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Water Pollution

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Title: Water Pollution


1
Water Pollution
  • Chapter 21

2
Chapter 21
  • Identify what pollutes water and the source of
    the pollution.
  • Identify the major pollution problems affecting
    our waterways including oceans, surface water and
    groundwater
  • Determine methods to clean up water
  • Describe state and federal water legislation

3
Vocabulary Words
  • Water pollution
  • point/non-point source
  • Biological Oxygen Demand (BOD)
  • Chemical Oxygen Demand (COD)
  • sludge
  • Safe Drinking Water Act
  • Clean Water Act
  • Oil Spill Prevention Liability Act

4
Identifying Pollution
  • Which of the beakers on the front table contain
    polluted water?
  • Chlorine, specific conductance
  • Acid, pH
  • Organic constituents, lab analysis
  • Sediment, visual identification
  • Surfactants, visual identification

5
We All Live Downstream
  • Today, everybody is downstream from somebody
    else, William Ruckelshaus
  • What does that mean?
  • How does that affect your water quality?

6
Frontline Poisoned Waters
  • http//video.pbs.org/video/1114515379/

7
Water Pollution
  • Water pollution is any chemical, biological or
    physical change in water quality that has a
    harmful effect on living organisms or makes water
    unsuitable for desired uses.
  • Who decides if water is harmful?
  • What does harmful mean?
  • Which living organisms matter?

8
  • All substances are poisons, there is none which
    is not a poison. The right dose differentiates a
    poison and a remedy.
  • Paracelsus (1493-1541)

9
Toxicology
  • The study of the interaction between chemical
    agents and biological systems.
  • Toxicity is the relative ability of a substance
    to cause adverse effects in living organisms.

10
Definitions of harmful
  • Toxic refers to a parameter, constituent to
    pollutant that has an LD50 in other words, it
    has been known to kill organisms (usually humans)
  • Hazardous refers to a compound which causes acute
    or chronic health problems, including, but not
    limited to, death.

11
The point is . . .
  • If the chemicals and biological agents that we
    use and produce as waste products were not
    harmful in some way to some population, there
    would be no point in studying water pollution.

12
The source of it all
  • Point source pollution that comes from a
    specific location

Sludge from a copper mine.
Industrial discharge
13
Other Sources
  • Non-point source pollution that occurs from
    multiple sources with no single polluter
    identified.

14
Who are the polluters?
  • The major source of 41-48 water pollution is
    agriculture according to the EPA.
  • Connect the dots from population growth, food
    production, water use and water pollution.
  • Industrial Facilities
  • Municipal
  • Mining

15
What is water polluted with?
  • Disease-causing agents
  • Oxygen demanding waste
  • Plant nutrients (NO3-, PO43-)
  • Organic chemicals (solvents, petroleum)
  • Inorganic chemicals (Fe, Pb, NH3)
  • Sediment
  • Heat

16
What are they polluting?
17
What else are they polluting?
18
Effects of Pollution
  • The two major effects of water pollution are
  • exposure to infectious agents from contaminated
    drinking water and,
  • not having enough water for effective sanitation.

19
Waterborne Diseases
20
What is clean or safe?
  • The definition of clean or safe water is very
    dependent on its use and the laws that affect
    the source and discharge of the water.
  • Example pH
  • RCRA 2 gt S.U. gt 12.5
  • SDWA 6.5 gt S.U. gt 8.5
  • HMTA those substances which cause visible
    destruction to skin tissue

21
The Water
  • Drinking Water Safe Drinking Water Act
  • Surface Water Clean Water Act
  • Groundwater CWA, RCRA as Solid Waste, CERCLA
    for clean-up

22
Surface Water
  • Surface Water is polluted by
  • human activity
  • industrial activity
  • power plants

23
Freshwater Sources
24
Water Quality
  • There are two classes of water quality standards
  • biological
  • chemical

25
Chemical Water Quality
  • Water Quality Index (WQI) is a set of standard
    test parameters used to compare water quality all
    around the country.
  • An numerical WQI is assigned based on the results
    of nine (9) separate parameters

26
WQI Parameters
  • Dissolved Oxygen (DO)
  • pH
  • Temperature Change (?T)
  • Fecal Coliform
  • Biochemical Oxygen Demand (BOD)
  • Nitrates
  • Total Phosphates
  • Total Dissolved Solids (TDS)
  • Turbidity or Total Suspended Solids (TSS)

27
Q Value
  • Measurements of each parameter are taken and
    recorded and then are converted into a Q value

28
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29
Water Quality Factor Weights
  • The Q value for each parameter is determined
    and multiplied by a weighting factor
  • Dissolved oxygen 0.17
  • Fecal coliform 0.16
  • pH 0.11
  • Biochemical oxygen demand 0.11
  • Temperature change 0.10
  • Total phosphate 0.10
  • Nitrates 0.10
  • Turbidity 0.08
  • Total solids 0.07

30
Final calculation
  • The weighted Q values are added for all of the
    parameters and compared to a water quality index
    scale

31
The Scale
  • Water Quality Index Scale
  • 91 - 100 Excellent Water Quality
  • 71 - 90 Good Water Quality
  • 51 - 70 Medium or Average Quality
  • 26 - 50 Fair Water Quality
  • 0 - 25 Poor Water Quality

32
Dissolved Oxygen
  • Oxygen gas is not very soluble in water.
  • As the temperature of a liquid increases, the
    solubilities of gases in that liquid decrease.
  • T?, Solubility?

