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Technologies of Food and Processing: Inventions in the Domestic Arena

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Title: Technologies of Food and Processing: Inventions in the Domestic Arena


1
Technologies of Food and Processing Inventions
in the Domestic Arena
  • By Jasmine Klintong
  • EWS 425H
  • Gender, Identity, Technology

2
Food-Processing
  • Second only to womans achievement in
    domesticating all the worlds major food plants
    is her achievement in making plants edible
    (Stanley, pp. 18).
  • Detoxification/debittering
  • Acorns
  • Olives
  • Taro
  • Sago
  • Cassava/manioc
  • - tipiti

3
Food Preparation Cooking
  • Cross-Cultural sample Only activitynot
    exclusively male in any culture (Stanley, pp.
    23).
  • Omitted, or not emphasized
  • Cooking is technology
  • Cooking was once the cutting
  • edge of technology
  • Cooking is significant technology
  • Cooking gave rise or contributed to
  • many other technologies

4
Agriculture
  • Whos in charge? Who makes the tools?
  • A comparison of Sexual Labor Division in
    Cultivation Between Sample
  • Horticultural Agricultural Societies
  • Cultivation Type Technology
  • Horticulture Agriculture
  • Female 52 50 15 16
  • Male 17 17 75 81
  • Both sexes equally 35 33 3 3
  • Totals 104 100 93
    100
  • Explained by the Takeover Theory

5
Takeover Theory c. 4000-2000 BCE
  • Men as a superclass
  • Distribution of production economic power
  • Men physically stronger more free time farming
    specializations
  • Its a pattern of womens inventing a
  • technology and developing it to a satisfactory
  • levelonly to lose out in that activity as it
  • becomes commercialized and professionalized.
  • Culture
  • Male historians

6
18th Century Inventions
  • Sybilla Righton Masters maize stamping mill
  • Betsy Baker, Mary Kies, Sophia Woodhouse Welles
    bonnets
  • Mary Wortley Montagu veterinary medicine
  • Mrs. Paulet, Marie Harel cheese
  • Catherine Littlefield Greene short-staple cotton
    gin?

7
19th and 20th Centuries
  • Plant culture
  • Seed-treatment
  • Planting cultivating techniques
  • Fertilizer
  • Irrigation, drainage, and related inventions
  • Harriet W. H. Strong dams reservoirs
  • New plants ?
  • Valentina Mamontova winter spring wheat
    barley
  • Plant diseases
  • Helen K. Tobol
  • Herbicides

8
Animal Husbandry
  • New breeds, varieties
  • Salina, Maria, and Elena
  • raised cattle in a personal way
  • Care of livestock methods,
  • apparatus, research
  • World War
  • Melinda L. Boice 1st successful calf by in-vitro
    fertilization
  • Dairy and poultry inventions
  • Milk butter
  • Chicks eggs OBSERVATION
  • Dr. Pennington
  • Married Womens Property Acts

9
Food-Processing
  • Machines, devices
  • Women patented at least 46 food-processing
    machines and devices in just over fifty years,
    between 1843 and early 1895.
  • Nancy M. Johnson standard crank actuated freezer
    (1843)
  • Denise C. Ralu beermaking
  • Elizabeth Dakin cleaning and roasting coffee
  • Tools
  • Dione Lucas Gourmet knives
  • Methods, techniques, processes
  • Marie S. Gray Treatment of cottonseed meals
  • Maura M. Bean cake flour w/o chlorine

10
Food processing cont
  • Cooking
  • Fireless cooking
  • Cookware
  • Pots pans
  • Teflon and Pyrex
  • Stoves
  • Margaret Owen Cooking range or stove
  • Eldress Emeline Hart revolving oven
  • Dr. Maria Telkes solar energy

11
Food processing cont
  • Food Storage and preservation
  • Amanda Theodosia Jones canning,
  • preserving, jelly-making (1906)
  • Drying
  • Lydia J. Cadwell, Minnie Lloyd
  • fertilizer drier (1886)
  • Refrigeration/freezing
  • Nancy A. Lamon, Julian L. Fitzgerald, Mary H.
    Harris refrigerator
  • Dr. Pennington again (frozen foods)

12
Food processing cont
  • New foods infant formulas, travel foods,
    survival foods, etc.
  • Marie Mofort Catholic nun cake (1420)
  • Mary Hopping 19th century refried bean loaf
  • Anonymous ice cream cone (1904)
  • Ruth Wakefield, Debra J. Fields cookies
  • Diet Foods
  • Jean Slutsky Nidetch Weight Watchers (1960s)
  • Women usually responsible for nutrition of
    families
  • Nutrition
  • Dr. Kamala Sohonie important research in food
    and plant chemistry

13
Food processing cont
  • Agricultural machines
  • Frances Willoughby grain thrashing invention
    (1722)
  • Lady Ann Vavasour Machinery for tilling land
  • Ann B. Harned Manning mower reaper
  • Hand tools
  • Elizabeth H. Buckley shovel (1828)
  • Sister Tabitha Babbit iron nails
  • Eliza B. Wilcox pitchfork rake (1886)
  • Genetic engineering
  • Annie C. Y. Chang gene-splicing techniques
  • Mary-Dell Chilton method for introducing genes
    into plant cells and reliably producing normal
    fertile plants
  • Prevents enormous loss

14
Women invent!
  • Miranda Smith Joanna B. Tribble Rebecca Walter
  • Elizabeth A. Briggs Nellie Brown Mary Bryan
  • Anna L. Miller Dr. Joan Moore Dr. Mary Glynne
  • Marie Schaefer Henrietta King Sally Forbes
  • Claudia Meilland Helen Newton Turner Nancy P.
    Wilkerson
  • Kathleen K. Meserve Geneva Armstrong Elizabeth
    A. Craig
  • Alice Vonk Cora B. Shellengerger Ingabrit T.
    Ingebritson
  • Dr. Virginia Walbot Mary A. Lipscomb Lettie
    Smith
  • Olga Kolomiets Mary Taylor Hannah Warner
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