North America Kombucha Market Size is estimated to hit USD 2 Billion by 2026. Growing consumer preference for natural beverages along with increasing concern about health benefits associated with consumption of natural beverages is expected to fuel the growth in the North America kombucha market.
The growth of specialty yeast market is due to the rising demand for bakery products and a positive trend in the consumption of alcoholic beverages. Emerging economies such as China, India, and Brazil offer several opportunities for market expansion. https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=231306040
Kombucha Market: Development of Unique Flavours to Establish Kombucha as a Frontrunner in the Fermented Non-alcoholic Beverages Segment: Global Industry Analysis (2013 - 2017) & Opportunity Assessment (2018 - 2027)
Kombucha Market: Development of Unique Flavours to Establish Kombucha as a Frontrunner in the Fermented Non-alcoholic Beverages Segment: Global Industry Analysis (2013 - 2017) & Opportunity Assessment (2018 - 2027)
An extensive study of the product application and services conducted by subject matter experts assessing the market will help product owners to make a wise decision.
VISIT HERE @ https://www.grandresearchstore.com/consumer-goods/united-states-kombucha-market-report-2017- This report provided by GrandResearchStore is about,Kombucha in United States market, focuses on the top players, with sales, price, revenue and market share for each player, covering GT’s Kombucha KeVita The Humm Kombucha Live Soda Kombucha Red Bull
The global market for kombucha has grown exponentially in the last few years. In terms of value, the market is projected to reach USD 1.8 Billion by 2020, at a CAGR of 25.0% from 2015 to 2020. North America is the largest market in the global kombucha market having accounted for a share of 39.4%. North America has witnessed the highest sale of kombucha beverages. The U.S. has copious manufacturers of kombucha that are continuously expanding their geographical reach in the market.
The Global Kombucha Market size is expected to reach $4.5 billion by 2025, rising at a market growth of 18.7% CAGR during the forecast period. Free Valuable Insights: https://www.kbvresearch.com/kombucha-market/
The growth in the global Kombucha market is being propelled by growing health consciousness around the globe. Over the forecast years of 2017-2025, the market is expected to accelerate with 25.28% CAGR. According to the consumer demographics for the global Kombucha market, females are the primary end-users
Kombucha is a fermented tea drink commonly marketed as a functional beverage for its putative health benefits. Made from adding bacteria and yeast to sugar and black or green tea, it is currently among the top selling fermented drinks with sales revenue of about 180 million U.S. dollars U.S. supermarkets alone in 2015. The drink is sometimes referred to as kombucha mushroom tea. Download a Free sample report here @https://axiommrc.com/request-for-sample/?report=%20862
Latest Report Available at Adroit Market Research Global Kombucha Market evaluates to organize examination toward changing serious stream and a forward looking perspective on different parts driving or controlling industry growth Read more details of the report at: https://www.adroitmarketresearch.com/industry-reports/kombucha-market
The report covers the analysis of global as well as regional markets of Kombucha . Moreover, the report gives insights into the factors that affect the global as well as regional performance of the market in the short run and in the long run.
North America is projected to be the dominant region in the kombucha market. The U.S. is anticipated to contribute the largest share to this market. Increasing awareness regarding health benefits of this drink is fueling the growth of the kombucha market.
North America is projected to be the dominant region in the kombucha market. The U.S. is anticipated to contribute the largest share to this market. Increasing awareness regarding health benefits of this drink is fueling the growth of the kombucha market.
North America is projected to be the dominant region in the kombucha market. The U.S. is anticipated to contribute the largest share to this market. Increasing awareness regarding health benefits of this drink is fueling the growth of the kombucha market.
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Title: Markt- und Marketingver nderungen Author: Christian Erni Last modified by: Christian Erni Created Date: 7/21/2004 6:27:53 AM Document presentation format
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