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Describing a food using LanguaL : facet A

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Lists food commodities in trade ... FRUIT OR FRUIT PRODUCT. SUGAR OR SUGAR PRODUCT. BEVERAGE (NON-MILK) MISCELLANEOUS FOOD PRODUCT ... – PowerPoint PPT presentation

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Title: Describing a food using LanguaL : facet A


1
Describing a food using LanguaL facet A
  • Jayne Ireland
  • French Food Safety Agency (AFSSA)
  • Anders Møller
  • Danish Food Information (DFI)
  • Elizabeth Smith
  • U.S. Food and Drug Administration (FDA)

EuroFIR WP 1.8 Compilers Network Food Indexing
Course, Paris, March 2007
2
FACET A. PRODUCT TYPE
  • A food group having common consumption,
    functional or manufacturing characteristics
  • Index terms are based on
  • Origin (DAIRY PRODUCT, FRUIT OR VEGETABLE
    PRODUCT)
  • Use (BEVERAGE, SNACK FOOD)

3
PRODUCT TYPE, USA Original PRODUCT TYPE facet
4
Different classification systems, dependent on
the different uses of the indexed data
  • PRODUCT TYPE, USA A0289
  • PRODUCT TYPE, CODEX ALIMENTARIUS A0352
  • CLASSIFICATION OF FOOD AND FEED COMMODITIES
    (CODEX ALIMENTARIUS CCPR) A0643
  • FOOD CLASSIFICATION FOR FOOD ADDITIVES (CODEX
    ALIMENTARIUS) A0355
  • PRODUCT TYPE, EUROPEAN UNION A0356
  • CIAA FOOD CLASSIFICATION FOR FOOD ADDITIVES
    A0357
  • EUROCODE 2 FOOD CLASSIFICATION A0642
  • EUROPEAN FOOD GROUPS (EFG) A0690
  • EUROFIR FOOD CLASSIFICATION A0777
  • FOOD ADDITIVES A0323
  • CODEX ALIMENTARIUS, FUNCTIONAL CLASSES A0351
  • FOOD ADDITIVE CLASSIFICATION, EUROPEAN COMMUNITY
    A0324
  • PRODUCT TYPE, NOT KNOWN A0001
  • PRODUCT TYPE, OTHER A0004

5
PRODUCT TYPE, CODEX ALIMENTARIUS
CLASSIFICATION OF FOOD AND FEED COMMODITIES
- Lists food commodities in trade - Based on
commodities similar potential for pesticide
residues or contaminants
6
PRODUCT TYPE, CODEX ALIMENTARIUS FOOD
CLASSIFICATION FOR FOOD ADDITIVES (CODEX
ALIMENTARIUS)
- Serve as allocation tools for food additives -
Deal with foods as marketed
7
Different classification systems, dependent on
the different uses of the indexed data
  • PRODUCT TYPE, USA A0289
  • PRODUCT TYPE, CODEX ALIMENTARIUS A0352
  • CLASSIFICATION OF FOOD AND FEED COMMODITIES
    (CODEX ALIMENTARIUS CCPR) A0643
  • FOOD CLASSIFICATION FOR FOOD ADDITIVES (CODEX
    ALIMENTARIUS) A0355
  • PRODUCT TYPE, EUROPEAN UNION A0356
  • CIAA FOOD CLASSIFICATION FOR FOOD ADDITIVES
    A0357
  • EUROCODE 2 FOOD CLASSIFICATION A0642
  • EUROPEAN FOOD GROUPS (EFG) A0690
  • EUROFIR FOOD CLASSIFICATION A0777
  • FOOD ADDITIVES A0323
  • CODEX ALIMENTARIUS, FUNCTIONAL CLASSES A0351
  • FOOD ADDITIVE CLASSIFICATION, EUROPEAN COMMUNITY
    A0324
  • PRODUCT TYPE, NOT KNOWN A0001
  • PRODUCT TYPE, OTHER A0004

8
PRODUCT TYPE, EUROPEAN UNION CIAA FOOD
CLASSIFICATION FOR FOOD ADDITIVES
- Serve as allocation tools for food additives -
Deal with foods as marketed
9
PRODUCT TYPE, EUROPEAN UNION EUROCODE 2 FOOD
CLASSIFICATION
  • - EU FLAIR Eurofoods-Enfant COST Action
    99/Eurofoods
  • Classification of foods according to groups and
    subgroups that are useful in dietary studies
  • Exchange food consumption data efficiently and
    facilitate epidemiological surveys
  • - Published definitions of food groups
  • (http//www.foodcomp.dk/eurocode/ )

