Title: Malnutrition in surgical patients
1Malnutrition in surgical patients
- Surgical Nutrition Training Module
- Level 1
- Philippine Society of General Surgeons
- Committee on Surgical Training
2Objectives
- To define malnutrition and discuss its impact on
the surgical patient - To identify malnutrition in hospitalized surgical
patients
3Malnutrition is a syndrome
4Malnutrition syndrome features
- Wasting / marasmus
- Cachexia
- Protein-energy malnutrition
- Sarcopenia
- Failure to thrive
- Obesity
Gordon Jensen. International Guidelines
malnutrition syndrome ASPEN Congress 2008,
Chicago.
5Malnutrition syndrome features
- Wasting/marasmus
- Loss of body cell mass without underlying
inflammatory condition Pure starvation - Cachexia
- Loss of body cell mass with underlying
inflammatory condition Cytokine mediated - Cancer moderate to advanced stage
Gordon Jensen. International Guidelines
malnutrition syndrome ASPEN Congress 2008,
Chicago.
6Cancer Cachexia
7Inflammation in cachexia
8Malnutrition syndrome features
- Protein-energy malnutrition
- In modern healthcare this is often acute
metabolic derangement driven by pro-inflammatory
state not classic PEM with clinical and
metabolic evidence for reduced intake of protein
and energy
Gordon Jensen. International Guidelines
malnutrition syndrome ASPEN Congress 2008,
Chicago.
9Malnutrition syndrome features
- Sarcopenia (mostly geriatric)
- Age related loss of muscle often with
inflammation / cachexia overlap - Failure to thrive
- Classic pediatric growth failure syndrome
- Now also applied in clinical practice to
undernourished older persons in functional or
cognitive decline (Alzheimers disease)
Gordon Jensen. International Guidelines
malnutrition syndrome ASPEN Congress 2008,
Chicago.
10Sarcopenia
11Malnutrition syndrome features
- Obesity WHO (World Health Organization) criteria
- BMI (Body Mass Index) Weight in kg / Height in
meter / Height in meter - 30 - 34.9 Obese class 1
- 35 - 39.9 Obese class 2
- 40 and above Obese class 3
- 40 - 50 Morbidly Obese
- gt 50 Super-Obese
12Malnutrition syndrome summary
13Malnutrition process
- It is a continuum
- Starts with poor intake
- Effect of initiation and progress of the disease
process severity of disease and adequacy of
intake - Effect of efforts to correct both body
composition and disease process
14Malnutrition concerns
- Lean body mass
- Structure and function
- Body composition capacity for healing and
recovery - Quality of life
- Energy reserves
- Function
- Optimal utilization of substrates and protein
synthesis
15Malnutrition syndrome features and effects
- Wasting / marasmus
- Cachexia
- Protein-energy malnutrition
- Sarcopenia
- Failure to thrive
- Obesity
- Loss of lean body mass
- Structural and functional impairment
- Energy utilization problems
- Antioxidant capabilities
- Increased complications and mortality
Gordon Jensen. International Guidelines
malnutrition syndrome ASPEN Congress 2008,
Chicago.
16effect of surgery on the patient
17Surgery injury
18Surgery, wound healing, and nutritional status
19?Energy needs ? free radicals
20Role of nutrition in surgery
21Nutrition and wound healing
22Malnutrition in surgical patients
- Surgical patients
- 9 of moderately malnourished patients ? major
complications - 42 of severely malnourished patients ? major
complications - Severely malnourished patients are four times
more likely to suffer postoperative complications
than well-nourished patients
Detsky et al. JPEN 1987
Detsky et al. JAMA 1994
23Malnutrition and costs
Malnutrition is associated with increased cost
and the higher the risk the higher the number of
complications plus cost
Reilly JJ, Hull SF, Albert N, Waller A,
Bringardener S. Economic impact of malnutrition
a model system for hospitalized patients. JPEN
1988 12(4)371-6.
24Malnutrition effects on surgery
- Slow wound healing.
- Reduced muscle strength.
- Decrease in respiratory muscle strength
- Impaired cardiac function
- Immune hypofunction and dysfunction
- Higher morbidity and mortality
- Poor quality of life
25Prevalence of malnutrition
26Malnutrition detection tools
27Nutritional Assessment and Risk Level Form
28Hospital malnutrition global
Year Author Location Prevalence
1974 Bistrian US 50
1977 Hill England 44
1979 Weinsier US 48
1984 Agradi Italy 34
1993 Larsson Sweden 27
1994 McWhirter Scotland 40
1995 Fernando Philippines 48
1997 Waitzberg Brazil 47
29Malnutrition in the Philippines
Hospital BMI lt18.5 BMI gt30 SGA C
1. Marikina, Rizal (Amang Rodriguez Medical Center) 38 15 -
2. Lipa City, Batangas (Mary Mediatrix Med Center) 18 5 -
3. Quezon City (St. Lukes Medical Center) 6 12 -
4. Manila (Philippine General Hospital) - - 42
5. Pasig (The Medical City) 4 14 -
6. Alabang (Asian Hospital Medical Center) 8 20 -
7. Cabanatuan City (Premiere Medical Center) 15 9 -
8. Mandaluyong (St. Martin De Porres Hospital 12 8 -
Mean 14.4 11.8
30(No Transcript)
31Malnutrition in the units
32Nutritionally at risk patients
Llido L. The impact of computerization of the
nutrition support process in the nutrition
support program in a tertiary care hospital in
the Philippines report for the years 2000-2003.
Clin Nutr 2006 25(1)91-101 .
33What is the prevalence of malnutrition among
surgical patients in your center?
34conclusion
35Malnutrition
- Is a syndrome
- Its presence in surgical patients influences
outcome - Detection and management is a priority in
surgical patients - Is prevalent in the surgical patient population