Title: The EU Network of Excellence MarBEF Marine Biodiversity and Ecosystem Functioning
1The EU Network of Excellence MarBEFMarine
Biodiversity and Ecosystem Functioning
- Carlo Heip
- General Coordinator
- c.heip_at_nioo.knaw.nl
2MarBEFConsortium
- 56 member
- Institutes and 36 associated institutes
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3What?
- A consortium of 56 member and 35 associated
member institutes and organizations in 24
countries - Covering the Arctic and Atlantic Ocean, the North
Sea, the Balthic Sea, the Mediterranean and the
Black Sea. - Over 700 marine scientists involved
- Covering all coastal EU countries
4Why?
- Basic knowledge is missing
- What marine biodiversity exists in Europe?
- What are the hot spots of European marine
biodiversity? - How do they change over time?
- We need that knowledge
- To understand how the oceans work.
- To develop ecosystem based management of living
resources - To underpin nature conservation strategies
5Results A few Highlights
- Marine Biodiversity is increasing in European
Waters - Regional approaches are needed to support the EC
Marine and Water Framework Policy - Over 31,000 marine species now known from
European Waters.
6Marine Biodiversity is Increasing in European
Waters
- Despite increasing pressure from overfishing,
habitat destruction and pollution, there are
strong indications that marine biodiversity
(species richness) on the whole is increasing in
European waters - This is due to invading species and to a general
northward movement of marine species due to
climate change - The long term impacts of these changes for the
stability and resilience of marine ecosystems is
not known. Their study will require better
observations and new experimental approaches.
7Overexploitation leads to decreasing numbers of
top predators. Example Bluefin Tuna caught in
the North Sea UK 1933 (upper two) Denmark (lower)
1946. The species has now disappeared
completely. (MacKenzie and Myers, 2007)
8(No Transcript)
9More species in the Arctic lowers productivity of
the foodweb
- Over the last few years temperature in northern
waters has increased (fig. 1.) - In warmer waters the plankton is more numerous
but smaller and richer in species (fig.2.) - The increase in species richness decreases the
productivity of the food web (more energy is
needed to maintain lower trophic levels) (fig.3.) - The highest levels of the food web (birds, seals,
polar bears) therefore decrease in abundance.
10Fig. 1. Water temperatures in the Arctic are
increasing (Walczowski et al. 2007)
11Fig. 2. At higher temperatures more but smaller
plankton species occur.
years
4 3 2 1
temperature
-2 0 2 4 6
12Fig.3. Rising biodiversity in the Arctic may
threat higher trophic levels
13Lessepsian Migration has changed the Mediterranean
- The number of species from the Red Sea entering
the Mediterranean via the Suez Canal (Lessepsian
Migration) continues to increase. - Biological communities especially in the Eastern
Med have greatly changed accordingly.
14Left Sparisoma cretense southern species
moving northward in the MediterraneanRight
Rhopilema nomadica jellyfish originating from
the Red Sea, now a pest species in the Eastern
Mediterranean(courtesy Nando Boero)
15Which species matter?
- Unique experiments and analyses of biological
communities from different coastal areas covering
different habitats all over Europe have shown
that the response of ecosystems to disturbance is
not uniform - Removal of key species does not always affect
stability of the ecosystem - The results show that effects depend on where,
when and what species is removed - Only in the case of invading species removal
resulted in increasing stability - Therefore the regional approach advocated in the
Water Framework and Marine Directive is fully
justified
16Over 31000 marine species now known from European
waters
- The European Register of Marine Species
(including only plants and animals) grew with
1,371 species since 2006. The list now totals
31,455 marine species in Europe, which makes this
the best known continent thanks to efforts of
hundreds of taxonomists and ecologists. - More than 136 plant and animal species found
since 2006 are new to science, but in the
microbial domain the number of new species has
grown exponentially.
17New species for science
- Marbefia a new genus of copepod
(Crustaceans) from the North Sea.