33
Gas Solubility
  • We can use the Second Law of Thermodynamics to
    explain why.
  • Heating a solution of a gas enables the particles
    of gas to move more freely between the solution
    and the gas phase.
  • The Second Law predicts that they will shift to
    the more disordered, more highly dispersed, and
    therefore, more probably gas state.

34
Where does DO come from?
  • Most of the DO in surface water comes from
    contact with the atmosphere.
  • Splashing and flowing water traps oxygen
  • Photosynthetic organisms also produce oxygen

35
DO Test
  • The test for DO determines the availability of
    oxygen for aquatic life
  • A high concentration of DO indicates high water
    quality

36

Water Quality
DO (ppm) at 20C
Good
89
Slightly polluted
6.78
Moderately polluted
4.56.7
Heavily polluted
Below 4.5
Gravely polluted
Below 4
Fig. 21-3, p. 496
37
Reference
http//www.indiana.edu/bradwood/eagles/waterquali
ty.htm
38
Physical Influences on Dissolved Oxygen
  • Water temperature and the volume of water moving
    down a river (discharge) affect dissolved oxygen
    levels. Gases, like oxygen, dissolve more easily
    in cooler water than in warmer water. In
    temperate areas, rivers respond to changes in air
    temperature by cooling or warming.

39
Climate and DO
  • River discharge is related to the climate of an
    area. During dry periods, flow may be severely
    reduced, and air and water temperatures are often
    higher. Both of these factors tend to reduce
    dissolved oxygen levels. Wet weather or melting
    snows increase flow, with a resulting greater
    mixing of atmospheric oxygen.

40
Human-Caused Changes in Dissolved Oxygen
  • The main factor contributing to changes in
    dissolved oxygen levels is the build- up of
    organic wastes.
  • Organic wastes consist of anything that was once
    part of a living plant or animal, including food,
    leaves, feces, etc.
  • Organic waste can enter rivers in sewage, urban
    and agricultural runoff, or in the discharge of
    food processing plants, meat packing houses,
    dairies, and other industrial sources.

41
Farming and Dissolved Oxygen
  • A significant ingredient in urban and
    agricultural runoff are fertilizers that
    stimulate the growth of algae and other aquatic
    plants. As plants die, aerobic bacteria consume
    oxygen in the process of decomposition. Many
    kinds of bacteria also consume oxygen while
    decomposing sewage and other organic material in
    the river.

42
Changes in Aquatic Life
  • Depletions in dissolved oxygen can cause major
    shifts in the kinds of aquatic organisms found in
    water bodies.
  • Species that cannot tolerate low levels of
    dissolved oxygen-mayfly nymphs, stonefly nymphs,
    caddisfly larvae, and beetle larvae-will be
    replaced by a few kinds of pollution-tolerant
    organisms, such as worms and fly larvae.
  • Nuisance algae and anaerobic organisms (that live
    without oxygen) may also become abundant in
    waters with low levels of dissolved oxygen.

43
Calculating Percent Saturation
  • The percent saturation of water with dissolved
    oxygen at a given temperature is determined by
    pairing temperature of the water with the
    dissolved oxygen value, after first correcting
    your dissolved oxygen measurement for the effects
    of atmospheric pressure. This is done with the
    use of the correction table and the percent
    saturation chart.

44
Using the Conversion Charts
  • To calculate percent saturation, first correct
    your dissolved oxygen value (milligrams of oxygen
    per liter) for atmospheric pressure. Look at the
    correction chart. Using either your atmospheric
    pressure (as read from a barometer) or your local
    altitude (if a barometer is not available), read
    across to the right hand column to find the
    correction factor. Multiply your dissolved oxygen
    measurement by this factor to obtain a corrected
    value.

45
The Meaning of Percent Saturation
  • Rivers that consistently have a dissolved oxygen
    value of 90 percent or higher are considered
    healthy, unless the waters are supersaturated due
    to cultural eutrophication.
  • Rivers below 90 percent saturation may have large
    amounts of oxygen-demanding materials, i.e.
    organic wastes.

46
Biochemical Oxygen Demand (BOD)
  • When organic matter decomposes, it is fed upon by
    aerobic bacteria. In this process, organic matter
    is broken down and oxidized (combined with
    oxygen). Biochemical oxygen demand is a measure
    of the quantity of oxygen used by these
    microorganisms in the aerobic oxidation of
    organic matter.

