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Microbiology

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Title: Microbiology


1
(Bilingual Course)
Microbiology
Department of Chemistry and Life Science
Lecturer Li Yong ( Email L68116_at_163.com )
2
Chapter one The main themes of
microbiology (Introduction to Microbiology)
3
Whats on your arm skin?
4
chapter outline
  • 1.1 The scope of microbiology
  • 1.2 The impact of microbes on earth small
    organisms with a giant effect
  • 1.3 The general characteristics of microorganisms
  • 1.4 The historical foundations of microbioloy
  • 1.5 Taxonomy Organizing, Classifying, and Naming
    Microorganisms .

5
Key words
  • Microbiology/ Immunology/ epidemiology/
    Biotechnology
  • bacteria, viruses, fungi, protozoa, algae, and
    helminthes(???)/ taxonomy/ecology/ single-celled
    microorganisms, and even the multicelled microbes
    /Prokaryotes (unicellular) /eukaryotes
    /Eubacteria/Archaea
  • Photosynthesis/ decomposition /Genetic
    engineering /bioremediation
  • microscope /magnification/

(????)???????????,???????????????
6
Some descriptions of different branched of study
within microbiology
  • Immunology (??)
  • Public health microbiology and epidemiology
    (???????)
  • Food microbiology (??????)
  • Agricultural microbiology (??)
  • Biotechnology (????)

??????????
7
Microbial physiology
Microbial genetics
Microbial Morphology
Parasitology
Virology
Branches of Microbiology
Mycology
Protozoology
Bacteriology
Microbial ecology
Microbial taxonomy
Molecular biology
Phycology or Algology
8
Our world is populated by invisible
creatures too small to be seen with the unaided
eye. These life forms, the microbes or
microorganisms, may be seen only by magnifying
their image with a microscope.
9
question
  • Some people think it would be great if scientists
    could wipe out all the microbial bugs!
  • Should we do it, and why or why not?
  • ????????

10
1.2 The impact of microbes on earth small
organisms with a giant effect
  • For billions of years microbes have extensively
    shaped the development of the earths habitats
    and the evolution of other life forms
  • Microbes can be found nearly everywhere, from
    deep in the earths crust, to the polar ice caps
    and oceans, to the bodies of plants and
    animals....

??????????? ??Habitats ??, evolution ???
11
1.2.1 Microbial involvement in energy and
nutrient flow
  • microorganisms were photosynthesizing long before
    the first plants appeared. In fact, they were
    responsible for changing the atmosphere of the
    earth from one without oxygen, to one with
    oxygen. Today photosynthetic microorganisms
    (including algae) account for more than 50 of
    the earths photosynthesis, contributing the
    majority of the oxygen to the atmosphere.
  • keep the earth in balance is the process of
    biological decomposition and nutrient recycling

????(??)?????????? ?? oxygen ?? decomposition
?? ?? nutrient ????(???????????)
12
1.2.2 Human use of microorganisms
  • excellent candidates for solving human problems
  • Genetic engineering
  • bioremediation

????????? ??Candidate ??,???,??? Genetic
engineering ???? bioremediation ????
13
  • one cant overemphasize the importance of
    microbiology. Society benefits from
    microorganisms in many ways. They are necessary
    for the productions of bread, cheese, beer,
    antibiotics, vaccines, vitamins, enzymes, and
    many other important products. Indeed, modern
    biotechnology rests upon a microbiology
    foundation. Microorganisms are indispensable
    components of our ecosystems. They make possible
    the cycles of carbon, oxygen, nitrogen, and
    sulfur 1 that take place in terrestrials and
    aquatic systems2. They also are a source of
    nutrients at the base of all ecological food
    chains and webs.

??antibiotics ??? vaccine ?? enzyme ?
indispensable ????? ecosystem ???? 1 C O N S 2
?????
14
1.2.3 Infectious diseases and the human condition
??????????(??)??
15
  • microbes also have harmed humans and disrupted
    society over the millennia. Microbial diseases
    undoubtedly played a major role in historical
    events such as the decline of the Roman Empire
    and the conquest of the New World. In 1347 plague
    and black death struck Europe with brutal force.
    (????)

