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Grape Disease Management

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Grapevine leafroll virus (GLRV) Grape Powdery Mildew. Caused by fungus, ... Seedless, Ruby Seedless, Cardinal, Chardonnay, Cabernet Sauvignon, & Chenin Blanc ... – PowerPoint PPT presentation

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Title: Grape Disease Management


1
Grape Disease Management
  • By Harold Larsen

2
Primary Grape Diseases
  • Powdery mildew
  • Crown gall
  • Bunch rot
  • Grapevine leafroll virus (GLRV)

3
Grape Powdery Mildew
  • Caused by fungus, Uncinula necator
  • Reduces yield, vigor
  • Reduces berry quality for wine
  • Reduces vine and bud hardiness

4
Powdery Mildew - Symptoms
  • Powdery mycelium on shoots, leaves, berries
  • Russet stunting of berries
  • Rusty spots on canes
  • Flagged shoots (in spring, infected buds)
  • Cleistothecia in fall on infected tissues
    (leaves, shoots, canes)

5
Powdery Mildew - Leaves
Image at web site http//www.apsnet.org/online/f
eature/pmildew/galery.htm/img02.htm
6
Powdery Mildew - Colonies
Image at web site http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img01.htm
7
Powdery Mildew Flagged Shoots
Image at website http//www.apsnet.org/online/fea
ture/pmildew/gallery.htm/img08.htm
8
Powdery Mildew - Conidia
Image at web site http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img07.htm
9
Powdery Mildew on Fruit
Image at web site http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img04.htm
10
Powdery Mildew - Cleistothecia
Image at web site http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img06.htm
11
Powdery Mildew Fruit Russet
Image at web page http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img05.htm
12
Powdery Mildew Cane Scarring
Image at web site http//www.apsnet.org/online/fe
ature/pmildew/gallery.htm/img03.htm
13
Powdery Mildew Disease Factors
  • Cultivar susceptibility
  • Availability of newly grown tissue
  • Temperature
  • Humidity / rainfall
  • Inoculum source

14
Cultivar Susceptibility
  • High Carignane, Thompson Seedless, Ruby
    Seedless, Cardinal, Chardonnay, Cabernet
    Sauvignon, Chenin Blanc
  • Moderate White Petite Sirah, Zinfandel,
    Semillon, Riesling

15
Tissue Susceptibility
  • New shoots / leaves
  • New fruit
  • (All tissues that lack well developed cuticle)

16
Temperature
  • Mild weather favors powdery mildew (64o 84o F,
    optimum 77o F)
  • Spores germinate _at_ 43o to 91o F
  • Extended exposure to temperatures of 92o F or
    more kills spores and mildew colonies
  • 12 hrs exposure to UV light temperature of 95o
    F kills the fungal colonies completely

17
Humidity / Rainfall
  • Spores can germinate at humidities as low as 20,
    but 40 or more results in better germination
  • 12 15 hrs of continuous leaf wetness is needed
    at temperatures of 50o 59o F
  • Dew formation also is adequate for spore
    germination if it occurs early enough in the
    evening (providing a long enough leaf wetness
    period)

18
Inoculum Source
  • Infected buds (result in flagged shoots in
    spring)
  • Overwintering cleistothecia
  • Conidia from infected vines (or other hosts)
    nearby can include Virginia creeper, Boston
    ivy, and monks hood vine.

