Title: McDonalds Global Strategy
 1McDonalds Global Strategy
  2Benny M987Z219
Nadia M987Z250
Sonny M987Z261
Christina M987Z237
Rachel M987Z226
Febby M987Z248
Huy 
 3McDonalds Global Strategy
- Brief History of McDonalds 
The first McDonald's was built in 1940 by the 
McDonald brothers (Dick and Mac) . Started off 
as a hot dog stand in CA 1937 The McDonald 
brothers realized that hamburgers were their most 
profitable menu item, and changed their business 
to serve a limited menu. Employing car hops 
the McDonald brothers became the first restaurant 
to offer speedy service to people while they 
stayed in their cars.  
 4McDonalds Global Strategy
Ray Kroc discovers McDonalds 1954 Kroc became 
the first franchisee appointed by Mac and Dick 
McDonald in San Bernardino , California. 
 5McDonalds Global Strategy
In 1955 , Ray Kroc opened his first restaurant in 
Des Plaines , Illinois (near Chicago) , and the 
McDonald's Corporation was created . 
 6McDonalds Global Strategy
McDonalds has over 30,000 local restaurants in 
more than 120 countries 70 percent of our 
restaurants worldwide are owned and operated by 
independent, local businessmen and 
businesswomenMcDonalds serves nearly 50 
million customers each day McDonalds has its 
own Hamburger University in Illinois, and the 
first batch graduated in 1961 12 classes offered 
at Hamburger University are college 
accredited In 1963, McDonalds sold its one 
billionth hamburgerMcDonalds is listed on the 
New York, Frankfurt, Munich, Paris and Tokyo 
stock exchanges  
 7McDonalds Global Strategy
The first McDonalds Drive-Thru opened in Sierra 
Vista, Arizona in 1975Happy Meals were added to 
McDonalds menu in 1979 McDonalds launched the 
new worldwide Balanced Active Lifestyles public 
awareness campaign in 2005 McDonalds celebrated 
its 50th Anniversary on April 15, 2005 
 8McDonalds Global Strategy
- 1971 McDonalds really starts going global 
- Asian Tokyo Ginza District, Japan 
- European Netherland, Munich, Germany 
- 1967 - Canada  Puerto Rico (first restaurants 
 outside the U.S.)
- 1971 - Tokyo, Japan, Amsterdam, Netherlands  
 Sydney, Australia
- 1979 - Rio de Janeiro, Brazil 
- 1990 - Moscow, Russia  China 
9McDonalds Global Strategy
McDonalds, still the dominant player in the fast 
food restaurant business, is being challenged by 
Subway, a smaller company that has been rapidly 
expanding since 1965. 
 10McDonalds Global Strategy
Founded by Fred DeLuca in 1965. Subway is one of 
the fastest growing franchises in the world with 
approximately 31,949 restaurants in 91 countries 
as of November. 
 11McDonalds Global Strategy
Many restaurant analysts attribute Subway's fast 
growth to the growing health concerns by 
restaurant customers, a trend that Subway has 
taken advantage of in its marketing. 
 12McDonalds Global Strategy
Subway, riding high on the marketing message of 
healthy fast food, will overtake McDonalds in 
American store locations by the end of 2009, with 
a shocking total of more than 32,300 outlets. 
 That's something few consumers could imagine 
before the sandwich chain piggybacked on huge 
weight loss of Jared Fogle -- who lost 245 pounds 
by exercising and eating only its sandwiches, in 
contrast to Super Size Me's Morgan Spurlock, who 
got fat and sick eating McDonald's food. In the 
process, Subway has managed to expand its 
business and profits. Now, Subway has emerged as 
a healthy alternative in the market place, 
partially because its modest business model 
allows it to open businesses in smaller locations 
that cannot sustain stand-alone restaurants like 
McDonald's, which depend heavily on drive-through 
business for its earnings. 
