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Solutions, Concentrations, Colligative Properties and Colloids

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Title: Solutions, Concentrations, Colligative Properties and Colloids


1
  • Solutions, Concentrations, Colligative Properties
    and Colloids
  • Unit IX
  • Ch. 15

2
  • Solution - homogeneous mixture of several
    substances a solid dissolved in a liquid cannot
    be separated into its components by means of
    filtration
  • Solvent - the predominant substance in a solution
    (water is the most common solvent used)
  • Solute - the less abundant substance in the
    solution

3
  • Dissociation - the separation of ions from each
    other
  • Solvation - the surrounding of solute particles
    by solvent particles
  • Hydration - the solution process (with water
    molecules surrounding particles of the solute)
    with water as the solvent
  • Miscibility - property of mutual solubility two
    substances are said to be completely miscible if
    they are mutually soluble in all proportions
    (water and alcohol). Two liquids that do not mix
    are said to be immiscible (oil and vinegar)
  • Suspension - a mixture in which the particles are
    large enough that they can settle out of solution
    due to the force of gravity

4
Solvent-Solute Interaction
  • Solvent/Solute Combination
  • Likes dissolve likes
  • polar solvents (water) dissolve polar substances
    (NaCl, CaSO4)
  • nonpolar solvents (hexane) dissolve nonpolar
    substances (oils, grease)
  • Hydration - the solution process (with water
    molecules surrounding particles of the solute)
    with water as the solvent

5
Solubility
  • Solution Equilibrium
  • exists when the number of particles leaving the
    surface of the solid equals the number of
    particles returning to the solid surface
  • Saturated solution
  • exists when the solution is at equilibrium since
    the liquid cannot hold any more of the solute
    molecules it has reached a maximum

6
  • Unsaturated solution
  • exists prior to the time that solution
    equilibrium is established
  • Supersaturated Solution
  • the solution holds more solute than will normally
    dissolve in the solvent at that temperature
  • such solutions are metastable and usually revert
    to saturated solutions when slightly disturbed

7
Solubility Values
  • Solubility - the maximum amount of a solute that
    will dissolve in a given quantity of solvent at
    saturation (usually 100 mL) at a given
    temperature and pressure
  • Solubility Curves - are used to describe the
    behavior of solutes in solvents
  • Precipitation Reactions - used to separate
    substances based on the difference in their
    solubilities in the solvent of interest

8
Solutes Electrolytes and Nonelectrolytes
  • An electrolyte is a substance that when dissolved
    in water yields a solution that conducts electric
    current (NaCl, ...)
  • A nonelectrolyte is a substance that when
    dissolved in water does NOT conduct electricity
    (sugar)

9
Factors Affecting the Rate of Dissolution
  • Dissolving Effects
  • since the dissolution process is a surface
    effect, the rate of solution is affected by the
    amount of surface area exposed to fresh solvent
  • Three factors which can affect the rate of
    dissolution
  • Increase the surface area of the solute
  • Agitate the solution
  • Heat the solvent

10
Effect of Pressure on Solubility
  • Pressure
  • Pressure has very little effect on the solubility
    of solids or liquids in liquid solvents. However,
    pressure has a significant effect on the
    solubility of gases in liquids.
  • Henry's Law The solubility of a gas in a liquid
    is directly proportional to the partial pressure
    of that gas on the surface of the liquid

11
Effect of Temperature on Solubility
  • Temperature
  • The solubility of a gas in a liquid is inversely
    proportional to the temperature.
  • The solubility of a solid or liquid in a liquid
    is directly proportional to the temperature.

12
Heats of Solutions
  • Solvation A solute particle that is surrounded
    by solvent particles is said to be solvated.
  • The heat of solution is the amount of heat energy
    that is absorbed or released when a specific
    amount of a solute is dissolved in a solvent.

13
  • Concentration

14
Concentration
  • Molarity - moles solute/Liter solution
  • Molality moles solute/kg solvent
  • Mole Fraction - moles solute/moles solution
  • Mass Percentage - (grams solute / grams solution)
    x 100
  • The numerator contains the quantity of the solute
  • The denominator contains the quantity of solution
    or solvent

15
Problems
  • Molarity
  • 1) 193 g MgBr2 is dissolved in 500 mL water.
    Calculate the Molarity of bromide in the
    resulting solution.
  • 2) 8.28 g Ca(C5H9O2)2 is dissolved in 250 mL H2O.
    Calculate the Molarity of calcium in the
    solution.
  • Molality
  • 3) 52.0 g K2CO3 dissolved in 518 g H2O. Calculate
    the molality of K2CO3 in the solution.
  • 4) 75 g NaCl is dissolved in 430 g H2O. Calculate
    the molality of NaCl in the solution.