19
Control Considerations
  • Fungus can develop resistance to control
    materials, so need to minimize risk of this
  • Many categories of control materials are
    available
  • Materials also differ in how long they are
    effective after application
  • Need to rotate chemistries or tank mix different
    chemistries

20
Control Strategies
  • Use predictive models to determine need for
    sprays
  • Wait until see first infection, then apply
    eradicative materials (Stylet oil, or jojoba oil)
  • Start early, keep regular, rotate chemistries
  • Use sulfur on 7 10 da intervals (until veraison)

21
Chemical / Control Categories
  • Sulfurs (organic certification programs)
  • Sterol inhibitors (DMIs)
  • Strobilurins (new class of fungicides)
  • Oils (some are eradicative)
  • Potassium bicarbonate
  • Biological control agents (mildew pathogens)
  • Plant defense elicitors (new class)
  • Mycophagous mites

22
Chemistry Groups - Sulfurs
  • Wettable powders (8595 _at_ 5 lb/acre)
  • Flowable formulations (6F 6 lbs / gal. _at_ 7
    pts/acre prebloom, 1 gal/acre postbloom)
  • Micronized formulations (DF, e.g. Thiolux 80DF _at_
    2-5 6 lbs/acre)
  • surfactant

23
Chemistry Groups DMIs
  • Bayleton 50DF (_at_ 2-6 oz/acre)
  • Nova 40W (_at_ 3-5 oz/acre)
  • Procure 50W (_at_ 4-8 oz / acre)
  • Rubigan 1E (_at_ 2-3 fl. oz./acre prebloom, 4-5
    fl. oz./ acre postbloom, 5-6 fl. oz./ acre
    summer)
  • surfactant

24
Chemistry Groups - Strobilurins
  • Flint 50WDG (_at_ 2 oz./acre)
  • Abound 2.08F (_at_ 11.0 15.4 fl. oz./acre)
  • Sovran 50WDG (_at_ 3.2-4.8 oz./acre)

25
Chemistry Groups - Oils
  • Stylet oil _at_ 2 soln.
  • Jojoba oil (EcoErase _at_ 2 soln.

26
Chemistry Groups - Bicarbonates
  • Potassium bicarbonate (Kaligreen 2.5 5 lb /
    acre)

27
Chemistry Groups - Plant Defense Elicitors
(Experimental)
  • Serenade (_at_ 6 lb / acre)

28
Biological Controls
  • Ampellomyces quisquallis (AQ10 _at_ 0.5 1 oz/acre)
  • Mycophagous mites (potential future option)

29
Example Control Program
  • 2 shoot growth Sulfur _at_ 4 lb ai / acre
  • 4 6 shoot growth DMI (Nova _at_ 5 oz/acre)
  • 12 - 14 Strobilurin (Flint _at_ 2
    oz/acre)
  • Flowering DMI (Nova _at_ 5 oz/acre)
  • Flowering 14 da Strob. (Flint _at_ 2 oz/acre)
  • Flowering 28 da sulfur _at_ 4 lb ai/acre
  • Monitor planting Stylet oil as needed (_at_ 1.5
    solution)
  • Annual Cost approx. 110 / acre / season

30
Crown Gall
Image at web page http//www.ipm.ucdavis.edu/PMG/
r302100911.html
31
Crown Gall
  • Caused by bacterium, Agrobacter tumifasciens
    (actually by phage within A. tumifasciens)
  • Bacterium enters by wounds, dumps the phage into
    the cells, leaves
  • Phage then inserts self into cell DNA
  • Result is tumor-like growth in host plant

32
Crown Gall
Images at web page http//www.cas.psu.edu/docs/CA
SDEPT/plant/fpath/grape/crgall.html and
http//www.ipm.ucdavis.edu/PMG/A/D-GR-ATUM-TR.002
.html
33
Crown Gall
  • Control by Galltrol (Agrobacter radiobacter, a
    competitor for sites on the host root)
  • Gallex control solution for treating wound
    after removal of galled tissue.

34
Bunch Rot
35
Bunch Rot
  • Caused by Botrytis cinerea various fungi
    bacteria
  • Control via opening up canopy for air
    circulation

36
Bunch Rot Early Stages
37
Grapevine Leaf Roll Virus
38
Grapevine Leafroll Virus
  • Caused by a virus (GLRV)
  • Transmitted by grape mealybug
  • Symptoms are premature purpling and rolling of
    foliage in Cabernet franc
  • No cure once infected

39
Grapevine Leafroll Virus
40
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