Title: How can we use science and technology to solve world food crisis? M. Menz
1How can we use science and technology to solve
world food crisis?M. Menz
2Food supply challenges
- Greater demand
- Resource scarcity (land, water, fuel based N, P,
etc.) - Climate change
- Less water
- Higher pressure for pest and disease
3Exploit genetic variation to create better
varieties
4Most of the differences among individuals are
heritable, i.e., are genetics
DNA
Chromosomes
5Different codons produce different aa and so
different proteins
GC
3 changes like these in just one gene allow H.
sapiens to talk!
6Genetic Principles
DNA
Different forms of one gene are alleles.
Different alleles gt Diff. phenotype
7Gene to Phenotype
8Genetic Map
Linear representation of markers along a
chromosome
Cytogenetic location of Sorghum BACs on Sorghum
Chromosome 1
9Molecular markers can be used to determine the
genotype
10We can select based on genetic information
Resistant
Susceptible
Marker analysis at seedling stage
Selection of individual plants with the desirable
trait
11or construct new types of plants
12Biotrove OpenArray System
33 nanoliter reaction
3,072 through-holes /array
User Loads OpenArrays
BioTrove Software Data Capture analysis
Export to Database
OpenArray NT-Cycler Automated 3 hours
13Affymetrix GeneChip for RNA and DNA Profiling
5
Feature Probes with Same Sequence
1
GeneChip Chip and Fluidic Chamber
3
Probe Cell Millions of Probes
2
4
Chip gt1 Million Probe Cell
Probe 25mer DNA Oligo
- Broad coverage Survey up to 32.5 million bases
- 50K gene sequences in one assay - Markers on genes Functional markers that could
be responsible for complex traits - Fast and cost-effective From DNA to data in a
few days