16
???? -?????????
  • By 1351.only four years later, the plague had
    killed 1/3 of the population ( about 25 million
    people). Over the next 80 years. The disease
    struck again and again, eventually wiping out 75
    of the European population. Some historians
    believe that this disaster changed the European
    culture and prepared the way for the
    Renaissance(??).

Plague pleig n. ??
17
1.3 The general characteristics of microorganisms
  • CELLULAR ORGANIZATION (????)
  • A NOTE ON VIRUSES (??????)
  • MICROBIAL DIMENSIONS HOW SMALL IS SMALL?
    (??????????)
  • LIFE-STYLES OF MICROORGANISMS (???????)

???????? Cellular ??? virus ?? Dimension ??
life styles ????
18
The Size and Cell Type of Microbes
Most of the bacteria, protozoa, and fungi are
single-celled microorganisms, and even the
multicelled microbes do not have a great range of
cell types. Viruses are not even cells, just
genetic material surrounded by a protein coat and
incapable of independent existence.
????????,????????????????????????,???????,??????
????,??????????????????????????????
19
The size and cell type of microbes
Microbe Approximate range of sizes Cell type
Viruses 0.01-0.25µm Acellular
Bacteria 0.1-10µm Prokaryote
Fungi 2µm-gt1m Eukaryote
Protozoa 2-1000µm Eukaryote
Algae 1µm-several meters Eukaryote
???????????????????????????????
20
Microbial world
Organisms (living)
Infectious agents (non-living)
Prokaryotes (unicellular)
eukaryotes
viruses
viroids
prions
Eubacteria
Archaea
Algae (unicellular or multicellular)
Fungi (unicellular or multicellular)
Protozoa (unicellular)
Other (multicellular organisms)
21
The future of microbiology is bright
Microbiology is one of the most rewarding of
professions, because it gives its practitioners
the opportunity to be in contact with all the
other natural science and thus to contribute in
many different ways to the betterment of human
life.
?????????????????????,????????????? ,???????????
????
22
1.4 THE HISTORYICAL FOUNDATIONS OF MICROBIOLOGY
??????? ?????????????????,???????????????????????
?????????????????????,??????????
23
NEW words
  • Spontaneous(??)fermentation(??)
    Pasteurization?????contamination (??) bacterial
    endospores (????)mortality??? Prophylaxis ??
    agar(??), petri dish(???), media (???)
  • bacterial filter(?????) autoclave(???) Kochs
    postulates organic and inorganic matter
    antibiotic penicillin significance(???)
    classification(??), nomenclature(???), and
    identification.

24
NEW words
  • Staphylococcus aureus ???????
    Lacrobacillus(????)
  • Giardia lamblia(???)
  • intestinal infection (????)
  • Phylogeny ????, ??? Phylogenetic Trees(?????)
  • ribosomal (???)ribonucleic acid (rRNA)
    tuberculosis ???
  • chloride of lime ???

25
The discovery of microorganisms
The spontaneous generation conflict
??????????,?????????????????,????????,????????????
??????????????
The recognition of microbial role in disease
The discovery of microbial effects on organic and
inorganic matter
The development of microbiology in this century
26
The Discovery of Microorganism
  • Even before microbes were seen, some investigator
    suspected their existence and responsibility for
    disease.(Lucrtius, Roman philosopher,about 98-55
    B.C. and Girolamo Fracastoro(1478-1553),
    physician ????) suggested that disease was caused
    by invisible living creatures.
  • The earliest microscopic observations appeared to
    have been made between 1625 and 1630 on bees and
    weevil(???)by the Italian Francesco Stelluti,
    using a microscope probably supplied by Galileo.

