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DISORDER OF CARBOHYDRATE METABOLISM

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DISORDER OF CARBOHYDRATE METABOLISM Ph.D., MD, Assistant Professor Hanna Saturska molecular formula C12H22O11 Major index which describes metabolism of carbohydrates ... – PowerPoint PPT presentation

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Title: DISORDER OF CARBOHYDRATE METABOLISM


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  • DISORDER OFCARBOHYDRATE METABOLISM

Ph.D., MD, Assistant Professor Hanna Saturska
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molecular formula C12H22O11
  • Major index which describes metabolism of
    carbohydrates, is a sugar level in blood.
  • In healthy people it is
  • 4,4-6,6 mmol/l.
  • Sucrose is the organic compound commonly known
    as table sugar and sometimes called saccharose.
  • The molecule is a disaccharide composed of
    the monosaccharides glucose and fructose 

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  • glucose level in blood
  • 3,3-5,5 mmol/l.
  • GlucoseC6H12O6, also known as D-glucose, dextrose,
    or grape sugar) is a simple monosaccharide 
  • Open-chain form
  • Cyclic forms

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  • This value is summary result of complicated
    interaction of many exogenous and endogenous
    influences.
  • 1. The first it reflects a balance between

amount of glucose which is utilized by cells
amount of glucose which entrance in blood
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  • 2. The second, glucose level in blood reflects
    an effect of simultaneous regulatory influence on
    carbohydrates metabolism of the nervous system
    and endocrine glands

adrenal cortex (adrenalin, noradrenalin) layer
pituitary gland (somatotropic thyreotropic
adrenocorticotropic hormones)
pancreas (insulin, glucagone, somatostatin)
thyroid (thyroxin, triiodthyronine)
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  • Among enumerated hormones only insulin lowers
    glucose concentration in blood the rest of
    hormones increase it .
  • The glucose concentration in blood describes
    carbohydrates metabolism both of healthy man and
    sick.
  • Illnesses base of which is disorder of
    carbohydrates metabolism can flow with rise of
    glucose concentration in blood and with lowering
    of it.

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  • Rise of glucose concentration is named
    hyperglicemia lowering hypoglicemia.
  • For example, hyperglicemia is very typical for
    diabetes mellitus, hypoglycemia for
    glycogenosis.

hypoglicemia
hyperglicemia
diabetes mellitus
glycogenosis
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Diabetes mellitus
  • Diabetes mellitus, often simply referred to as
    diabetesis a group of metabolic diseases in
    which a person has high blood sugar,
  • either because the body does not produce enough
    insulin,
  • or because cells do not respond to the insulin
    that is produced.

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  • This high blood sugar produces the classical
    symptoms

polyuria (frequent urination),
  • polydipsia (increased thirst)
  • polyphagia (increased hunger).

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There are three main types of diabetes
  • Type 1 diabetes results from the body's failure
    to produce insulin, and presently requires the
    person to inject insulin.
  • (Also referred to as insulin-dependent diabetes
    mellitus,
  • IDDM for short, and juvenile diabetes.)

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  • Type 2 diabetes results from insulin resistance,
    a condition in which cells fail to use insulin
    properly, sometimes combined with an absolute
    insulin deficiency. (Formerly referred to as
    non-insulin-dependent diabetes mellitus, NIDDM
    for short, and adult-onset diabetes.)

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  • Gestational diabetes is when pregnant women, who
    have never had diabetes before, have a high blood
    glucose level during pregnancy. It may precede
    development
  • of type 2 DM.

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  • Other forms of diabetes mellitus include
  • congenital diabetes, which is due to genetic
    defects of insulin secretion,
  • cystic fibrosis-related diabetes, steroid
    diabetes induced by high doses of
    glucocorticoids,
  • several forms of monogenic diabetes.

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  • As of 2000 at least 171 million people worldwide
    suffer from diabetes, or 2.8 of the population.
  • Type 2 diabetes is by far the most common,
    affecting 90 to 95 of the diabetes population

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Feature Type 1 diabetes Type 2 diabetes
Onset Sudden Gradual
Age at onset Any age(mostly young) Mostly in adults
Body habitus Thin or normal Often obese
Ketoacidosis Common Rare
Autoantibodies Usually present Absent
Endogenous insulin Low or absent Normal, decreasedor increased
Concordancein identical twins 50 90
Prevalence Less prevalent More prevalent- 90 to 95 ofU.S. diabetics
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Type 1
  • Type 1 diabetes mellitus is characterized by loss
    of the insulin-producing beta cells of the islets
    of Langerhans in the pancreas leading to insulin
    deficiency.

