Seasonal%20Changes%20In%20Brown%20Fat%20And%20Pelage%20In%20Southern%20Short-Tailed%20Shrews - PowerPoint PPT Presentation

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Seasonal%20Changes%20In%20Brown%20Fat%20And%20Pelage%20In%20Southern%20Short-Tailed%20Shrews

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Title: Seasonal%20Changes%20In%20Brown%20Fat%20And%20Pelage%20In%20Southern%20Short-Tailed%20Shrews


1
Seasonal Changes In Brown Fat And Pelage In
Southern Short-Tailed Shrews
  • By Elisa M. Dew, Keith A. Carson, and Robert K.
    Rose
  • Presentation by Neema Chandel

2
Background
  • Small non-hibernating mammals must adapt to
    survive winter conditions
  • They rapidly lose heat due to their large ratio
    of surface area to body weight
  • To survive the winter, they rely in part on an
    increase in cold-induced thermogenesis ?
    nonshivering thermogenesis.

3
Background Cont.
  • These mammals have a specialised thermogenic
    tissue (brown fat) for producing bursts of heat
    in response to cold stress.
  • The tissue is strategically localized in the neck
    and thoracic regions in relation to major blood
    vessels so that its heat is quickly transported
    to those organs (brain and heart) whose
    continuous high temperatures are vital.
  • The amount of brown adipose tissue in small
    mammals varies inversely with ambient
    temperature.

4
Background Cont.
  • Small mammals can minimize their energy needs and
    expenditures by increasing both density and
    length of hairs during winter, thus minimizing
    conductance
  • Hair follicles become closer together, lengthen,
    and increase in number of follicle groups.

5
Objectives
  • Quantify microanatomical changes in brown adipose
    tissue throughout the year
  • To determine if the pelage changes to cope with
    temperature changes.

6
Hypothesis
  • There will be a seasonal change in mitochondria
    volume in adipocytes of brown adipose tissue.
  • Because mitochondria are needed in winter to
    produce large amounts of heat by nonshivering
    thermogenesis.
  • Expected to see the greatest differences betweens
    winter and summer samples, with intermediate
    values from the samples collected in spring and
    autumn.

7
Hypothesis Cont.
  • Expected to observe significantly higher
    densities of hairs during molting in autumn and
    spring.
  • Expected to find both longer hairs and an
    increase in the number of segments of hairs from
    samples collected in winter.
  • Southern short-tailed shrews were used because
    they are small non-hibernating mammals with short
    pelage (fur coat).

8
Materials and Methods
  • 74 shrews of both sexes were collected at monthly
    intervals between January and December, 1991 in
    eastern Virginia.
  • Shrews that were found alive were used for the
    study of brown adipose tissue, whereas those that
    died in the traps were used for hair analysis.
  • Interscapular brown adipose tissue was dissected
    out and its cellular components examined with a
    TEM.

9
Materials and Methods Cont.
  • Hairs were seperated into three width categories
  • Type I guard
  • Type II guard
  • Woolly
  • 10 hairs of each time from shrews were chosen
    randomly and measured from each season and the
    mean length for each hair type from each
    individual was calculated.
  • Analyzed hair density, hair length, number of
    segments.

10
Results
  • Mitochondria of brown adipose tissue of shrews
    collected in winter were significantly larger and
    occupied a significantly greater cellular volume.
  • Mitochondria of shrews in summer appeared to be
    more electon-dense with cristae that were less
    well-defined than those in other seasons.
  • Mitochondria of shrews in both spring and autumn
    occupied volumes intermediate to those of summer
    and winter.
  • Maximal size of mitochondria was slightly, but
    not significantly larger in spring.

11
Results Cont.
Mitochondria of Brown Adipose Tissue
12
Results Cont.
  • Lipid droplets occupied significantly greater
    cellular volumes in summer than winter.
  • Due to an increase in droplet size and not an
    increase in number of droplets.
  • In the summer the lipid droplets were somewhat
    fewer by significnatly larger.
  • In the winter the lipd droplets were greater in
    multitude but were smaller.
  • Both spring and autumn had lipid droplets that
    were intermediate in size and occupied
    intermediate cellular volumes to those from
    winter and summer

13
Results Cont.
Lipid Droplets Size
Winter Spring Summer Autumn
14
  • Lots of mitochondria with well-defined cristae
  • Small lipid droplets

15
  • Decrease in mitochondria volume
  • Increase in lipid droplet size

16
  • Decrease in mitochondria volume
  • Large lipid droplets

17
  • Increase in mitochondria volume
  • Mitochondria volume is similar spring
  • Lipid droplets are intermediate in size between
    those in summer and winter

18
Results Cont.
  • There were no seasonal differences in hair
    density.
  • Type I and Type II guard hairs showed seasonal
    differences.
  • In both cases, winter hairs were 1.3 times longer
    than summer hair.
  • Differences in lengths of woolly hairs were
    marginally nonsignificant between seasons.

19
Results Cont.
  • Type I guard hairs collected in winter had
    significantly more hair segments.
  • Neither Type II guard hairs nor woolly hairs
    showed significant differences in numbers of hair
    segments across seasons.

20
Discussion
  • Cytoplasmic features of brown adipose cells
    changed in a manner consistent with seasonal
    responses in non-shivering thermogensis in the
    shrews.
  • In the winter, cells had almost 4 times greater
    mitochondria volume than in summer.
  • This gives cells greater thermogenic potential.
  • Mitochondria of winter adipocytes were 1.6 times
    larger than as in summer.

21
Discussion Cont.
  • Interscapular brown adipose tissue showed an
    inverse relationship between cellular volume
    occupied by mitochondria and cellular volume
    occupied by lipid droplets.
  • The volume occupied by lipid droplets nearly
    doubled from winter to summer.
  • Volume occupied by mitochondria decreased by a
    factor of nearly 4 from winter to summer.
  • In transitional seasons the values were
    intermediate.

22
Discussion Cont.
  • Significant changes in sizes of lipid droplets
    and changes in relative cellular volume suggest
    that lipid content of brown adipose tissue also
    is directly related to ambient temperature.
  • There was no significant change in hair density
    in response to season in the shrews from easter
    Virginia.

23
Discussion Cont.
  • Non-hibernating mammals rely heavily on
    nonshivering thermogenesis for winter survival
  • As summer approaches, the need for nonshivering
    thermogensis decreases
  • Fewer mitochondria are needed for heat
    production.
  • Amount of lipid increases because energy that had
    been required for maintenance can now be stored.
  • Small lipid droplets seen in the winter merge
    into larger droplets in summer and then break
    apart again for easier metabolism as winter
    approaches.

24
Discussion Cont.
  • Winters are mild in eastern Virginia and very
    mild in relations to winter in northern areas.
  • Lowest temperature during the study period was
    2.20C in February and there was no measureable
    snow .
  • Predications that the seasonal contract in
    mitochondrial and lipid cellular volumes would be
    greater in shrews from regions wit more extreme
    temperatures.

25
References
Dew, E. M., K. A. Carson, and R. K. Rose. 1998.
Seasonal Changes In Brown Fat And Pelage In
Southern Short-Tailed Shrews. Journal of
Mammalogy. 79271-278. Thompson, Adrian. 1997.
Heat Generation. http//www.cogs.susx.ac.uk/user
s/adrianth/ecal97/node11.html (Oct 7, 1997).
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