?????????
27
1.4.1 THE DEVELOPMENT OF THE MICROSCOPE SEEING
IS BELIVEVING
??????????
28
Antony van Leeuwenhoek (1632-1723)
Antony van Leeuwenhoek was an unlikely
scientistHolland, he came from a family of
tradesmen, earned his living as a draper(???) and
haberdasher(dealer of mens clothing and
accessories(????????) had no fortune, received no
higher education or university degrees, and knew
no languages other than his native Dutch. This
would have been enough to exclude him from the
scientific community of his time completely.
29
Yet with skill, diligence, an endless curiosity,
and an open mind free of the scientific dogma(??)
of his day, Leeuwenhoek succeeded in making some
of the most important discoveries in the history
of biology. It was he who discovered bacteria,
free-living and parasitic microscopic
protests(????), sperm cells, blood cells,
microscopic nematodes(??) and rotifers(??), and
much more. His researches, which were widely
circulated, opened up an entire world of
microscopic life to the awareness of scientists.
30
lens
Object being viewed
A drawing of one of the microscopes showing the
lens a mounting pin b and focusing screws c and
d.
adjusting
screws
Leeuwenhoeks drawings of bacteria from the human
mouth.
31
Leeuwenhock spend much of his spare time
constructing simple microscope composed of
double convex glass lenses held between two
silver plates. his simple microscope could
amplify the object being viewed 50 300 times.
Between 1673-1723, he wrote a series of letters
to the Royal Society of London describing the
microbes he observed from the samples of
rainwater, and human mouth.
32
  • . . my work, which I've done for a long time, was
    not pursued(??) in order to gain the praise I now
    enjoy, but chiefly from a craving(??) after
    knowledge, which I notice resides in me more than
    in most other men. And therewithal(???), whenever
    I found out anything remarkable, I have thought
    it my duty to put down my discovery on paper, so
    that all ingenious people might be informed
    thereof(??).

Antony van Leeuwenhoek. Letter of June 12, 1716
33
1.4.2 The Establishment of the Scientific Method
???????????
34
???????????-???
?????
???????
35
?????????? Louis Pasteur (1822 1895)
In the field of observation, chance favors only
prepared minds. ------ Louis Pasteur
Louis Pasteur working in his laboratory
36
Pasteurs contributions
  • Pasteur (1857) demonstrated that lactic acid
    fermentation is due to the activity of
    micro-organisms
  • Pasteur (1861) conflict over spontaneous
    generation birth of microbiology as a science
  • Pasteur (1881) developed anthrax(???)
    vaccine(??)
  • Pasteurization(??????)

??????????????,???.????????,?????????? ???,??????
?????????????????????????? ?????????????????????
????
37
The spontaneous generation conflict
  • Spontaneous generation that living
    organisms could develop from nonliving or
    decomposing matter.

????,???????,??????????????????.??????????????????
???????????.
38
The spontaneous generation conflict-?????????
  • Spontaneous generation that living
    organisms could develop from nonliving or
    decomposing matter.
  • From earliest time, people had
    believed in spontaneous generation. Even the
    great Aristotle(384-322B.C.) thought some of the
    simpler invertebrates could arise by the
    spontaneous generation. This view finally was
    challenged by Italian physician Francesco
    Redi(1626-1697), who carried out a series of
    experiments on decaying meat and its ability to
    produce maggots spontaneously. Redi placed meat
    in three containers. One was uncovered, a second
    was covered with paper, and the third was covered
    with a fine gauze(??) that would exclude flies.
    What would happen?

39
  • Flies laid their eggs on the uncovered meat and
    maggot developed. The other two meat did not
    produce maggots spontaneously. However, flies
    were attracted to the gauze-covered container and
    laid their eggs on the gauze these eggs produced
    maggots.
  • Thus the generation of maggots by decaying meat
    resulted from the presence of fly eggs, and meat
    did not spontaneously generate maggots as
    previously believed. Similar experiments by
    others helped discredit the theory for large
    organisms.

