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4H Jeopardy Pork Meat Cuts

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Pork Loin Blade Chop. Dry/Moist Heat. Slide 3. Green 30 Question ... Pork Rib Spareribs. Dry/Moist. Slide 18. Blue 60 Question. Pork Side Bacon. Dry Heat ... – PowerPoint PPT presentation

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Title: 4H Jeopardy Pork Meat Cuts


1
4-H Jeopardy Pork Meat Cuts
Click here for directions
2
Green 10
Correct Question
Slide 32
3
Green 20
Correct Question
Slide 33
4
Green 30
Correct Question
Slide 34
5
Green 40
Correct Question
Slide 35
6
Green 50
Correct Question
Slide 36
7
Green 60
Correct Question
Slide 37
8
Yellow 10
Correct Question
Slide 38
9
Yellow 20
Correct Question
Slide 39
10
Yellow 30
Correct Question
Slide 40
11
Yellow 40
Correct Question
Slide 41
12
Yellow 50
Correct Question
Slide 42
13
Yellow 60
Correct Question
Slide 43
14
Blue 10
Correct Question
Slide 44
15
Blue 20
Correct Question
Slide 45
16
Blue 30
Correct Question
Slide 46
17
Blue 40
Correct Question
Slide 47
18
Blue 50
Correct Question
Slide 48
19
Blue 60
Correct Question
Slide 49
20
Red 10
Correct Question
Slide 50
21
Red 20
Correct Question
Slide 51
22
Red 30
Correct Question
Slide 52
23
Red 40
Correct Question
Slide 53
24
Red 50
Correct Question
Slide 54
25
Red 60
Correct Question
Slide 55
26
Purple 10
Correct Question
Slide 56
27
Purple 20
Correct Question
Slide 57
28
Purple 30
Correct Question
Slide 58
29
Purple 40
Correct Question
Slide 59
30
Purple 50
Correct Question
Slide 60
31
Purple 60
Correct Question
Slide 61
32
Green 10 Question
Pork Loin Back Ribs Dry/Moist Heat
Slide 2
33
Green 20 Question
Pork Loin Blade Chop Dry/Moist Heat
Slide 3
34
Green 30 Question
Pork Shoulder Blade Boston Roast Dry/Moist Heat
Slide 4
35
Green 40 Question
Pork Shoulder Blade Steak Dry/Moist Heat
Slide 5
36
Green 50 Question
Pork Loin Butterfly Chop Dry Heat
Slide 6
37
Green 60 Question
Pork Loin Center Roast Dry Heat
Slide 7
38
Yellow 10 Question
Pork Loin Center Rib Roast Dry Heat
Slide 8
39
Yellow 20 Question
Pork Loin Country Style Ribs Dry/Moist Heat
Slide 9
40
Yellow 30 Question
Pork Various Primals Cube Steak Dry/Moist Heat
Slide 10
41
Yellow 40 Question
Pork Various Primals Fresh Sausage Links Dry
Heat
Slide 11
42
Yellow 50 Question
Pork - Various Primals Ground Pork Dry Heat
Slide 12
43
Yellow 60 Question
Pork Loin Loin Chop Dry Heat
Slide 13
44
Blue 10 Question
Pork Loin Rib Chop Dry Heat
Slide 14
45
Blue 20 Question
Pork Loin Sirloin Chop Dry Heat
Slide 15
46
Blue 30 Question
Pork Loin Sirloin Cutlets, Boneless Dry Heat
Slide 16
47
Blue 40 Question
Pork Loin Sirloin Roast Dry Heat
Slide 17
48
Blue 50 Question
Pork Rib Spareribs Dry/Moist
Slide 18
49
Blue 60 Question
Pork Side Bacon Dry Heat
Slide 19
50
Red 10 Question
Pork Loin Canadian Style Bacon Dry Heat
Slide 20
51
Red 20 Question
Smoked Pork Ham/Leg, Ham Center Slice
Slide 21
52
Red 30 Question
Smoked Pork Ham/Leg Ham, Rump Portion Dry Heat
Slide 22
53
Red 40 Question
Smoked Pork Ham Ham, Shank Portion
Slide 23
54
Red 50 Question
Smoked Pork Loin Smoked Loin Chops Dry Heat
Slide 24
55
Red 60 Question
Smoke Pork Shoulder-Smoked Picnic Dry/Moist
Slide 25
56
Purple 10 Question
Pork Loin Smoked Rib Chops Dry Heat
Slide 26
57
Purple 20 Question
Pork Loin Center Rib Roast Dry Heat
Slide 27
58
Purple 30 Question
Pork Loin Center Loin Roast Dry Heat
Slide 28
59
Purple 40 Question
Pork Loin Blade Chop Dry/Moist Heat
Slide 29
60
Purple 50 Question
Pork Shoulder Blade Steak Dry/Moist Heat
Slide 30
61
Purple 60 Question
Pork Loin Butterfly Chop Dry Heat
Slide 31
62
Directions for 4-H Jeopardy Divide participants
into two groups. Have each group count off so
that each group has a participant who is number
one, two, etc. Each group should name a
leader. Determine which group will go first. The
leader of that group should select a square from
the Jeopardy Board, for example, Green 30. Move
the cursor to Green 30 and watch the cursor
change to a hand. Click to reveal the Jeopardy
answer. The groups will have 30 seconds to
quietly discuss the question to ask. The
Jeopardy facilitator will pull a number from a
group of items equal to the number of
participants on each side and that will indicate
who will give the Jeopardy question. (If the
facilitator pulls 4, then the participant
designated 4 will speak.) Put item 4 back into
the group of numbered items. (Writing numbers
on the bowls of plastic spoons is a way to easily
get numbered items.) If the speaker is
correct,his/her team gets the number of points on
the question. Have someone record the score on a
board or large sheet of paper. If the participant
is incorrect, the facilitator should pull another
number, and the corresponding participant on the
other team may answer and then get the points if
he/she is correct. If neither team gets the
correct answer, the facilitator can reveal the
correct answer by clicking on the word
answer. The leader of team 2 then selects the
next question. (The leaders will alternate
selecting colors and numbers from the board.
(Note after a square has been selected, its
number becomes black, indicating it shouldnt be
selected again.
The game ends when a preset time expires or when
all the squares have been used.
In the Slide Show view To return to the
Jeopardy Board from any other slide, click the
Clover move the cursor over it until you see a
hand and then click.
63
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