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Water Resources

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Inadequate water quality causes more losses than any other ... carboniferous rock. Removal. intense aeration. buffers. calcium carbonate. sodium bicarbonate ... – PowerPoint PPT presentation

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Title: Water Resources


1
Water Resources
  • LaDon SwannMississippi-Alabama Sea Grant
    Consortium
  • Auburn University

2
Water Resources
  • Water sources
  • Water quality
  • Water quantity

Inadequate water quality causes more losses than
any other problem!
3
Water Sources
  • Springs
  • Wells
  • Rivers, lakes and streams
  • Surface
  • Groundwater
  • Municipal

4
Springs
  • Advantages
  • constant temperature
  • few or no predators
  • no pathogens
  • Disadvantages
  • pumping cost if not gravity fed

5
Wells
  • Types
  • pumped
  • artesian
  • Advantages
  • no predators
  • no pathogens
  • Disadvantages
  • high dissolved gasses
  • like N2 and CO2
  • low O2

6
Rivers, Lakes and Streams
  • Advantages
  • large volumes
  • inexpensive
  • Disadvantages
  • contaminates
  • predators
  • excessive nutrients

7
Surface
  • Advantages
  • inexpensive
  • Disadvantages
  • contaminates
  • draughts or floods
  • 5-7 acre watershed
  • per surface acre
  • of water

8
Groundwater
  • Advantages
  • inexpensive
  • few/no predators
  • Disadvantages
  • hard to drain
  • buildup of organics
  • removal of fish

9
Municipal
  • Advantages
  • very high quality
  • no predators
  • no pathogens
  • Disadvantages
  • disinfectants
  • chlorine
  • chloramines
  • expensive

10
Water Quality
  • Daily or weekly tests
  • Semi-annually or annually

11
Daily or Weekly
  • Dissolved oxygen
  • Nitrogen compounds
  • ammonia
  • nitrite
  • nitrates
  • pH
  • Alkalinity
  • Hardness
  • Carbon Dioxide
  • Temperature
  • Hydrogen sulfide
  • Total suspended solids
  • Chlorine

12
Dissolved Oxygen
  • Importance
  • highest cause of mortality
  • Solubility
  • variables
  • temperature (-)
  • elevation (-)
  • salinity (-)
  • Safe levels
  • greater than 5 mg/L

13
Nitrogen Compounds
  • Types
  • dissolved gas
  • ammonia
  • ionized
  • un-ionized
  • nitrite
  • nitrate

14
Ammonia
  • Ammonia (NH3) results from the breakdown of fish
    feed, and waste
  • Two forms
  • Ionized (NH4)
  • Unionized (NH3).
  • Unionized ammonia concentration is a function of
    pH and temperature
  • Chronic exposure of 0.06 mg/L in the unionized
    form is toxic to warm water species such as
    catfish

15
Nitrite
  • Nitrite (NO2-) is the intermediate product in the
    breakdown of ammonia to nitrate (nitrification)
  • Nitrite levels greater than 0.60 mg/L or 10 times
    higher than the toxic threshold for unionized
    ammonia is toxic to fish

16
Nitrate
  • Nitrate (NO3-) is the final breakdown product in
    the oxidation of ammonia
  • Nitrate is relatively nontoxic to fish at
    concentrations up to 3.0 mg/L

17
Nitrification
  • Requires 3 moles oxygen to convert one mole of
    ammonia to nitrate
  • Nitrification is an acidifying reaction

18
Relationships
19
pH
  • Measure of the hydrogen
  • ion concentration
  • 1-14 scale
  • less than 7 acidic
  • greater than 7 basic
  • Safe range
  • 6.5-9

20
Carbon Dioxide
CH2O (food) O2 ? CO2 H2O
  • Sources
  • bi-product of respiration of
  • fish and phytoplankton
  • wells
  • carboniferous rock
  • Removal
  • intense aeration
  • buffers
  • calcium carbonate
  • sodium bicarbonate

21
Alkalinity
  • Alkalinity is the capacity of water to buffer
    against wide pH swings
  • Acceptable range 40-400 mg/L

Bicarbonate CO2 H2O ? H HCO3-
Carbonate HCO3- ? H CO3-
Effects of calcite lime
CaCO3 CO2 H2O ? Ca2 2HCO3-
Dolomite CaMg(CO3)2 yields 4HCO3-
22
Alkalinity
Bicarbonate pK1 6.3 Carbonate pK2 10.4
Relationship Between pH and Various Carbonate
Ions.
23
Hardness
  • Hardness if the measure of divalent cations
  • calcium
  • magnesium
  • Hardness is used as an indicator of alkalinity
    but hardness is not a measure of alkalinity
  • magnesium or calcium sulfate increases hardness
    but has no affect on alkalinity
  • Recommended hardness levels

24
Hydrogen Sulfide
  • Source
  • well water
  • inadequate filtration
  • shift from aerobic to
  • anaerobic breakdown
  • of wastes
  • Removal
  • intense aeration

25
Total Solids
  • Types
  • suspended
  • settleable
  • Sources
  • runoff
  • uneaten food
  • feces
  • Safe levels
  • less than 1,000 mg/L
  • Removal
  • filtration
  • settling chambers

26
Chlorine
  • Disinfectant
  • municipal water
  • to clean tanks and equipment
  • Safe levels
  • less than 0.3 mg/L
  • Removal
  • intense aeration
  • sodium thiosulfate
  • 1 mg/L for every mg/L chlorine
  • sunlight

27
Temperature
  • Effects
  • metabolic rate doubles
  • for every 18oF increase
  • Influences spawning
  • Influences growth
  • Fish Categories
  • warmwater
  • coolwater
  • coldwater

28
Warmwater Species
  • Food fish species
  • channel catfish
  • tilapia

29
Coolwater Species
  • Food fish species
  • hybrid striped bass
  • yellow perch
  • largemouth bass

30
Coldwater Species
  • Food fish species
  • rainbow trout
  • Atlantic salmon
  • coho salmon

31
Dissolved Gasses
  • Problem gasses
  • nitrogen
  • maintain less than 110
  • CO2
  • maintain less than 10 mg/L
  • Problem sources
  • wells and springs
  • leaky pipes

32
Semi-annual or Annual
  • Cadmium
  • Copper
  • Iron
  • Ferrous
  • Ferric
  • Lead
  • Manganese
  • Mercury
  • Phosphorus
  • Toxins
  • Zinc
  • Ozone

33
Water Quantity
  • Ponds
  • Raceways
  • Cages
  • Recirculating aquaculture systems

34
Ponds
  • Minimum requirement
  • 26 gal./min. per surface acre
  • Rational
  • to fill spawning ponds
  • to replace evaporation
  • to refill ponds after
  • harvesting

35
Raceways
  • Minimum requirement
  • 500 gal./min.
  • Rational
  • constant water
  • exchange
  • high densities
  • 15-20 lbs./gal./min.

36
Recirculating Aquaculture Systems
  • Minimum requirement
  • varies depending on
  • size of system
  • enough water for 10
  • exchange per day
  • Rational
  • needed to backflush filters
  • during harvesting
  • emergencies
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