40
(No Transcript)
41
  • Leeuwenhoeks discovery of microorganisms
    renewed(??) the controversy. Some proposed that
  • microbes arose by spontaneous generation even
    though larger organisms did not!
  • In 1748 the English priest John Needham
    (1713-1799) boiled mutton broth and then
    tightly stoppered(?) the flasks(???). Eventually
    many of the flasks became cloudy and contained
    microorganisms. He thought organic matter
    contained a vital force that could confer the
    properties of life on nonliving matter.

42
  • A few years later the Italian priest and
    naturalist Lazzaro Spallanzani( 1729-1799)
    improved on Needhams experimental design by
    first sealing glass flasks that contained water
    and seeds.
  • The supporter of spontaneous generation
    maintained that heating the air in sealed flasks
    destroyed it ability to support life!

43
If you are one of these scientists who would not
believe in Spontaneous generation theory, and
was involved in this controversial topic, what
are you about to do?
Several investigators attempted to counter such
arguments.
Theodore Schwann(1810-1882) allowed air to enter
a flask containing a sterile nutrient solution
after the air had passed through a red-hot tube.
The flask remained sterile. Subsequently Geoge
Friedrich Schroder and theodor von Dushch allowed
the air to enter a flask of heat-sterilized
medium after it had passed through sterile cotton
wool. No growth occurred in the medium even
though the air had not been heated.
44
  • Despite those experiments the French naturalist
    Felix Pouchet claimed in 1859 to have carried out
    experiments conclusively proving that microbial
    growth could occur without air contamination(??).
  • This claim provoked Louis Pasteur(1822-1895) to
    settle the matter once for all.

45
The flasks openings were freely open to the air
but were curved so that gravity would cause any
airborne dust particles to deposit(??)in the
lower part of the necks.
Pasteurs swan neck flasks used in his
experiments on the spontaneous generation of
microorganisms
46
Conclusion Microorganisms are not spontaneously
generated from inanimate matter, but are produced
by other microorganisms.
The English physicist John Tyndall dealt a final
blow to spontaneous generation in 1877 by
demonstrating that dust did indeed carry germs
and that if dust was absent, broth remained
sterile even if directly exposed to air. During
the course of his studies. Tyndall provided
evidence for the existence of exceptionally
heat-resistant forms of bacteria. Working
independently, the German botanist Ferdinand
Cohn(18281898) discovered the existence of
heat-resistant bacterial endospores(??).
47
1.4.3 The Development of Medical Microbiology
  • The discovery of spores and sterilization
  • The development of aseptic techniques
  • The discovery of pathogens and the germ theory of
    disease

?????????
48
The Discovery of Spores and Sterilization
  • ??????John Tyndall (1820-1893)?1877??????
  • ????????????,????????????,?????????????????some
    of the microbes in the dust and air have very
    high heat resistance and the particularly
    vigorous treatment is required to destroy them.
  • Ferdinand Cohn a German botanist (??????)
  • ???????,??????????,????????????
  • ????????(sterile completely free of all life
    forms including spores and viruses.)???????????

49
  • The importance of microorganisms in disease was
    not immediately obvious to people, and it took
    many years for scientist to establish the
    connection between microorganisms and illness.

???????????????????????,??????????????????????????
???????????????????????????
50
The Development of Aseptic Techniques
  • ??????????????????????,?? poisonous
    vapors(??)???????4???????????(?????????????????
    ????????)?
  • ?19???,???????????(replaced by the knowledge and
    sometimes even the fear of germs)
  • Dr. Oliver Wendell Holmes the American physician
    and Hugarian Dr. Ignaz Semmelweis ???????????