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  • In 1869, while looking down the microscope, the
    Berlin physician Paul Langerhans discovered small
    islets of cells scattered throughout the
    pancreas. These cells are responsible for the
    production of insulin.

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Somato- statin
  • Digestive enzymes include trypsin, chymotrypsin,
    pancreatic lipase, and pancreatic amylase, and
    are produced and secreted by acinar cells of the
    exocrine pancreas.

glukagon
insulin
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Type 2
  • Type 2 diabetes mellitus is characterized by
    insulin resistance which may be combined with
    relatively reduced insulin secretion. The
    defective responsiveness of body tissues to
    insulin is believed to involve the insulin
    receptor. However, the specific defects are not
    known. Diabetes mellitus due to a known defect
    are classified separately. Type 2 diabetes is the
    most common type.
  • In the early stage of type 2 diabetes, the
    predominant abnormality is reduced insulin
    sensitivity. At this stage hyperglycemia can be
    reversed by a variety of measures and medications
    that improve insulin sensitivity or reduce
    glucose production by the liver.

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Gestational diabetes
  • Gestational diabetes mellitus (GDM) resembles
    type 2 diabetes in several respects, involving a
    combination of relatively inadequate insulin
    secretion and responsiveness. It occurs in about
    25 of all pregnancies and may improve or
    disappear after delivery. Gestational diabetes is
    fully treatable but requires careful medical
    supervision throughout the pregnancy. About
    2050 of affected women develop type 2 diabetes
    later in life.

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  • When a woman has high blood sugar only while she
    is pregnant, it is a special type called
    Gestational Diabetes. Usually the blood sugar is
    kept in the normal range by insulin made by the
    body. Most of the time, pregnant women make more
    insulin to lower the blood sugar.
  • However, some women cannot do this, and these are
    the women who
  • develop gestational diabetes. This usually
    occurs in the second half of pregnancy.

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Symptoms
  • Increased thirst
  • Increased urination
  • Weight loss in spite of increased appetite
  • Fatigue
  • Nausea and vomiting
  • Frequent infections including those of the
    bladder, vagina, and skin
  • Blurred vision
  • Note Usually there are no symptoms.

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  • People (usually with type 1 diabetes) may also
    present with diabetic ketoacidosis, a state of
    metabolic dysregulation characterized by the
    smell of acetone a rapid, deep breathing known
    as Kussmaul breathing nausea vomiting and
    abdominal pain and an altered states of
    consciousness.

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  • A rarer but equally severe possibility is
    hyperosmolar nonketotic state, which is more
    common in type 2 diabetes and is mainly the
    result of dehydration. Often, the patient has
    been drinking extreme amounts of sugar-containing
    drinks, leading to a vicious circle in regard to
    the water loss.
  • A number of skin rashes can occur in diabetes
    that are collectively known as diabetic
    dermadromes.

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Causes
  • Type 1 diabetes is also partly inherited and then
    triggered by certain infections, with some
    evidence pointing at Coxsackie B4 virus. There is
    a genetic element in individual susceptibility to
    some of these triggers which has been traced to
    particular HLA genotypes (i.e., the genetic
    "self" identifiers relied upon by the immune
    system). However, even in those who have
    inherited the susceptibility, type 1 diabetes
    mellitus seems to require an environmental
    trigger.

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Causes
  • The cause of diabetes depends on the type. Type 2
    diabetes is due primarily to lifestyle factors
    and genetics.

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Diagnosis
  • Diabetes mellitus is characterized by recurrent
    or persistent hyperglycemia, and is diagnosed by
    demonstrating any one of the following
  • Fasting plasma glucose level  7.0 mmol/L
    (126 mg/dL).
  • Plasma glucose  11.1 mmol/L (200 mg/dL) two
    hours after a 75 g oral glucose load as in a
    glucose tolerance test.
  • Symptoms of hyperglycemia and casual plasma
    glucose  11.1 mmol/L (200 mg/dL).
  • Glycated hemoglobin (Hb A1C)  6.5
  • Glycosylated hemoglobin and Glucose tolerance
    test

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Complications
  • Diabetes doubles the risk of vascular problems,
    including cardiovascular disease.
  • Glycated hemoglobin is better than fasting
    glucose for determining risks of cardiovascular
    disease and death from any cause
  • The complications of diabetes mellitus are far
    less common and less severe in people who have
    well-controlled blood sugar levels.
  • Wider health problems accelerate the deleterious
    effects of diabetes. These include smoking,
    elevated cholesterol levels, obesity, high blood
    pressure, and lack of regular exercise.

