/education/ke
    nf.htm

47
Plant Hormones
  • Auxins- the first group of plant hormones to be
    discovered.
  • Auxins influence
  • cell enlargement or elongation
  • apical dominance
  • root initiation
  • photo- and geotropism
  • abscission of plant parts
  • flower initiation and development
  • fruit set and growth
  • cambial activity
  • tuber and bulb formation
  • seed germination.

48
Plant Hormones
  • Auxins -synthesized in the in meristems and
    developing tissues and transported basipetally
    (toward the roots)
  • Auxins are involved in apical dominance which
    is the suppression of growth of lateral buds.
  • http//koning.ecsu.ctstateu.edu/apical/apical.html

49
Plant Hormones
  • IAA indoleacetic acid is a naturally occurrring
    auxin.
  • Synthetic auxins
  • IBA- indolebutyric acid,
  • NAA-napthaleneacetic acid
  • 2,4- dichlorophenoxyacetic acid are synthetic
    auxins

50
Auxins- Commercial Uses
  • Adventitious root initiation- IBA and NAA are
    used as dips to promote rooting of cuttings.
  • http//www.hortus.com/drydip.htm
  • Weed control- 2,4-D is an effective and
    inexpensive selective broadleaf weed killer
  • http//www.ianr.unl.edu/pubs/pesticides/g802.htmS
    YMPT
  • http//www.24d.org/
  • http//ace.ace.orst.edu/info/extoxnet/pips/24-D.ht
    m

51
Auxins- Commercial Uses
  • Inhibition of stem sprouting- NAA at 10,000 ppm
    is effective in preventing sprouts at the base of
    ornamental trees.
  • Tissue culture- IAA or 2,4-D are used in tissue
    culture media to initiate adventitious roots

52
Suckering on a silver maple
53
Gibberellins
  • Gibberellins are synthesized in the shoot apex,
    especially in leaf primordia.
  • Gibberellins (GA) can stimulate cell division and
    elongation as well as enzyme secretion.

54
Gibberellins
  • GA may also be involved in flower initiation,sex
    expression, fruit growth maturation and ripening.
  • GA stimulates enzymes in the aleurone layer which
    hydrolyze stored materials for the embryo to
    utilize in germinating seeds
  • http//www.plant-hormones.bbsrc.ac.uk/education/ke
    nf.htm

55
Agricultural Uses for GA
  • Increasing the fruit size of seedless grapes-
    20-40 ppm GA is sprayed on grapes at fruit set
    stage to increase berry size.
  • Stimulating seed germination and seedling growth-
    soaking seeds in solutions of 20- 10,000 ppm GA
    has been shown to increase seedling emergence and
    growth in many plants.

56
Agricultural Uses for GA
  • Promoting male flowers in cucumbers- GA applied
    to leaves stimulates male flower development
    needed for pollen for breeders.
  • Overcoming cold requirement for some plants- for
    azalea and cyclamen GA can be substituted for
    cold treatments to stimulate flower development.

57
Cytokinins
  • Roots supply cytokinins to shoots.
  • Cytokinins promote cell division.
  • Cytokinins are also involved in cell enlargement,
    tissue differentiation, dormancy, flowering,
    fruiting, and retardation of leaf senescence.
  • Benzyladenine (BA) is a synthetic cytokinin that
    is used to promote shoot growth in tissue
    culture.

58
Ethylene
  • Ethylene is gas which diffuses readily throughout
    the plant.
  • Ethylene is produced in actively growing
    meristems, ripening and senescing fruit,
    senescing leaves, germinating seeds and certain
    plant tissues when they are injured.
  • Ethephon is chemical that releases ethylene when
    it is applied to a plant.

59
Ethylene Uses
  • Fruit ripening- used on bananas, tomatoes and
    honeydew melons.
  • Flower initiation- used commercially on various
    ornamental bromliads.
  • freephotos4u.com/garden/bromliad.html
  • Growth retardant- the product Proxy is used to
    slow the growth rate of turfgrass to reduce the
    need for mowing.

60
Ethylene Uses
  • Changing sex expression-
  • can dramatically increase the percentage of
    female flowers in cucumbers and pumpkins for
    better yields.

61
Ethylene Uses
  • Degreening citrus- ethylene treatment breaks down
    the chlorophyll in the rinds to make fruit
    attractive for market.
  • Harvest aid- ethylene can make fruit and nuts
    separate more easily from the tree.

62
Ethylene for causing fruit drop
63
Harmful Effects of Ethylene
  • Leaf abscission and flower senescence- Can be
    caused by ethylene, keep cut flowers away from
    ripe fruit.
  • Flower bud abortion- if tulips or other bulb
    crops are exposed to ethylene from a rotting
    bulb, they will probably abort their flower bud
    and not bloom.
  • Accelerated fruit ripening- one bad apple spoils
    the barrel

64
Abscisic Acid (ABA)
  • ABA is involved in fruit and leaf abscission,
    onset of dormancy in seeds and early stages of
    vegetative and flower bud rest in woody
    perennials.
  • No commercial use for ABA to date.
  • http//www.sidwell.edu/sidwell.resources/bio/Virtu
    alLB/plant/hormone.html

65
Other Inhibitors
  • Most commercially used growth inhibitors work by
    inhibiting GA slowing cell division and/ or cell
    elongation.
  • Reduced internode length results in more compact
    plants.
  • Growth retardants are used extensively in flower
    production and in turfgrass management.

66
Commercial Growth Retardants
  • Diaminozide- trade names Alar, B-Nine
  • -Alar was used to enhance fruit size and
    appearance, now outlawed by EPA
  • -B-Nine still used extensively for bedding
    plants and mums.
  • Chlormequat- trade names CCC, Cycocel
  • -Used for height control of geraniums,
    Ponsettia, azalea and some bedding plants.
  • -Also used to prevent lodging in wheat.

67
Commercial Growth Retardants
  • Ancymidol- trade name A-Rest
  • -Used for height control of potted bulbous
    plants and mums.
  • Paclobutrozol- trade names Bozii, Scotts TGR
  • -Used for bedding plant production and turfgrass
    growth regulation.

68
Presentation adapted from
  • Hartmann, et al 1988. Plant Science, Second
    Edition, Englewood Cliffs, N.J. Prentice- Hall.
  • Other References
  • 1.http//www.gardenwithinsight.com/help100/0000039
    3.htm
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