51
  • Ignaz Semmelweis, a Hungarian(???)
    physician(????) working in Vienna(???), made the
    first breakthrough in the true nature of disease.
    He found that women became infected in the
    maternity ward (??) after examinations by
    physicians coming directly from the autopsy
    room(???). He realized that asepsis(????) in
    maternity wards could prevent the transmission of
    childbirth fever from patient to patient.
  • He therefore instigated a policy for all
    attending physicians to wash their hands with
    chloride of lime (a mixture of calcium chloride
    hypochlorite(????), CaCl(OCl) calcium
    hypochlorite, Ca(OCl)2 and calcium chloride,
    CaCl2) between patients. This innovation dropped
    the mortality rate from 18 to 2.4.
  • ------1994??????????????????
    (Childbed Fever A Scientific Biography of Ignaz
    Semmelweis)?

Doctors! wash your hands, please!!
52
  • Ignaz became a vigorous proponent of his ideas,
    but the Hungarian doctor's efforts were opposed
    by many who could not accept that physicians
    themselves could be responsible for spreading
    bacterial infection. Ridicule of his idea caused
    him to move from Vienna to pest, Hungary and .

53
  • Before his death he published his ideas in a
    paperThe cause, concept, and prophylaxis of
    childbed fever In 1861. Although the poor
    writing of the paper contributed to the obscurity
    of his ideas, the work was ignored for 17 years,
    which raises an interesting point about the
    culture of science. Radical ideas, even those
    that are correct and can save lives, are
    sometimes ignored. It takes time to overcome the
    dogma of the day.
  • ???????????????????

54
The Discovery of Pathogens and the Germ Theory of
Disease (??????????????)
  • Agostino Bassi 1835?????????????????,?????????????
    ?,???,????????????????1845?M.J.Berkeley???????????
    ???????????
  • Joseph Lister ????????????????????????,???????????
    ??????????(?1867??????)?

55
Robert Koch (1843 1910)
The recognition of microbial role in
disease ????????(anthrax)?????????????????????
Robert Koch in his laboratory
56
  • The first demonstration of the role of bacteria
    in the causing disease came from the study of
    anthrax by the Germany physician Robert Koch
    (18431910).
  • ??????????????,????????????(18431910)???????
  • ???????????????????,??????????20???????????????,??
    ?????????????????????,????????????????????????????
    ??????????,????????.
  • ????????????????????????????????????????,?????????
    ?,????????,?????????,?????????????,??????

57
  • ???????????????????????????,???1884???????????,???
    ?????????
  • ??,????????????

58
Kochs postulates
  • The microorganisms must be present in every case
    of the disease but absent from healthy organisms.
  • The suspected microorganisms must be isolated and
    grown in a pure culture.
  • The disease must result when the isolated
    microorganisms is inoculated into a healthy host.
  • The same microorganisms must be isolated again
    from the diseased host.

59
  • ?????
  • 1.?????????????????,????????????
  • 2.???????????????????
  • 3.?????????????????,?????????
  • 4.????????????????????????

60
Kochs demonstration of special organisms cause
special diseases
61
  • ???????????????????????????????
  • ---Recognition of the role of
    microorganisms depended greatly upon the
    development of new techniques for their study.
  • ??(Germany, Pasteurs contemporary)???????(????),?
    ????????????????????.
  • ??,???????????????????????????????????????

62
The Development of Techniques for Studying
Microbial Pathogens
  • Isolation of the bacterial pathogens-agar,petri
    dish(???), media (??? suitable for growing
    bacteria from body, use mixture of meat extracts
    and protein digests as nutrient)
  • Charles Chamberland constructed a porcelain
    bacterial filter(?????) and autoclave(???)

63
  • ?????Fannie Eilshemius Hesse, ????????Walther
    Hesse???, ???????????,
  • ??????Richard Petri???????(Petri
    dish)???(plate),?????????????? ?????????????(?????
    ????) ????,??????????????????
  • ??????????????????,??????????,????????????????????
    ??????? 1882?,????????????????????????30-40??????,
    ????? ??????????????
  • 1884?,????????Charles Chamberland
    ????????????,???????????????????????????????????.

64
??????????
65
?????????????????????????????(agar) .
66
The Golden age of microbiology
  • Koch and pure cultures (????????)
  • Fermentation and Pasteurization ?? ?????)
  • Germ theory of disease (??????)
  • Vaccination (??)