47
Biochemical Oxygen Demand (BOD)
  • When aquatic plants die, they are fed upon by
    aerobic bacteria. The input of nutrients into a
    river, such as nitrates and phosphates,
    stimulates plant growth. Eventually, more plant
    growth leads to more plant decay. Nutrients,
    then, can be a prime contributor to high
    biochemical oxygen demand in rivers.

48
Sources of Organic Matter
  • There are natural sources of organic material
    which include organic matter entering lakes and
    rivers from swamps, bogs, and vegetation along
    the water, particularly leaf fall.
  • There are also human sources of organic material.
    When these are identifiable points of discharge
    into rivers and lakes, they are called point
    sources.

49
Point Sources of Organic Matter
  • Point sources of organic pollution include
  • pulp and paper mills
  • meat-packing plants
  • food processing industries
  • wastewater treatment plants.

50
Non-point Sources of Organic Matter
  • Urban runoff of rain and melting snow that
    carries sewage from illegal sanitary sewer
    connections into storm drains pet wastes from
    streets and sidewalks nutrients from lawn
    fertilizers leaves, grass clippings, and paper
    from residential areas
  • Agricultural runoff that carries nutrients, like
    nitrogen and phosphates, from fields
  • Runoff from animal feedlots that carries fecal
    material into rivers.

51
Changes in Aquatic Life
  • In rivers with high BOD levels, much of the
    available dissolved oxygen is consumed by aerobic
    bacteria, robbing other aquatic organisms of the
    oxygen they need to live.
  • Organisms that are more tolerant of lower
    dissolved oxygen may appear and become numerous,
    such as carp, midge larvae, and sewage worms.
    Organisms that are intolerant of low oxygen
    levels, such as caddisfly larvae, mayfly nymphs,
    and stonefly nymphs, will not survive.

52
Cause and Effect
  • As organic pollution increases, the ecologically
    stable and complex relationships present in
    waters containing a high diversity of organisms
    is replaced by a low diversity of
    pollution-tolerant organisms.

53

Normal clean water organisms (Trout, perch,
bass, mayfly, stonefly)
Trash fish (carp, gar, leeches)
Fish absent, fungi, sludge worms, bacteria (anae
robic)
Trash fish (carp, gar, leeches)
Clean Normal clean water organisms (Trout,
perch, bass, mayfly, stonefly)
Types of organisms
8 ppm
Dissolved oxygen (ppm)
8 ppm
Clean Zone
Biological oxygen demand
Recovery Zone
Septic Zone
Decomposition Zone
Clean Zone
Fig. 21-4, p. 497
54
pH
  • Water contains both H (hydrogen) ions and OH-
    (hydroxyl) ions. The pH test measures the H ion
    concentration of liquids and substances.

55
Changes in pH
  • It is important to remember that for every one
    unit change on the pH scale, there is
    approximately a ten-fold change in how acidic or
    basic the sample is.
  • The average pH of rainfall over much of the
    northeastern United States is 4.3, or roughly ten
    times more acidic than normal rainfall of
    5.0-5.6.
  • Lakes of pH 4 (acidic) are roughly 100 times more
    acidic than lakes of pH 6.

56
Human-Caused Changes in pH
  • In the U.S., the pH of natural water is usually
    between 6.5 and 8.5, although wide variations can
    occur. Increased amounts of nitrogen oxide (NOx)
    and sulfur dioxide (SO-2), primarily from
    automobile and coal-fired power plant emissions,
    are converted to nitric acid and sulfuric acid in
    the atmosphere.

57
Acid Neutralization
  • Acid rain is responsible for thousands of lakes
    in eastern Canada, northeastern United States,
    Sweden, and Finland becoming acidic. If limestone
    is present, the alkaline (basic) limestone
    neutralizes the effect the acids might have on
    lakes and streams.
  • The areas hardest hit by acid rain and snow are
    downwind of urban/industrial areas and do not
    have any limestone to reduce the acidity of the
    water.

58
Changes in Aquatic Life
  • Changes in the pH value of water are important to
    many organisms. Most organisms have adapted to
    life in water of a specific pH and may die if it
    changes even slightly. This has happened to brook
    trout in some streams in the Northeast.

59
pH Extremes
  • At extremely high or low pH values (e.g., 9.6 or
    4.5) the water becomes unsuitable for most
    organisms. For example, immature stages of
    aquatic insects and young fish are extremely
    sensitive to pH values below 5.
  • Very acidic waters can also cause heavy metals,
    such as copper and aluminum, to be released into
    the water.

60
Nitrates
  • Nitrogen is a much more abundant nutrient than
    phosphorus in nature.
  • Blue-green algae, the primary algae of algal
    blooms, are able to use N2 and convert it into
    forms of nitrogen that plants can take up through
    their roots and use for growth ammonia (NH3) and
    nitrate (NO3-).

