Title: Biogeochemical Controls and Feedbacks on the Ocean Primary Production
1Biogeochemical Controls and Feedbacks on the
Ocean Primary Production
2Carbon Cycle
Marine Biota
Export Production
3Export Production of Organic Carbon
4Ocean Ecosystem Structure
Trophic levels and dynamics
5Ocean Ecosystem Structure
Example of a more complex Food Web
6Ocean Ecosystem Structure
Energy Transfer between Trophic Levels is not
efficient
7Trophic levels and dynamics
Food Web
Energy
8ENERGY
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10How about Mass Transfer?
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14How do we measure Biomass?
15Alaska
16Large scale Eddies
200 km
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18A useful way to keep track of biomass in the
lower trophic levels is to follow the path of
MACRONUTRIENTS
Carbon C
Nitrogen N
Phosphorus P
19Redfield Ratio
C N P
106 16 1
Redfield A.C., On the proportions of organic
derivations in seawater and their relation to the
composition of plankton. In James Johnson
Memorial Volume. (ed. R.J. Daniel). University
Press of Liverpool, pp. 177-192.
20C N P
source 1) atmosphere
source 1) from N2 atmosphere gas2) ocean
subsurface3) remineralization of dead organic
matter 4) biological (e.g. excretions)
source 1) not biological, not atmospheric2)
fluvial
Nitrogen appears to be the limiting factorin
ocean productivity in todays oceans
21A simplified diagram of an NPZD Ecosystem
Z
P
D
N
22Description of the oceanic ecosystem based on
Nitrogen exchanges
Fixation
N2
Nitrification
Mineralization
NH4
NO3
Uptake
Phytoplankton
Grazing
Mix Layer depth
Chlorophyll
Zooplankton
Mortality
Large detritus
Water column
Susp. particles
Nitrification
N2
NH4
NO3
Denitrification
Aerobic mineralization
Organic matter
Sediment
23A simplified diagram of an ecosystem
24Carbon Cycle
Marine Biota
Export Production
25Export Production of Organic Carbon
26A simplified diagram of an ecosystem
27What are the controls on Export Production?
Nutrient Sources for Primary Production
The fluxed of organic carbon must be sustained by
an adeguate flux of macronutrients If
macronutrients are unavailable then the CO2 flux
is reduced!
28What are the controls on Export Production?
- Ocean nutrient inventory
- 2) Utilization of nutrients in HNLC
- 3) Change Redfield Ratio
29Surface CHL-A
1) Central Gyres
2) Upwelling Regions
30What are the controls on Export Production?
Nitrogen appears to be the control duringmodern
time. (but was not always this way e.g.
duringlat glacial maxima)
31Modern TIME
N2 fixation
Denitrification
N 25790
N N 16 P (Gruber Sarmiento 1997)
32What are the controls on Export Production?
2) Utilization of nutrients in HNLC
33High Nutrient, Low (Medium) Chlorophyll Regions
Phosphorous
Chlorophyll
Conkright et al., 1994
µm
SeaWiFs
- Why arent the nutrients being completely
utilized by phytoplankton?
34What are the controls on Export Production?
3) Change Redfield Ratio Do not know much
about this!
35END of Lecture
36Southern Ocean HNLC
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38Biologically Mediated Exchange of CO2 Between the
Ocean and Atmosphere
The fluxed of organic carbon must be sustained by
an adeguate flux of macronutrients
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41Phytoplankton Blooms
Bands of the dionflagellate Lingulodinium
polyedrum moving onshore over the troughs of a
series of internal waves
42Trophic levels and dynamics
Food Web
Energy
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44How about Cyanobacteria?
45Hydrothermal vents and Chemosynthetic bacteria
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