??????????????????,???????????????????,???????????
????????????,????????????????????
67
The discovery of microbial effects on organic and
inorganic matter (??????)
  • The Russian microbiologist Winograsky (??????)
    discovered that soil bacteria could oxidize iron,
    sulfur and ammonia to obtain energy, and also
    isolated nitrogenfixing bacteria.
  • Beijerinck made fundamental contributions to
    microbial ecology. He isolated Azotobacter(???)
    and Rhizobium(???).

68
Alexander Fleming (1881-1955)
Sir Alexander Fleming discovered the antibiotic
penicillin. He had the insight to recognize the
significance of the inhibition of bacterial
growth in the vicinity of a fungal contaminant.
69
(No Transcript)
70
  • ???(Edward Buchner,??,18601917)
    ?1897?????????????????????????,????????????,??????
    ???????????????,????????????????????

71
Important events in the development of
microbiology
  • Date Microbiological History
  • 1676 Leeuwenhoek discovers
    "animalcules"
  • Pasteur shows that lactic acid
    fermentation is due to a
  • microorganism
  • Pasteur shows that microorganisms do
    not arise by
  • spontaneous generation
  • 1867 Lister publishes his work on
    antiseptic surgery
  • 1869 Miescher discovers nucleic acids
  • 1876-1877 Koch demonstrates that anthrax is
    caused by Bacillus
  • anthracis
  • Laveran discovers Plasmodium, the
    cause of malaria
  • 1881 Koch cultures bacteria on gelatin
  • Pasteur develops anthrax
    vaccine

72
  • 1884 Koch's postulates first published
    Metchnikoff describes
  • phagocytosis Gram stain developed
  • 1887 Petri dish (plate) developed by Richard
    Petri
  • Beijerinck isolates root nodule bacteria
  • Beijerinck proves that a virus particle
    causes the tobacco
  • mosaic disease
  • 1921 Fleming discovers lysozyme
  • 1923 First edition of Bergey's Manual
  • 1928 Griffith discovers bacterial
    transformation
  • 1929 Fleming discovers penicillin
  • Ruska develops first transmission electron
    microscope
  • 1935 Stanley crystallizes the tobacco mosaic
    virus

73
  • Avery shows that DNA carries
    information during
  • transformation Waksman
    discovers streptomycin
  • Watson and Crick propose
    the double helix structure
  • for DNA
  • 1961-1966 Cohen et al use plasmid vectors to
    clone genes in
  • bacteria
  • 1980 Development of the scanning
    tunneling microscope
  • 1983-1984 The polymerase chain reaction
    developed by Mullis
  • 1990 First human gene-therapy testing
    begun
  • Discovery of Thiomargarita
    namibiensis, the largest
  • known bacterium Escherichia
    coli genome sequenced
  • Discovery that Vibrio cholerae has
    two separate
  • chromosomes
  • 20??????????????????????????????1/3???
    ?????????????

74
Summary
75
???????????????
  • ?????????????????????,??????(Escherichiacoli)????
    ??(Neurosporacassa)?????(Saccharomycescerevisiae)
    ???????(TMV)?T???????
  • ?????????????????????????
  • ??????????????????????????????????,????????,?????
    ????,???????,????????????,????????,???????,???????
    ,PCR?????,?????????????????,??????????????????????
    ??

76
???????????????
  • ????????????????????????,?????????,???????????????
    ?
  • ???????????????????????????,???????
    ???????????????????,????????????????????
  • ????????????????????????,??????????
    ????????,?????????????,??????,??????,??????,??????
    ???,???????,???????????,?? ????????,?????????????
    ??????

What is microorganismization(????)? And what is
model microorganims (?????)?
77
1.5 Taxonomy Organizing, Classifying, and Naming
Microorganisms
  • 1.8.1 THE LEVELS OF CLASSIFICATION
  • 1.8.2 ASSIGNING SPECIFIC NAMES
  • 1.8.3 THE ORIGIN AND EVOLUTION OF MICROORGANISMS
  • 1.8.4 SYSTEMS OF PRESENTING A UNIVERSAL TREE OF
    LIFE
  • (?????????)