61
Nitrates
  • How do aquatic animals obtain the nitrogen they
    need to form proteins?
  • they either eat aquatic plants and convert plant
    proteins to specific animal proteins,
  • or, they eat other aquatic organisms which feed
    upon plants.

62
Nitrates
  • As aquatic plants and animals die, bacteria break
    down large protein molecules into ammonia.
  • Ammonia is then oxidized (combined with oxygen)
    by specialized bacteria to form nitrites (NO2)
    and nitrates (NO-3). These bacteria get energy
    for metabolism from oxidation.

63
Nitrates
  • Excretions of aquatic organisms are very rich in
    ammonia, although the amount of nitrogen they add
    to waters is usually small.
  • Duck and geese, however, contribute a heavy load
    of nitrogen (from excrement) in areas where they
    are plentiful. algae into ammonia and nitrates.

64
Eutrophication
  • Eutrophication promotes more plant growth and
    decay, which in turn increases biochemical oxygen
    demand.
  • However, unlike phosphorus, nitrogen rarely
    limits plant growth, so plants are not as
    sensitive to increases in ammonia and nitrate
    levels.

65
Sources of Nitrates
  • Sewage is the main source of nitrates added by
    humans to rivers and lakes.
  • Septic systems are common in rural areas.
  • In properly functioning septic systems, soil
    particles remove nutrients like nitrates and
    phosphates before they reach groundwater.

66
Sources of Nitrates
  • When septic system drainfields are placed too
    close to the water table, nutrients and bacteria
    are able to percolate down into the groundwater
    where they may contaminate drinking water
    supplies.
  • Septic tanks must also be emptied periodically,
    to function properly.

67
Problems with Nitrate Contaminated Water
  • Water containing high nitrate levels can cause a
    serious condition called methemoglobinemia
    (met-hemo-glo-bin-emia), if it is used for infant
    milk formula.
  • This condition prevents the baby's blood from
    carrying oxygen hence the nickname "blue baby"
    syndrome.

68
Water Temperature
  • The water temperature of a river is very
    important for water quality.
  • Many of the physical, biological, and chemical
    characteristics of a river are directly affected
    by temperature.

69
Temperature Influences
  • the amount of oxygen that can be dissolved in
    water
  • the rate of photosynthesis by algae and larger
    aquatic plants
  • the metabolic rates of aquatic organisms
  • the sensitivity of organisms to toxic wastes,
    parasites, and diseases.
  • Remember, cool water can hold more oxygen than
    warm water, because gases are more easily
    dissolved in cool water.

70
Human-Caused Changes in Temperature
  • Thermal pollution is an increase in water
    temperature caused by adding relatively warm
    water to a body of water.
  • Industries, such as nuclear power plants, may
    cause thermal pollution by discharging water used
    to cool machinery.
  • Thermal pollution may also come from stormwater
    running off warmed urban surfaces, such as
    streets, sidewalks, and parking lots.

71
Human Temperature
  • People also affect water temperature by cutting
    down trees that help shade the river, exposing
    the water to direct sunlight.
  • Soil erosion can also contribute to warmer water
    temperatures. Soil erosion raises water
    temperatures because it increases the amount of
    suspended solids carried by the river, making the
    water cloudy (turbid). Cloudy water absorbs the
    sun's rays, causing water temperature to rise.

72
Changes in Aquatic Life
  • As water temperature rises, the rate of
    photosynthesis and plant growth also increases.
  • More plants grow and die.
  • As plants die, they are decomposed by bacteria
    that consume oxygen.
  • Therefore, when the rate of photosynthesis is
    increased, the need for oxygen in the water (BOD)
    is also increased.

73
Hot Animals
  • The metabolic rate of organisms also rises with
    increasing water temperatures, resulting in even
    greater oxygen demand.
  • The life cycles of aquatic insects tend to speed
    up in warm water.
  • Animals that feed on these insects can be
    negatively affected, particularly birds that
    depend on insects emerging at key periods during
    their migratory flights.

74
Temperature Adaptations
  • Most aquatic organisms have adapted to survive
    within a range of water temperatures. Some
    organisms prefer cooler water, such as trout,
    stonefly nymphs, while others thrive under warmer
    conditions, such as carp and dragonfly nymphs.
  • As the temperature of a river increases, cool
    water species will be replaced by warm water
    organisms.

75
Temperature and Toxicity
  • Temperature also affects aquatic life's
    sensitivity to toxic wastes, parasites, and
    disease.
  • Thermal pollution may cause fish to become more
    vulnerable to disease, either due to the stress
    of rising water temperatures or the resulting
    decrease in dissolved oxygen.