 13McDonalds Global Strategy 
 14PEST Analysis
- To analyze the current status of McDonalds 
 corporation, we chose to use the PEST method to
 evaluate the following categories
-  P Political 
-  E Economic 
-  S Social 
-  T Technological
15Political Challenges
- Health and Safety Guidelines 
- The director of the obesity program for the 
 Children's Hospital Boston, David Ludwig, claims
 that "fast food consumption has been shown to
 increase calorie intake, promote weight gain, and
 elevate risk for diabetes"
- Center for Science in the Public Interest, a 
 long-time fast food critic over issues such as
 caloric content, trans fats and portion sizes
16Political Challenges
-  Ecological/environmental issue 
- Fast food industry giants such as Wendy's, Pizza 
 Hut, and McDonalds are some of the largest
 consumers of paper products in the US. "Every
 year millions of pounds of food packaging waste
 litter our roadways, clog our landfills and spoil
 our quality of life.
-  Home market pressure-groups 
-  International pressure-groups 
- Pushing for increased regulations to make 
 companies more responsible
17Political Challenges
-  Wars and conflicts    
- war between countries where the company operates. 
- They have also become a symbol of capitalism and 
 Americanism meaning that they have now become the
 target of terrorist group and attack.
18Economic Challenges
- McDonalds must consider economic challenges when 
 expanding internationally.
- Low set up costs  rapid expansion 
-  One of the challenge for fast food industry is 
 that to keep the price is low for the customer.
-  Franchising facilitates set ups 
- McDonalds corporation provides financing 
 assistance and training for new franchise owners
 to manage cash flow and keep businesses
 profitable.
19Social Challenges
- From the research plan McDonalds profits dropped 
 from 1.977 million dollars 2000 to 893 million
 dollars in 2002.
- The main reason is the consumers worries had 
 greatly increased with health fears of
 increasing obesity
- so customers now opted for more healthier options 
 like subway which offered more of a variety for
 health conscious customers.
20Social Considerations
- To ease customers concern about health issues, 
 McDonalds has made changes to the following
- McDonalds changed its image vastly by evaluating 
 the current menu and making changes to it from
 using organic products to revising the whole menu
 entirely by offering salads and vegetarian
 burgers.
- McDonalds serves a range of high-quality foods 
 that can fit into a balanced diet. The accurate
 and accessible nutrition information help guests
 make informed menu choices.
21Social Considerations
Mcdonalds suppliers have food safety management 
systems in place, including Good Manufacturing 
Practices (GMP), a verified Hazard Analysis 
Critical Control Point (HACCP) plan and crisis 
management, food security and other applicable 
programs  
 22Technological Advantages
- McDonalds has taken advantage of technology to 
 streamline their processes and improve efficiency.
Through technology enhancements such as FPI's 
Help Desk Service, network and application 
consolidation, and other technology 
implementations, operations of the company are 
greatly improved. 
 23Technological Advantages
- Touch Order Allows You To Place Order At 
 McDonalds Via Handset
24Technological Advantages
- The customers can place their order directly from 
 their tables, dubbed as Touch Order. Its the
 first self-ordering system in the world to use
 RFID
Technology Spotlight McDonald's tests Speedpass 
cashless payment system  
 25Technological Advantages
- McDonalds has also implemented technology to 
 improve supply chain management, and allows
 customers to access this information to make more
 informed decisions about what they eat.
26Strategy recommendations 
 27Recommendations for McDonalds
- More Healthy Choices 
- McDonalds should develop menu choices that are 
 healthy and socially acceptable.
- It is possible to develop a menu that people will 
 enjoy and that also fits into the original
 Speedy Service model the company introduced in
 the 1950s.
- Use local food sources where possible. 
- Using local sources decreases the time to market, 
 and also decreases the use of fuel to transport
 goods.
28Recommendations 
- Locally focused menu choices 
- McDonalds in India has specific menu items 
- For the vegetarian market 
29Recommendations
- Increase presence in Asian countries
- McDonald's has most certainly had a profound 
 effect on China.