???????(??)???????
78
  • Linnaeus (1701-1778), a Swedish botanist(????)
    and nomenclature.
  • The primary concerns of taxonomy are
    classification, nomenclature, and identification.

???????????????????
79
1.5.1 THE LEVELS OF CLASSIFICATION
80
1.5.2 ASSIGNING SPECIFIC NAMES
  • Many larger organisms and some species of
    microorganisms (especially pathogens) are also
    called by informal names .(????18?)
  • The method of assigning the scientific, or
    specific name is called the binomial (two-name)
    system of nomenclature.

????????????????????????(???)???????????????????
??,?????????????????? ??????????????????????????(?
?)??????
81
  • Staphylococcus aureus (staf'-i-lo-kok'-us
    ah'-ree-us) Gr. staphule, bunch of grapes,
    kokkus, berry, and Gr. aureus, golden(aureus??????
    ??????). A common bacterial pathogen of humans.
  • Campylobacte r (????) jejuni (cam-pee'-loh-bak-ter
    jee-joo'-neye) Gr. kampylos, curved, bakterion,
    little rod, and jejunum(??), a section of
    intestine. One of the most important causes of
    intestinal infection worldwide.

82
  • Lacrobacillus(????) sanfrancisco
    (lak"-toh-bass-ill'-us san-fran-siss'-koh) L.
    lacto, milk, and bacillus, little rod. A
    bacterial species used to make sourdough bread.
  • Vampirovibrio chlorellavorus (vam-py'-roh-vib-ree-
    oh klor-ell-ah'-vor-us) F. vampire(???) L.
    vibrio, curved cell Chlorella, a genus of green
    algae and vorus, to devour(??). A small, curved
    bacterium that sucks out the cell juices of
    Chlorella.
  • Giardia lamblia (jee-ar-dee-uh lam-blee-uh)
    ???,????? for Alfred Giard, a French
    microbiologist, and Vilem Lambl, a Bohemian
    physician, both of whom worked on the organism, a
    protozoan that causes a severe intestinal
    infection.

83
1.5.3 THE ORIGIN AND EVOLUTION OF MICROORGANISMS
  • Evolution is an important theme that underlies
    all of biology, including microbiology.
  • Evolution is founded on two preconceptions (1)
    that all new species originate from preexisting
    species and (2) that closely related organisms
    have similar features because they evolved from
    common ancestral forms.
  • The phylogeny, or evolutionary relatedness, of
    organisms is often represented by a drawing of a
    tree.

??????????????????
84
1.5.4 SYSTEMS OF PRESENTING A UNIVERSAL TREE OF
LIFE
  • Phylogenetic Trees and the traditional
    Whittaker system of classification
  • small ribosomal ribonucleic acid (rRNA), provide
    a "living record" of the evolutionary history of
    an organism. To reflect these relationships, Carl
    Woese and George Fox have proposed a system that
    assigns all organisms to one of three domains,
    each described by a different type of cell (see
    figure 1.16)