76
Turbidity
  • Turbidity is a measure of the relative clarity of
    water the greater the turbidity, the murkier the
    water.
  • Turbidity increases as a result of suspended
    solids in the water that reduce the transmission
    of light.
  • Suspended solids are varied, ranging from clay,
    silt, and plankton, to industrial wastes and
    sewage.

77
Sources of Turbidity
  • High turbidity may be caused by soil erosion,
    waste discharge, urban runoff, abundant bottom
    feeders (such as carp) that stir up bottom
    sediments, or algal growth.
  • The presence of suspended solids may cause color
    changes in water, from nearly white to red-brown,
    or to green from algal blooms.

78
Changes in Aquatic Life
  • At higher levels of turbidity, water loses its
    ability to support a diversity of aquatic
    organisms.
  • Waters become warmer as suspended particles
    absorb heat from sunlight, causing oxygen levels
    to fall (warm water, less O2).
  • Photosynthesis decreases because less light
    penetrates the water, causing further drops in
    oxygen levels.
  • The combination of warmer water, less light, and
    oxygen depletion makes it impossible for some
    forms of aquatic life to survive.

79
Suspended Solids
  • Suspended solids can clog fish gills, reduce
    growth rates, decrease resistance to disease, and
    prevent egg and larval development.
  • Particles of silt, clay, and organic materials
    can smother the eggs of fish and aquatic insects,
    as well as suffocate newly-hatched insect larvae.
  • Material that settles into the spaces between
    rocks makes these microhabitats unsuitable for
    mayfly nymphs, stonefly nymphs, caddisfly larvae,
    and other aquatic insects living there.

80
Fecal Coliform Bacteria
  • Fecal coliform bacteria are found in the feces of
    humans and other warm-blooded animals.
  • These bacteria can enter rivers directly or from
    agricultural and storm runoff carrying wastes
    from birds and mammals, and from human sewage
    discharged into the water.

81
Pathogenic Organisms
  • Fecal coliform by themselves are not dangerous
    (pathogenic) .
  • Fecal coliform bacteria naturally occur in the
    human digestive tract, and aid in the digestion
    of food.
  • In infected individuals, pathogenic organisms are
    found along with fecal coliform bacteria.

82
Presence of Both
  • If fecal coliform counts are high (over 200
    colonies/100 ml of water sample) in the river,
    there is a greater chance that pathogenic
    organisms are also present.
  • Diseases and illness such as typhoid fever,
    hepatitis, gastroenteritis, dysentery, and ear
    infections can be contracted in waters with high
    fecal coliform counts.

83
What to monitor?
  • Pathogens are relatively scarce in water, making
    them difficult and time-consuming to monitor
    directly. Instead, fecal coliform levels are
    monitored, because of the correlation between
    fecal coliform counts and the probability of
    contracting a disease from the water.

84
Municipal Monitoring
  • Sanitary wastes (from toilets, washers, and
    sinks) flow through sanitary sewers and are
    treated at the wastewater treatment plant.
  • Storm sewers carry rain and snow melt from
    streets, and discharge untreated water directly
    into rivers.
  • Heavy rains and melting snow wash animal wastes
    from sidewalks and streets and may wash fecal
    coliform into the storm sewers.

85
Standards
86
Phosphorus
  • Phosphorus is usually present in natural waters
    as phosphate .
  • Organic phosphate is a part of living plants and
    animals, their by-products, and their remains.
  • Inorganic phosphates are ions and are bonded to
    soil particles there are some phosphates present
    in laundry detergents.

87
Phosphorus is essential
  • Phosphorus is a plant nutrient needed for growth,
    and a fundamental element in the metabolic
    reactions of plants and animals.
  • Plant growth is limited by the amount of
    phosphorus available.
  • In most waters, phosphorus functions as a
    "growth-limiting" factor because it is usually
    present in very low concentrations.

88
Phosphorus is scarce
  • The natural scarcity of phosphorus can be
    explained by its attraction to organic matter and
    soil particles.
  • Any unattached or free" phosphorus, in the form
    of inorganic phosphates, is rapidly taken up by
    algae and larger aquatic plants.
  • Because algae only require small amounts of
    phosphorus to live, excess phosphorus causes
    extensive algal growth called "blooms."

89
Eutrophication
  • Most of the eutrophication occurring today is
    human-caused (cultural eutrophication).
  • Phosphorus from natural sources generally becomes
    trapped in bottom sediments or is rapidly taken
    up by aquatic plants. Forest fires and fallout
    from volcanic eruptions are natural events that
    cause eutrophication.

90
Sources of Phosphorus
  • Phosphorus comes from several sources human
    wastes, animal wastes, industrial wastes, and
    human disturbance of the land and its vegetation.
  • Sewage effluent (out flow) should not contain
    more than 1 mg/ L phosphorus according to the
    U.S. EPA.

