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Digestive and Excretory Systems

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Chapter 39 Digestive and Excretory Systems FOOD PYRAMID Fats, oils, and sweets (top of the pyramid) Use sparingly Milk, Yogurt, Cheese 2-3 servings a day Meat, Beans ... – PowerPoint PPT presentation

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Title: Digestive and Excretory Systems


1
Chapter 39
  • Digestive and Excretory Systems

2
FOOD PYRAMID
3
  • Fats, oils, and sweets (top of the pyramid)
  • Use sparingly
  • Milk, Yogurt, Cheese
  • 2-3 servings a day
  • Meat, Beans, Eggs, Nuts
  • 2-3 servings a day
  • Vegetables
  • 3-5 servings a day
  • Fruits
  • 2-4 servings a day
  • Grains, bread, cereal
  • 6-11 servings a day

4
  • Regardless of the source, the excess calories you
    eat will be stored as either glycogen or body fat
    and you will gain weight
  • Obesity is being more than 20 heavier than your
    ideal body weight and significantly increases the
    risk of diabetes and heart disease.

5
  • Vitamins are organic substances that occur in
    many foods in small amounts that are necessary
    for normal metabolic functioning and dissolve in
    water or fat.
  • Minerals are naturally occurring inorganic
    substances that are used to make certain body
    structures and substances, in normal nerve and
    muscle function, and maintain osmotic balances.
    Minerals are soluble in water.

6
Digestion
  • The process of breaking down food into molecules
    the body can use is called digestion.

7
  • The digestive system takes in food, breaks it
    down into molecules that can be absorbed, and
    gets rid of undigested molecules and wastes.
  • Food travels more than 8 m (26 ft) through your
    digestive tract.
  • Digestion begins as soon as food is ingested
  • Saliva moistens and lubricates food and contains
    amylases which are enzymes that begin the
    breakdown of carbohydrates.

8
  • Digestive tract includes mouth, pharynx,
    esophagus, stomach, small intestine, large
    intestine, and rectum.

9
  • Liver, pancreas, and gallbladder deliver
    secretions to digestive tract.

10
  • Food moves past the pharynx, triggers a
    swallowing response which moves the epiglottis
    moving the food into the esophagus instead of the
    trachea.
  • Successive rhythmic waves of smooth muscle
    contractions in the esophagus is called
    peristalsis move the food into the stomach.

11
  • Esophagus is a long tube that connects the mouth
    and stomach and is around 10 inches long.
  • The stomach is the saclike organ just below the
    diaphragm that stores food and chemically and
    mechanically break down food.

12
  • Gastric juice is a combinations of hydrochloric
    acid and pepsin.
  • Swallowed food can spend 2 to 6 hours in the
    stomach.
  • A coating of mucus protects the lining of the
    stomach from gastric juices.

13
  • Food passes from the stomach to the small
    intestine which is about 6m long and functions
    mainly in digestion and absorption of nutrients.
  • Food remains in the small intestine for 3 to 6
    hours.

14
  • The first part of the small intestine, called the
    duodenum, receives secretions from the pancreas,
    liver, and gallbladder.
  • Lipases from the pancreas digest fat.

15
  • Lining of small intestine is covered with
    fingerlike projections called villi which
    increase the area available for absorption.

16
  • Wastes then move into the large intestine.
  • Mostly mineral ions and water are absorbed in the
    large intestine.

17
  • The final segment of the large intestine is the
    rectum from here solid feces are eliminated
    through the anus.
  • Undigested material pass through the large
    intestine and are expelled in 12 to 24 hours.

18
  • Livers role in digestion and metabolism
  • Secrets bile which aids in emulsification of
    fats
  • Breaks down glycogen when its needed for energy

19
Digestive System Disorders
  • Jaundice is a condition in which the eyes, skin
    and urine become abnormally yellow as a result of
    increased bile pigments in the blood.
  • Anorexia nervosa is an eating disorder in which
    people starve themselves.
  • Bulimia is an eating disorder in which people
    engage in frequent binging then purging.

20
EXCRETION
  • Excretion is the process that rids the body of
    toxic chemicals, excess water, salts, and CO2,
    while maintaining osmotic and pH balances.

21
  • Organs of excretion
  • Lungs rid the body of CO2
  • Kidneys rid the body of nitrogen
  • wastes, salt, water, and urea.
  • Skin rids the body of water and salts

22
Kidney
  • Each kidney is composed of roughly 1 million
    microscopic blood filtering units called
    nephrons.
  • 3 phases occur as blood flows through nephrons
    filtration, reabsorption, and secretion.

23
Urine that is excreted from the body is formed
from water, urea, and salts that are left over
after the reabsorption and secretion processes.
24
  • Ureters are tubes that carry the urine from the
    kidneys to the urinary bladder which stores the
    urine and expands as it fills.
  • The urinary bladder can hold about 0.6L of urine.
  • Urine leaves the bladder and exits the body
    through a tube called the urethra.
  • Elimination of urine from the body through the
    urethra is called urination.

25
  • Kidney dialysis or hemodialysis is a procedure
    for filtering blood by using a machine.
  • Kidney Transplant is a more permanent solution to
    kidney failure. Major problem is rejection of the
    organ.
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