85
????????
?Saccharomyces cerevisiae??,?????????? Kindom
(?)??? Phyllum (?)??? Class (?)
???? Order(?) ????
Family (?) ???? Genus (?) ???
Species(?)????
86
1. ?(species)??????????????????????????????,????
???????????????
???(strain) ??????????????????????????????(??????
?????????????????)???,????????????????????????????
??????????????
?????????????? Escherichia coli B ?
Escherichia coli K12 ??????? ???????????????,???
????????????,??????????????????????????????????!
87
? Subspecies(??)?Variety (??)???????? ???????????
???????????????????,???????????,??????????????????
??????? ?????????,??????????????,?1976??,?????
????????????????????,?????? ?E.coli
k12(???)??????aa?,???????,??k12???aa????,????E.col
i k12????
? Form (?)??????????????????????????????????????
?,???????????????????????????
88
???????????????? ?????????? ??????????
???????????,?????????????????????????????????????
?????????????????????? ???? ??????(?????)???
?????
???,????
??,?????
?????????????????,??,?????,??????????,??????,????
?????? ????????,????,????????,
????????????????????
89
???????? Escherichia coli (Migula)Castellani
et Chalmers 1919 ???????
Staphylococcus aureus Rosenbach 1884
??????????,??????????(?????)?,??????sp.?ssp.(????s
pecies ??????????) ??Saccharomyces sp.
???????????,???????
90
?Strain (??)?????????????????????,?Bacillus
subtilis AS1.389 ASAcademia Sinica
Bacillus subtilis BF7658 BF??
Clostridium acetobutylicum ATCC824
?????? ATCCAmerican Type Culture
Collection?????????? ???????????????,?????????
??13???? ?Escherichia coli ???? E.coli
Staphylococcus aureus???? S. aureus ????????????,
????????????subsp.,?????????(???)? ?
Bacillus thuringiensis subsp. galleria
???????????
91
??
  • 1.??????????????????,?????????????????,???????????
    ???????
  • 2.???????????,?????????????????,??????????,?????
    ??????????,???????????
  • 3.????????????????????
  • 4.??????????????,????????????????????,????????,???
    ??????????????,??????????????,?????????????????
  • 5. ?????????????????????,???????????,??????????
    ??,????????????????,????????,??????????

92
??
  • 6.???????????????????????????????????????????
    ?????????????????????????????????,????????????
  • 7.??????????????????????????????,???????????????,?
    ???????????????

93
Questions
  • 10.DNA????????????,???????????????,??????,?????
    ????????????
  • 11.?????????????????,?????,??????,????????,????
    ?????
  • 12.??,????????????,????????,???????????????????
    ????????????????????,?????????
  • 13. ????????????,????????????
  • 14. 1676?,?????????????????????????
  • 15.???????????????????????????????????

94
REVIEW QUESTIONS
1.How did Pasteur's famous experiment defeat
the theory of spontaneous generation? 2.How
can Koch's postulates prove cause and effect in a
disease? 3.Who was the first person to use
solid culture media in microbiology? What
advantages do solid media offer for the culture
of microorganisms?
??????????,????????????????????,?????????????????
??
95
  • 4.What is the enrichment culture technique
    and why was it a useful new method in
    microbiology?
  • 5.When and how Alexander Fleming discovered
    antibiotics?

96
APPLICATION QUESTIONS
1. Pasteur's experiments on spontaneous
generation were of enormous importance for the
advance of microbiology, having an impact on the
methodology of microbiology, ideas on the origin
of life, and the preservation of food, to name
just a few. Explain briefly how the impact of his
experiments was felt on each of the topics listed.
?????????????????,?????????????
97
2. Describe the various lines of proof Robert
Koch used to definitively associate the bacterium
Mycobacterium tuberculosis(?????? )with the
disease tuberculosis. How would his proof have
been flawed if any of the tools he developed for
studying bacterial diseases had not been
available for his study of tuberculosis?
98
References
J.???? ?????? ??????
??? 2002. ?????? ???,????????
??? ??? . 2000 ????? ???,??????? ?
?? ???. 2002 ?????????????
Johnson.case. Laboratory Experiments in
Microbiology.
John P.Harley Lansing M.Prescott Microbiology
3th Edition.
Ronald M.Atlas Clifford Renk Principles of
Microbiology.
Lansing, M. Prescott John, P. Harley and
Donald, A. Klein . 2002. Microbiology, 5th ed.
McGraw-Hill .
Gerard J. Tortora Bardell R. Funke Christine
L. 1998. Case. Microbiology An Introduction , 6th
. Benjamin/Cummings.
Michael, T. Madigan John, M. Martinko and Jack,
Parker. 2003. Brock Biology of Microorganisms ,
10th . Prentice-Hall.
99
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