91
Sources of P
  • Storm sewers sometimes contain illegal
    connections to sanitary sewers. Sewage from these
    connections can be carried into waterways by
    rainfall and melting snow.
  • Phosphorus-containing animal wastes sometimes
    find their way into rivers and lakes in the
    runoff from feedlots and barnyards.

92
Erosion is a source
  • Soil erosion contributes phosphorus to rivers.
  • The removal of natural vegetation for farming or
    construction exposes soil to the eroding action
    of rain and melting snow.
  • Draining swamps and marshes for farmland or
    construction projects releases phosphorus that
    has remained dormant in years of accumulated
    organic deposits.
  • Drained wetlands no longer function as filters of
    silt and phosphorus, allowing more runoff -and
    phosphorus- to enter waterways.

93
Impacts of Cultural Eutrophication
  • The first symptom of cultural eutrophication is
    an algal bloom that colors the water a pea-soup
    green.
  • The advanced stages of cultural eutrophication
    can produce anaerobic conditions in which oxygen
    in the water is completely depleted.
  • These conditions usually occur near the bottom of
    a lake or impounded river stretch, and produce
    gases like hydrogen sulfide, unmistakable for its
    "rotten egg" smell.

94
Changes in Aquatic Life
  • Cultural eutrophication causes a shift in aquatic
    life to a fewer number of pollution tolerant
    species.
  • The species that can tolerate low dissolved
    oxygen levels include-carp, midge larvae, sewage
    worms (Tubifex), and others.

95
Reversing the Effects of Cultural Eutrophication
  • Aquatic ecosystems have the capacity to recover
    if the opportunity is provided by
  • Reducing our use of lawn fertilizers
  • Encouraging better farming practices
  • Preserving natural vegetation whenever possible,
    particularly near shorelines preserving wetlands
    to absorb nutrients and maintain water levels
    enacting strict ordinances to prevent soil
    erosion
  • Supporting measures (including taxes) to improve
    phosphorus removal by wastewater treatment plants
    and septic systems treating storm sewer wastes
    if necessary encouraging homeowners along lakes
    and streams to invest in community sewer systems

96
Biological Monitoring
  • You can determine the toxicity of an effluent or
    water sample to determine the LD50
  • Ceriodaphnia dubia
  • Daphnia pulex
  • Pimephales promelas
  • Stream monitoring collect samples of organisms
    and collect data regarding identification and
    numbers

97
Save Our Streams
  • http//www.vasos.org/pages/gettingstarted.html
  • http//www.vasos.org/pages/documents/vasosstandard
    operatingprocedures.pdf

98
Using Insects to Study Stream Health
  • A sample of stream insects, or
    macroinvertebrates is collected, identified and
    counted.
  • http//www.vasos.org/ModifiedBugIDCardoct2004.pdf

99
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100
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101
Sensitive Insects Types x 3
  • caddisfly larva
  • hellgrammite
  • mayfly nymph
  • gilled snails
  • riffle beetle adult
  • stonefly nymph
  • water penny larva

102
Somewhat Sensitive Insects Types x 2
  • beetle larva
  • clams
  • crane fly larva
  • crayfish
  • damselfly nymph
  • dragonfly nymph
  • scuds
  • sowbugs
  • fishfly larva
  • alderfly larva
  • blackfly larva
  • atherix

103
Very Tolerant Organisms Types x 1
  • aquatic worms
  • pouch ( other) snails
  • leeches
  • midge larva

104
The Quality Rating Scale
  • WATER QUALITY RATING
  • Excellent (gt22)Good (17-22)Fair (11-16) Poor
    (lt11)

105
What about groundwater?
  • Groundwater pollution caused by human activities
    usually falls into one of two categories
    point-source pollution and nonpoint-source
    pollution.
  • Point-source contamination originates from a
    single tank, disposal site, or facility.
    Industrial waste disposal sites, accidental
    spills, leaking gasoline storage tanks, and dumps
    or landfills are examples of point sources.

106
Non-point Source Groundwater Contamination
  • Chemicals used in agriculture, such as
    fertilizers, pesticides, and herbicides are
    examples of nonpoint-source pollution because
    they are spread out across wide areas.
  • Runoff from urban areas is a nonpoint source of
    pollution.
  • Because nonpoint-source substances are used over
    large areas, they collectively can have a larger
    impact on the general quality of water in an
    aquifer than do point sources,

107

Leaking tank
Aquifer
Bedrock
Water table
Groundwater flow
Free gasoline dissolves in groundwater (dissolved
phase)
Gasoline leakage plume (liquid phase)
Migrating vapor phase
Water well
Contaminant plume moves with the groundwater
Fig. 21-8, p. 502
108
Contamination can move!
  • Groundwater tends to move very slowly and with
    little turbulence, dilution, or mixing.
  • Therefore, once contaminants reach groundwater,
    they tend to form a concentrated plume that flows
    along with groundwater.
  • Despite the slow movement of contamination
    through an aquifer, groundwater pollution often
    goes undetected for years, and as a result can
    spread over a large area. One chlorinated solvent
    plume in Arizona, for instance, is 0.8 kilometers
    (0.5 miles) wide and several km long!