16
  • Colligative Properties

17
Compounds in Aqueous Solution
  • Dissociation - The separation of ions that occurs
    when an ionic compound dissolves
  • Precipitation Reactions - A chemical reaction in
    which one or more of the products formed by the
    combination of ionic substances is only slightly
    soluble in the solvent (usually water).
  • Ag Cl- ----gt AgCl(s)
  • Net Ionic Equations
  • Write only those ions/substances that take part
    in the reaction
  • Spectator ions - they are present, but not
    involved in the reaction

18
Ionization
  • Ionization is the process in which ions are
    formed from solute molecules by the action of the
    solvent
  • Hydronium Ion - the H3O ion. It is formed by the
    addition of a free proton to a water molecule
  • Strong and Weak Electrolytes
  • A strong electrolyte is a compound of which all
    or almost all of the dissolved material exists as
    ions in an aqueous solution. An example of this
    would be hydrogen chloride, sodium chloride.
  • A weak electrolyte is a compound of which a
    relatively small amount of the dissolved compound
    exists as ions in an aqueous solution. Acetic
    acid is a weak electrolyte. It is also referred
    to as a weak acid for the same reason.

19
Colligative Properties
  • Colligative Properties are properties of
    solutions that are determined by the number of
    particles in solution rather than the type of
    particles.
  • vapor pressure lowering
  • freezing point depression
  • boiling point elevation
  • rate of diffusion through a membrane (osmosis)
  • Vapor Pressure Lowering
  • Raoult's Law
  • A nonvolatile solute added to a pure solvent will
    lower the vapor pressure of the solvent. This is
    because fewer solvent particles are at the
    surface
  • VPsolution mfsolvent x VPpure solvent
  • VP is proportional to the mole fraction of the
    solvent

20
Vapor Pressure Lowering
21
Problem 1
  • Sugar in solution. What is the vapor pressure of
    water at 70oC if 1.00 x 102 g H2O dissolved 2 x
    102 of sucrose (C12H22O11, MW 342 g/mole).
  • First calculate the mole fraction of the water
    moles H2O / total number of moles of water and
    sugar
  • 100 g H2O/18 g/mole 5.56 moles H2O
  • 200 g sucrose/342 g/mole 0.585 moles
  • total number of moles 6.14 moles
  • mole fraction m.f. 5.56 moles H2O/6.14 moles
    solution 0.905
  • VPH2O, 70oC 31.2 kPa
  • Using Raoult's Law
  • VPsolution m.f.solvent x VPsolvent
  • 0.905 x 31.2 kPa
  • 28.3 kPa

22
Problem 2
  • You have a solution of Mercury (I) chloride,
    HgCl2, m.f. 0.163, temp 25oC VPH2O, 25oC
    3.2 kPa.
  • Calculate the vapor pressure of the solution
  • VPsolution m.f.solvent x VPsolvent
  • 0.837 x 3.2 kPa
  • 2.68 kPa

23
Boiling Point Elevation (DTbp) and Freezing Point
Depression (DTfp)
  • Due to the reduced vapor pressure of the liquids,
    the freezing point is depressed and the boiling
    is increased.
  • Calculation of DTbp and DTfp
  • 1m 1 molal solution of sugar 1 mole sugar / 1
    kg H2O (i1)
  • 1m 1 molal solution NaCl 2 mole solute / 1 kg
    H2O Na and Cl- ( i 2 )
  • 1m 1 molal solution CaCl2 3 mole solute / 1
    kg H2O Ca2, and 2 Cl- ( i 3 )
  • Kbp molal boiling point constant 0.515oC
  • Kfp molal freezing point constant 1.853oC
  • DTbp i m Kbp
  • DTfp i m Kfp

24
Problem
  • Sugar in water. Calculate the freezing point and
    boiling point for the solution described.
  • Calculate the molality of a sugar solution
    consisting of 85.0 g sugar (MW 342 g/mole)
    dissolved in 392 g water (0.392 kg H2O).
  • molality moles sugar / kg water (85 g / 342
    g/mole) / 0.392 kg water 0.249 mol/0.392 kg
    0.635 m
  • DTbp i m Kbp 0.635 x 0.515 0.327 oC
  • boiling point 100 DTbp 100 0.327 oC
    100.327 oC
  • freezing point 0 - DTfp 0 - 1.18 oC
  • -1.18 oC