10
PRODUCT TYPE, EUROPEAN UNION EUROPEAN FOOD
GROUPS (EFG)
  • EU Cost Action 99/Eurofoods EFCOSUM
  • Classification for international comparisons of
    food consumption and food availability surveys,
    based on
  • FAO Food Balance Sheet,
  • WHO GEMS/FOODS regional diets,
  • DAFNE classification system for Household Budget
    Survey (HBS)
  • Eurocode 2 classification
  • National British, Danish, Dutch and French food
    consumption surveys
  • EFG resulting 33 food groups chosen as the
    least common denominators

11
EuroFIR food classification
  • Comparison of national food classification
    systems used in FCDBs of EuroFIR Compiler Network
  • Classification systems used in European food
    consumption or availability studies (EPIC, DAFNE)
  • Method mapping to Eurocode 2 and EFG

12
EuroFIR food classification main groups
  • MILK, MILK PRODUCT OR MILK SUBSTITUTE
  • EGG OR EGG PRODUCT
  • MEAT OR MEAT PRODUCT
  • SEAFOOD OR RELATED PRODUCT
  • FAT OR OIL
  • GRAIN OR GRAIN PRODUCT
  • NUT, SEED OR KERNEL PRODUCT
  • VEGETABLE OR VEGETABLE PRODUCT
  • FRUIT OR FRUIT PRODUCT
  • SUGAR OR SUGAR PRODUCT
  • BEVERAGE (NON-MILK)
  • MISCELLANEOUS FOOD PRODUCT
  • PRODUCT FOR SPECIAL NUTRITIONAL USE OR DIETARY
    SUPPLEMENT

13
Different classification systems, dependent on
the different uses of the indexed data
  • PRODUCT TYPE, USA A0289
  • PRODUCT TYPE, CODEX ALIMENTARIUS A0352
  • CLASSIFICATION OF FOOD AND FEED COMMODITIES
    (CODEX ALIMENTARIUS CCPR) A0643
  • FOOD CLASSIFICATION FOR FOOD ADDITIVES (CODEX
    ALIMENTARIUS) A0355
  • PRODUCT TYPE, EUROPEAN UNION A0356
  • CIAA FOOD CLASSIFICATION FOR FOOD ADDITIVES
    A0357
  • EUROCODE 2 FOOD CLASSIFICATION A0642
  • EUROPEAN FOOD GROUPS (EFG) A0690
  • EUROFIR FOOD CLASSIFICATION A0777
  • FOOD ADDITIVES A0323
  • CODEX ALIMENTARIUS, FUNCTIONAL CLASSES A0351
  • FOOD ADDITIVE CLASSIFICATION, EUROPEAN COMMUNITY
    A0324
  • PRODUCT TYPE, NOT KNOWN A0001
  • PRODUCT TYPE, OTHER A0004

14
FOOD ADDITIVE CLASSIFICATIONS CODEX
ALIMENTARIUS, FUNCTIONAL CLASSES
Classification of food additives according to the
Codex Alimentarius Commission
15
FOOD ADDITIVE CLASSIFICATIONS FOOD ADDITIVE
CLASSIFICATION, EUROPEAN COMMUNITY
EU food additive directives 94/35/EC, 94/36/EC
and 95/2/EC Section under revision because of
changes in legislation
16
FACET A. PRODUCT TYPE
  • INDEXING TIPS
  • Choose a maximum of one descriptor from each of
    the classification systems
  • Choose a use term over an origin term
  • Potato crisps as SNACK FOOD, not VEGETABLE OR
    VEGETABLE PRODUCT
  • Read the Scope Notes for exceptions to above
  • Orange juice is FRUIT JUICE, not BEVERAGE
  • Index the major component of a food that is a
    mixture (e.g. TV dinner) if no facet term is
    available

17
DESCRIBING A FOOD USING LANGUAL
  • EXAMPLE Yoghurt, whole milk, with strawberries,
    sweetened (Yoplait)

Ingredients Whole milk 69, sugar 14.2, fruit
10.5, lactic ferments, powdered milk, fruit
preservative, E202, flavoring Container semi-ri
gid plastic container with aluminum foil top
18
Example Yoghurt, whole milk, with strawberries,
sweetened
19
Example Yoghurt, whole milk, with strawberries,
sweetened
20
Example Yoghurt, whole milk, with strawberries,
sweetened
21
Example Yoghurt, whole milk, with strawberries,
sweetened
22
Example Yoghurt, whole milk, with strawberries,
sweetened
23
Example Yoghurt, whole milk, with strawberries,
sweetened
24
Example Yoghurt, whole milk, with strawberries,
sweetened
25
Example Yoghurt, whole milk, with strawberries,
sweetened
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