109
Groundwater Migration
  • Groundwater migration models use hydrology,
    geology and soil science to predict the flow of
    the aquifer and the subsequent contamination.
  • Methods are very complex.
  • Computer based models are used to predict the
    potential reach of the contaminated plume.

110
Groundwater Laws
  • The two major federal laws that focus on
    remediating groundwater contamination include the
    Resource Conservation and Recovery Act (RCRA) and
    the Comprehensive Environmental Response,
    Compensation, and Liability Act (CERCLA), also
    known as Superfund.

111
Groundwater Laws RCRA and CERCLA
  • RCRA regulates storage, transportation,
    treatment, and disposal of solid and hazardous
    wastes, and emphasizes prevention of releases
    through management standards in addition to other
    waste management activities.
  • CERCLA regulates the cleanup of abandoned waste
    sites or operating facilities that have
    contaminated soil or groundwater. CERCLA was
    amended in 1986 to include provisions authorizing
    citizens to sue violators of the law.

112
Groundwater Clean-up
  • The EPA decides who is responsible for the
    clean-up process and monitors progress.
  • Containment
  • Removal
  • Bioremediation
  • Treatment

113
Ocean Pollution
  • 80 percent of pollution to the marine environment
    comes from land-based sources, such as runoff
    pollution. Runoff pollution includes many small
    sources, like septic tanks, cars, trucks and
    boats, plus larger sources, such as farms,
    ranches and forest areas.

114
NOAAs Role
  • The Commerce Department's National Oceanic and
    Atmospheric Administration (NOAA) works with the
    Environmental Protection Agency, Department of
    Agriculture and other federal and state agencies
    to develop ways to control runoff pollution.
  • NOAA's Coastal Zone Management Program is helping
    to create special non-point source pollution
    control plans for each participating coastal
    state. When runoff pollution does cause problems,
    NOAA scientists help track down the exact causes
    and find solutions.

115

Urban sprawl Bacteria and viruses from sewers and
septic tanks contaminate shellfish beds
Cities Toxic metals and oil from streets and
parking lots pollute waters
Industry Nitrogen oxides from autos
and smokestacks, toxic chemicals, and heavy
metals in effluents flow into bays and estuaries.
Construction sites Sediments are washed
into waterways, choking fish and plants, clouding
waters, and blocking sunlight.
Farms Runoff of pesticides, manure, and
fertilizers adds toxins and excess nitrogen and
phosphorus.
Red tides Excess nitrogen causes explosive growth
of toxicmicroscopic algae, poisoning fish
and marine mammals.
Closed shellfish beds
Closed beach
Oxygen-depleted zone
Toxic sediments Chemicals and toxic metals
contaminate shellfish beds, kill spawning fish,
and accumulate in the tissues of bottom feeders.
Healthy zone Clear, oxygen-rich waters promote
growth of plankton and sea grasses, and support
fish.
Oxygen-depleted zone Sedimentation and
algae overgrowth reduce sunlight, kill beneficial
sea grasses, use up oxygen, and degrade habitat.
Fig. 21-10, p. 505
116
The Law
  • The Ocean Dumping Act has two basic aims to
    regulate intentional ocean disposal of materials,
    and to authorize related research.
  • Title I of the Marine Protection, Research, and
    Sanctuaries Act of 1972, contains permit and
    enforcement provisions for ocean dumping.
  • Research provisions are contained in Title II,
    concerning general and ocean disposal research
  • Title IV, which established a regional marine
    research program and
  • Title V, which addresses coastal water quality
    monitoring.
  • The third title of the MPRSA, authorizes the
    establishment of marine sanctuaries.

117
Solutions
  • Dilution is NOT the solution to pollution!
  • Even though it rhymes!

118

Solutions
Water Pollution
Prevent groundwater contamination
Reduce nonpoint runoff
Reuse treated wastewater for irrigation
Find substitutes for toxic pollutants
Work with nature to treat sewage
Practice four R's of resource use (refuse,
reduce, recycle, reuse)
Reduce air pollution
Reduce poverty
Reduce birth rates
Fig. 21-18, p. 517
119

Solutions
Groundwater Pollution
Cleanup
Prevention
Pump to surface, clean, and return to aquifer
(very expensive)
Find substitutes for toxic chemicals
Keep toxic chemicals out of the environment
Inject microorganisms to clean up contamination
(less expensive but still costly)
Install monitoring wells near landfills and
underground tanks
Require leak detectors on underground tanks
Pump nanoparticles of inorganic compounds to
remove pollutants (may be the cheapest, easiest,
and most effective method but is still being
developed)
Ban hazardous waste disposal in landfills and
injection wells
Store harmful liquids in aboveground tanks with
leak detection and collection systems
Fig. 21-9, p. 504
120