- When the first McDonald's opened in Beijing more 
 than a dozen years ago, 40,000 people lined up to
 observe a Big Mac and get their picture taken
 with the infamous Ronald McDonald.
- McDonald's is growing faster in China than in the 
 United States.
- McDonalds owns  operates more than 600 stores 
 across 105 cities in China.
- More than 100 more McDonald's stores will be 
 added annually to Chinese cities within the
 coming years.
30Recommendations
- While offering the basic burger and fries, 
 McDonalds in China also offers
- Szechuan-style spicy chicken wings 
- Seafood Soup 
- Rice 
- Oriental Sauces 
- Taro and Red Bean Dessert 
31Discussion Questions
- What do you consider to be the definition of 
 globalization? What forces are driving its
 development?
An ongoing process by which regional economies, 
societies, and cultures have become integrated 
through a globe-spanning network of communication 
and exchange. The forces driving it are 
 Economic, Technological, Socio-cultural, 
Political, and Biological  
 32Discussion Questions
- Identify the reasons why global strategies 
 sometimes fail in their objective to achieve a
 global marketing advantage.
- Lack of understanding about local cultures 
- Unaware of current issues 
- Cannot compete with global competitors
33Discussion Questions
- Companies that has failed doing global strategies
Coca-cola has been banned by Venezuela, because 
the company didnt declare the use of harmful 
sweetener. www.reuters.com Imports of beef from 
Brazil has banned by several countries, due to 
the outbreak of a foot-and-mouth disease. 
www.reuters.com French, Denmark and Norway have 
banned Red Bull because of its high levels 
caffeine and other stimulants. www.medicalnewstoda
y.com 
 34Discussion Questions
- What is the rationale behind mega mergers and 
 major acquisitions? How will they lead to global
 competitive advantage?
Mega mergers have the effect of reducing cost and 
complexity of doing business in other countries. 
To try and establish a business from the ground 
up in another country, you can face many 
challenges political, social, and economic. 
Often, the best choice is to simply buy a similar 
company and reduce overlap where possible. 
 Competitive advantage can be realized when 
merging with a successful company in a similar 
business.  
 35Discussion Questions
- What are the critical success factors in 
 developing a global brand? What additional
 factors would you consider to be necessary in
 developing a successful global e-business brand?
A global brand must be universal in that it 
appeals to basic human wants and needs without 
being specific to a country or culture. Some 
exceptions exist, but in our opinion, a 
successful global brand needs to be identifiable 
without identifying where it originated from. 
 For an e-business, a company must display value 
to all consumers. Example E-bay 
 36Discussion Questions
- What are the main challenges that are faced by 
 international managers in managing and
 controlling a global marketing strategy? What
 advice would you give to a manager with this
 responsibility?
Global marketing strategies require in-depth 
knowledge of the communities they are trying to 
reach. The better the understanding of the 
demographics of the market, the better chance you 
have of understanding their specific wants and 
needs. Advice Get local help! You cannot 
expect to do this from a distance using Google. 
Find people you can trust in the area and utilize 
their knowledge and connections.  
 37Conclusion
- McDonalds should continue to expand 
 internationally, but be mindful of the local
 dietary needs and desire of people to eat a
 healthy balanced diet.
The competition from Subway is important to 
consider, but there is still a large gap between 
store earnings. McDonalds stores earn around 2 
Million each, while Subway stores earn around 
445,000. As people begin to understand that the 
healthy alternative offered at Subway can be 
had at McDonalds, there are few reasons to go 
elsewhere.  
 38Questions for the Class
- Do you feel that McDonalds food is unhealthy and 
 toxic, or is it more like a treat to be enjoyed
 on occasion?
39Questions for the Class
- Is there anything specific you would like to see 
 added to the McDonalds menu in your countries to
 appeal to your specific tastes?
40Questions for the Class
- With the current Mad Cow scare, are you more 
 afraid of eating beef?
41Thank You!