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Complications of diabetes mellitus
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AcuteComplications of diabetes mellitus
  • Diabetic ketoacidosis
  • Hyperglycemia hyperosmolar state
  • Hypoglycemia
  • Diabetic coma
  • Respiratory infections

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Chronic Complications of diabetes mellitus
  • Angiopathy Chronic elevation of blood glucose
    level leads to damage of blood vessels
  • The endothelial cells lining the blood vessels
    take in more glucose than normal, since they do
    not depend on insulin.

Fundus photo showing scatter laser surgery for
diabetic retinopathy
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  • Galactosemia
  • This is hereditary illness. In its base lies an
    blockade of galactose metabolism. In organism
    intermediate metabolits accumulate. There are two
    the main forms of galactosemia on base of
    transferase insufficiency and on base of
    galactokinase insufficiency.

transferase insufficiency
galactokinase insufficiency
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  • Glycogenoses
  • Simple carbohydrates deposit in organism as
    polysaccharides. In muscles and liver accumulates
    glycogen. It consist of 4 of liver weight and 2
    of muscles weight. Muscles glycogen is used
    as of ready fuel source for immediate
    guaranteeing by energy. Liver without
    interruption provides cerebrum and erythrocytes
    with glucose .
  • Synthesis and splitting of glycogen are exactly
    adjusted and coordinated processes. Attached to
    immediate need in glucose ?cells of pancreas
    secret glucagone. It activates adenylatcyclase of
    hepatic cells. Adenilatcyclase stimulates
    derivation of cAMP. Under action of cAMP takes
    place activation of proteinkinase and this enzyme
    raises activity glycogenphosphorilase and
    oppresses activity of glucogensynthase.

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  • Glycogenosis type I Girkes disease. Girkes
    disease cause deficit of glucose-6-phosphatase.
    This enzyme provides 90 of glucose which
    disengages in liver from glycogen.
  • It play central role in normal glucose
    homeostasis. Glucose which disengages attached
    to disintegration of glycogen or is derivated in
    process of gluconeogenesis obligatory goes over
    stage of glucose-6-phosphate.
  • Enzyme glucose-6-phosphatase tears away a
    phosphate group from glucose. There free glucose
    is formed it goes out in blood.
  • Attached to Girkes disease stage of tearing
    phosphate group is blocked. There are no free
    glucose hypoglycemia occur.
  • Hypoglycemia arises. Attached to Girkes disease
    glycogen is deponed in liver and kidneys.

Girkes disease
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  • Type ?? glycogenosis Pompes disease. Illness
    is related to deficit of lysosomal enzyme sour
    maltase, or ?-1,4-glucosidase. This enzyme slits
    glycogene to glucose in digestive vacuoles.
    Attached to its deficit glycogen accumulates at
    first in lysosomes and then in cytosole of
    hepatocytes and myocytes.
  • Type ??? glycogenosis Coris disease, Forbs
    disease. This illness is named limitdecstrinosis.
    In its base lies a deficit of amylo-1,6-glucosida
    se. Degradation of glycogen pauses in sites of
    branching. Glycogen accumulates in liver and
    muscles. Cure is diet with big proteins
    maintenance.
  • Type ?V glycogenosis Andersons disease. It is
    called by deficit of amilo-1,4,1,6-transglucosidas
    e (branching enzyme). As result of this There is
    derivated anomalous glycogen with very long
    branches and rare points of branching. It is not
    exposed to degradation and accumulates in liver,
    heart, kidneys, spleen, lymphatic nods, skeletal
    muscles.
  •  

Glycogen storage disease II (Micro)
The myofibers are engorged with glycogen. On
cross sections the myofibrils are pushed to the
periphery. Despite the thick walls, this is not
hypertrophy. These patients present with
congestive failure.
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  • Type V glycogenosis McArdels disease. Its
    cause is deficit of phosphorilase of myocytes.
    Typical pain displays in muscles after physical
    loading. Glycogene does not slit only in muscles.
    Here it accumulates. In liver mobilization of
    glycogen comes normal.
  • Type V? glycogenosis Hers disease. Illness
    arises as result of insufficiency of hepatic
    phosphorilase complex. Glycogen accumulates in
    liver. Typical sign is hepatomegalia.
  • Type V?? glycogenosis. Illness essence is in
    oppression of muscle phosphofrutkinase. Symptoms
    are similar to McArdles disease.

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