Solutions
Coastal Water Pollution
Prevention
Cleanup
Reduce input of toxic pollutants
Improve oil-spill cleanup capabilities
Separate sewage and storm lines
Ban dumping of wastes and sewage by maritime and
cruise ships in coastal waters
Sprinkle nanoparticles over an oil or sewage
spill to dissolve the oil or sewage without
creating harmful by-products (still under
development)
Ban ocean dumping of sludge and hazardous dredged
material
Protect sensitive areas from development, oil
drilling, and oil shipping
Require at least secondary treatment of coastal
sewage
Regulate coastal development
Use wetlands, solar-aquatic, or other methods to
treat sewage
Recycle used oil
Require double hulls for oil tankers
Fig. 21-14, p. 509
121

What Can You Do?
Water Pollution
Fertilize garden and yard plants with manure
or compost instead of commercial inorganic
fertilizer.
Minimize your use of pesticides.
Do not apply fertilizer or pesticides near a
body of water.
Grow or buy organic foods.
Do not drink bottled water unless tests show
that your tap water is contaminated. Merely
refill and reuse plastic bottles with tap water.
Compost your food wastes.
Do not use water fresheners in toilets.
Do not flush unwanted medicines down the
toilet.
Do not pour pesticides, paints, solvents, oil,
antifreeze, or other products containing harmful
chemicals down the drain or onto the ground.
Fig. 21-19, p. 517
122
OCEAN POLLUTION
  • Oceans, if they are not overloaded, can disperse
    and break down large quantities of degradable
    pollutants.
  • Pollution of coastal waters near heavily
    populated areas is a serious problem.
  • About 40 of the worlds population lives near on
    or near the coast.
  • The EPA has classified 4 of 5 estuaries as
    threatened or impaired.

123

Urban sprawl Bacteria and viruses from sewers and
septic tanks contaminate shellfish beds
Cities Toxic metals and oil from streets and
parking lots pollute waters
Industry Nitrogen oxides from autos
and smokestacks, toxic chemicals, and heavy
metals in effluents flow into bays and estuaries.
Construction sites Sediments are washed
into waterways, choking fish and plants, clouding
waters, and blocking sunlight.
Farms Runoff of pesticides, manure, and
fertilizers adds toxins and excess nitrogen and
phosphorus.
Red tides Excess nitrogen causes explosive growth
of toxicmicroscopic algae, poisoning fish
and marine mammals.
Closed shellfish beds
Closed beach
Oxygen-depleted zone
Toxic sediments Chemicals and toxic metals
contaminate shellfish beds, kill spawning fish,
and accumulate in the tissues of bottom feeders.
Healthy zone Clear, oxygen-rich waters promote
growth of plankton and sea grasses, and support
fish.
Oxygen-depleted zone Sedimentation and
algae overgrowth reduce sunlight, kill beneficial
sea grasses, use up oxygen, and degrade habitat.
Fig. 21-10, p. 505
124
OCEAN POLLUTION
  • Harmful algal blooms (HAB) are caused by
    explosive growth of harmful algae from sewage and
    agricultural runoff.

Figure 21-11
125
Oxygen Depletion in the Northern Gulf of Mexico
  • A large zone of oxygen-depleted water forms for
    half of the year in the Gulf of Mexico as a
    result of HAB.

Figure 21-A
126
Case Study The Chesapeake Bay An Estuary in
Trouble
  • Pollutants from six states contaminate the
    shallow estuary, but cooperative efforts have
    reduced some of the pollution inputs.

Figure 21-12
127
OCEAN OIL POLLUTION
  • Most ocean oil pollution comes from human
    activities on land.
  • Studies have shown it takes about 3 years for
    many forms of marine life to recover from large
    amounts of crude oil (oil directly from ground).
  • Recovery from exposure to refined oil (fuel oil,
    gasoline, etc) can take 10-20 years for marine
    life to recover.

128
OCEAN OIL POLLUTION
  • Tanker accidents and blowouts at offshore
    drilling rigs can be extremely devastating to
    marine life (especially diving birds, left).

Figure 21-13
129

Solutions
Coastal Water Pollution
Prevention
Cleanup
Reduce input of toxic pollutants
Improve oil-spill cleanup capabilities
Separate sewage and storm lines
Ban dumping of wastes and sewage by maritime and
cruise ships in coastal waters
Sprinkle nanoparticles over an oil or sewage
spill to dissolve the oil or sewage without
creating harmful by-products (still under
development)
Ban ocean dumping of sludge and hazardous dredged
material
Protect sensitive areas from development, oil
drilling, and oil shipping
Require at least secondary treatment of coastal
sewage
Regulate coastal development
Use wetlands, solar-aquatic, or other methods to
treat sewage
Recycle used oil
Require double hulls for oil tankers
Fig. 21-14, p. 509
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