25
Osmotic Pressure
  • Semipermeable membrane
  • only allows certain types of particles to pass
    through it.
  • Osmosis
  • the movement of solvent through a membrane from
    an area of higher solvent concentration to an
    area of lower solvent concentration.
  • Dynamic Equilibrium
  • is finally reached when the rate of flow from the
    pure solvent side is balanced by the rate of flow
    from the solute side due to increased back
    pressure (osmotic pressure)
  • Osmotic pressure results from two things
  • concentration difference of solvent on two sides
    of a membrane
  • solute particles cannot pass through the membrane
    whereas solvent particles can.

26
Electrolytes and Colligative Properties
  • Due to the reduced vapor pressure of the liquids,
    the freezing point is depressed and the boiling
    is increased. This can be seen clearly from the
    diagram in p. 436. The amount of the vapor
    pressure reduction is based on the molal
    concentration of the solute. Pay close attention
    to the number of particles that are in solution
    for every particle that dissolves.

27
  • Colloids

28
Solutions and Colloids
  • Solution - homogeneous mixture of several
    substances
  • a solid dissolved in a liquid
  • cannot be separated into its components by means
    of filtration
  • Solvent - the predominant substance in a solution
    (water is the most common solvent used)
  • Solute - the less abundant substance in the
    solution

29
  • Dissociation - the separation of ions from each
    other
  • Solvation - the surrounding of solute particles
    by solvent particles
  • Suspension - a mixture in which the particles are
    large enough that they can settle out of solution
    due to the force of gravity

30
Colloids
  • Colloids are mixtures composed of two phases
  • the dispersed phase
  • the continuous phase

31
  • Colloidal particles
  • larger than atoms or molecules
  • smaller than the particles in suspensions
  • can be seen under a microscope
  • settle out upon standing

32
Classification of Colloids
  • Dispersed Continuous
    Phase Phase
  • Aerosols Solid/Liquid Gas
  • Foams Gas Liquid/Solid
  • Emulsions Liquid Liquid/Solid
  • Sols Solid Liquid/Solid

33
Colloidal Size
  • Diameter
  • Solutions lt 1 nm permanent
  • Colloids 1 - 100 nm permanent
  • Suspensions gt 100 nm will settle out
    (gravity)

34
  • Tyndall Effect
  • the scattering of light by colloidal particles
  • Brownian Motion
  • continuous random motion of particles (due to
    collisions)
  • Adsorption
  • solid and liquid surfaces attract and hold
    substances with which them come into contact

35
Rules for Net Ionic Equations
  • Rule
  • 1 HCl, HBr, and HI are strong all other binary
    acids are weak
  • 2 Ternary acids If oxygens gt hydrogens by 2
    or more, they are strong H2SO4, HClO4
  • 3 Polyprotic acids 2nd, 3rd, ... ionizations are
    weak
  • 4 Bases Group IA and IIA hydroxides are strong
    (except Be) all others are weak
  • 5 Salts if soluble write in ionic form
  • 6 Oxides undissociated form
  • 7 Gases molecular form

36
Salts and Solutions
  • Salt - a crystalline compound composed of the
    negative ion of an acid and the positive ion of a
    base.
  • Acid Base ----gt Salt H2O
  • HCl NaOH ----gt H2O NaCl
  • This is a "neutralization reaction"
  • Salts are also formed by the reaction of acidic
    or basic anhydrides with a corresponding base,
    acid or anhydride
  • Basic Anhydride Acid
  • Na2O H2SO4 ----gt Na2SO4 H2O
  • Acidic Anhydride Base
  • 2 NaOH SO3 ----gt Na2SO4 H2O
  • Basic Anhydride Acidic Anhydride
  • Na2O SO3 ----gt Na2SO4

37
Salts and Solutions (contd)
  • Nomenclature
  • Binary acids produce salts ending in "-ide"
  • Ternary acids produce salts ending in "-ate",
    "-ous", or "-ite
  • Acidic and Basic Salts, each ion is named
    separately
  • NaHC2O4 Sodium Hydrogen Oxalate
  • Pb2(OH)2CO3 Lead (II) Hydroxide Carbonate
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