To develop the farm to take advantage of the principles of plant growth, animal behavior and all of the interactions that influence daily animal performance and acre production? - PowerPoint PPT Presentation

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To develop the farm to take advantage of the principles of plant growth, animal behavior and all of the interactions that influence daily animal performance and acre production?

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Title: soil maps unit 1 & 2 Author: John Anderson Last modified by: Jim Green Created Date: 11/3/1997 4:34:16 AM Document presentation format: Letter Paper (8.5x11 in) – PowerPoint PPT presentation

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Title: To develop the farm to take advantage of the principles of plant growth, animal behavior and all of the interactions that influence daily animal performance and acre production?


1
Pasture Design goals
  • To develop the farm to take advantage of the
    principles of plant growth, animal behavior and
    all of the interactions that influence daily
    animal performance and acre production?

2
Pasture Design.Why is it Beneficial to divide a
farm
  • Improved utilization of forage that varies over
    the farm because of
  • soils and landscape
  • stock camps, excreta distribution
  • shade distribution
  • drinking water locations

3
Pasture DesigncontWhy is it Beneficial to
divide a farm
  • Reduced labor needed to manage animals
  • health checks
  • movements
  • to match feed supply with requirements

4
Controlling animal density and length of graze
period controls uniformity of forage use, level
of use, quality of intake, traffic patterns and
excreta distribution
5
Having farm subdivided allows manager to better
see how much growth is taking place in each
pasture and which should be grazed next.
10
9
8
6
7
5
2
4
3
1
Pad grazed yesterday to desired height
6
Subdivision for control of feed use and manure
distribution
7
Subdivision to precisely control the intake of
forage.
8
Subdivision to ration daily needs.
9
Subdivision to partition the feed supply and
quality for specific needs.
Possible Response to Creep Grazing 1. Supply
is limited 2. Quality is low 3. Species differ
10
Information needed to design farm layout for
grazing.
  • Farm maps (aerial, soils, topo)
  • Plant species and the location
  • Animal type, production cycles and seasonal feed
    requirements (groups)
  • Drinking water source/locations
  • Labor/equipment available

11
Design Considerations
  • Animal behavior
  • preferences for species/landscapes
  • lounging habits
  • grazing patterns

12
Design Considerations
  • Plant growth responses (all paddocks should
    provide similar number of days grazing for
    specific herd)
  • slope, soil type
  • aspect or exposure
  • tolerance to trampling/close graze

13
Design Considerations
  • Drinking water
  • Central locationin each pad
  • gravity vs pressure systems
  • delivery rate tank size
  • herd vs individual use of tanks is strongly
    related to travel distance to water?

14
Design Considerations
  • Stream protection
  • limiting lounging time
  • limited access to stream
  • limited stream area
  • firm footing
  • vegetation management
  • endophyte effects

15
Design Considerations
  • Paddock Arrangement
  • convenience for equipment/crop rotations
  • potential for further subdivision
  • Paddock Shape
  • square .less critical for short graze periods
  • 41 ratio
  • contour/landscape

16
Shape of Paddocks.. 10 acres of different shape
660 x 660 2640
330 x 1320 3300
220 x 1980 4400
17
Design ConsiderationsBlock vs Pie shape
3126 fence
Barn
18
Design ConsiderationsBlock vs Pie shape
Secondary method of division.. 3266 of fence
Barn
Trailing, lounging, grazing patterns
19
Block vs Pie Shape Design100 acres (8300
perimeter)Interior fence needed
12500
8300
4200
Cross fence needed
19300
5900
10000
1043
1475
1160
20
Design Considerations
  • Paddock size
  • depends on length of graze period, animal numbers
    and forage available in pad
  • size not as important as productive capacity
    within and among paddocks
  • Number of paddocks
  • based on landscape/specie distribution
  • subsequently based on use/quality/waste and
    manure distribution
  • 6-9 minimum but more gives most control

21
Six permanent pads can be temporarily
subdivided into 36 (or more) divisions.
22
Design Considerations
  • Lanes
  • stability
  • width
  • Gates
  • corners toward working pens, water
  • Shade
  • heat stress 85 F
  • night- day pads
  • consistencynone or all pads

23
Firm base, usually large gravel
Geotextile cloth
Building Good Lanes 1...necessary on dairy 2..
Not so important on meat animal farms
Firm and smooth surface
24
Two days after rain, when cattle had to go to
centralized water tank.
Topography/soil type influences the need
25
(No Transcript)
26
Position gates so the natural flow of animals
move toward pens/barn or water source
27
Using Farm Maps, color code
  • Map1 -- Soil types
  • Map 2 -- Land suitability classes
  • Map 3 -- Fences

28
Using Farm Maps
  • Map 4 -- Water lines.
  • Map 5 -- Soil Sampling for testing. Map 6 -- Use
    this map to indicate the yield potential for each
    field.

29
No subdivisions Any Size Farm
Layout to use feed, redistribute nutrients,
minimize animal stress.
30
Priority Subdivision
Based on landscape (slope aspect)
31
Further Subdivision 7 pastures
32
12 pastures
33
16 pastures
Water tanks
34
The following maps illustrate how a farm might
be subdivided based primarily on landscape
position. Note how water/drainage-ways
determine the first division. Note how slopes
are divided horizontally.
35
First___ Second___ Third___
36
First___ Second____ Third____
37
First____ Second___
38
First____ Second____ Third____
39
Major decisions..drinking locations ditch
crossings
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