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Sanitary and Phytosanitary SPS Agreement

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Title: Sanitary and Phytosanitary SPS Agreement


1
Sanitary and Phytosanitary (SPS) Agreement
International Standards for Phytosanitary
Measures (ISPMs)
  • Ms. Asna Booty Othman
  • Mr. Ho Haw Leng
  • Department of Agriculture, Malaysia
  • Workshop on Significance of Testing and
    Conformity Assessment in Global Trade
    Challenges for Research Technology
    Organizations (RTOs)
  • SIRIM Berhad, Selangor, 20 April 2005

2
CONTENT
  • What is SPS Agreement
  • Why SPS
  • Requirements and rules of SPS
  • Constraints to implement SPS
  • IPPC
  • - What is IPPC and the purpose
  • - Role in developing standards
  • ISPMs
  • - What is standard
  • - Standards - objectives
  • - Development approval of standards
  • - What are the approved standards
  • RD roles in relation to ISPMs
  • Conclusions

3
SPS Agreement
  • Agreement on the
  • Application of Sanitary and Phytosanitary
    Measures
  • sanitary human animal life health
  • phytosanitary plant health

4
SPS AGREEMENT
  • One of the WTO Agreement
  • - on Quarantine rights and
  • obligation (1995)
  • A change in philosophy in trade
  • Trade cannot be prohibited without
  • good reason
  • Must use scientific evidence
  • Not create unnecessary barriers to trade

5
SPS measures
  • TO PROTECT
  • human or animal life
  • human life
  • animal or plant life
  • a country
  • FROM
  • risks from additives, contaminants, toxins,
    pathogens in feed and beverages
  • zoonoses and plant carried diseases
  • pest, diseases and pathogens
  • damage caused by entry, establishment or spread
    of pests

6
Why SPS Agreement Matters
  • Principles that countries committed to
  • uphold when trading
  • Countries are more vigilant against pest
  • and diseases
  • Food/products import meet their safety
  • standards
  • Freedom on trade must be balance with countries
  • to protect on health and safety
  • Determine their own level of protection

7
WTO/SPS Agreement
  • The WTO oversees the implementation of the SPS
    Agreement
  • Provides for a common approach by applying to
    all sanitary and phytosanitary measures (SPMs)
    which many directly or indirectly affect
    international trade (Article 1)
  • Permitting government to maintain
  • - appropriate SPS protection
  • - reduces possible arbitrariness of decisions
  • - encourages consistent decision making

8
A Countrys Sanitary and Phytosanitary Measures
(SPMs)
  • Must apply only when necessary
  • Based on scientific principles
  • Must not be maintained without sufficient
    scientific evidence (Article 2 .2)
  • SPMs must also not arbitrarily or unjustifiably
    discriminate between countries
  • SPMs cannot be applied in a manner that would
    constitute a disguised restriction on
    international trade (Article 2 .3)

9
SPS Agreement
  • Requires
  • i) Measures to ensure food safety and to
  • protect the health of animals and plants
  • should be based as far as possible on the
  • analysis and assessment of objectives
  • and accurate scientific data

10
SPS Agreement
  • Requires
  • i) Risk assessment techniques development
    by
  • relevant international organisations
    must be
  • taken into account
  • ii) Risk are to be assessed taking into
    account of
  • a number of enumerated factors including
  • available scientific evidence (Article
    5.2)

11
SPS Agreement
  • other factors to take into consideration when
    establishing the ALOP
  • should include minimising negative trade effects
    (Article 5.4)
  • avoid arbitrary or unjustifiable distinctions in
    level it considers appropriate in different
    situations (if they result in discrimination or a
    disguised restriction in international trade
  • (Article 5.5)
  • ensure SPMs are not more trade restrictive than
    required for an ALOP (Article 5.6)

12
SPS Agreement
  • provide some flexibility for countries to
  • adopt SPMs provisionally when scientific
  • evidence for the measures is insufficient
  • (Article 5.7)
  • Provisional SPMs can be adopted on the
  • basis of available pertinent information
  • derived from a variety of sources
  • However, countries must subsequently seek
    additional information to more objectively assess
    the risk and to review the SPMs within a
    reasonable period of time

13
SPS Agreement
  • Government are required to notify other
  • countries of any new or changed sanitary
  • phtosanitary requirements which affect
  • trade, and to set up enquiry points to
  • response to request for more information
  • on new and existing measures
  • (Annex B para 3)
  • They also must open to scrutiny how they
  • apply their food safety and animal and
  • plant health regulations

14
SPS Agreement
  • One of the primary goals is to encourage
  • harmonization of SPMs on the basis of
  • international standards, guidelines and
  • recommendations promogulated by
  • international organizations

15
SPS Agreement
  • Allows countries set their own standards
  • Standards must be based on science
  • Encourages use of international standards,
  • guidelines and recommendations

16
SPS Agreement
  • Allows member countries to adopt different
  • or higher standards where scientifically
  • justified
  • Include provisions on control, inspection and
  • approval procedures
  • Complement the agreement on technical
  • barriers to trade
  • Three sisters
  • IOE International Office of Epizootics
  • CODEX Codex Alimentarius Commission
  • IPPC -- International Plant Protection
    Commission

17
CONSTRAINTS TO IMPLEMENTATION of SPS
  • DEARTH OF INFORMATION
  • ORGANISATIONAL NEEDS
  • CAPACITY TO UNDERTAKE RISK ASSESSMENT LACKING
  • LACK OF RESOURCES AND INFRASTRUCTURE/INFOSTRUCTURE

18
GLOBAL SYSTEM FOR AGRI-FOOD TRADE
WORLD TRADE ORGANIZATION
AGRICULTURE
TBT
SPS
OIE
IPPC
CODEX
19
International Plant Protection Convention (IPPC)?
  • A multilateral treaty for international
    cooperation in plant protection
  • The global instrument for the harmonization of
    phytosanitary measures in commerce and the
    environment
  • The phytosanitary standard-setting organization
    named in the WTO-SPS Agreement

20
IPPC
  • Adopted by Conference of FAO at its Sixth
  • Session in 1951
  • Total contracting parties 117
  • Current version of the Convention dates
  • back in 1979
  • Recent version (1997) - process of
  • acceptance by contracting parties

21
IPPC - Purpose
  • to secure common and effective
  • action to prevent the spread and
  • introduction of pests of plants and
  • plant products, and to promote
  • appropriate measures for their control

22
What organizations administer or implement the
IPPC
  • Interim Committee of Phytosanitary
  • Measures (ICPM) or
  • Committee of Phytosanitary Measures
  • (CPM)

23
Roles of ICPM/CPM
  • Global coordination
  • Develop and adopts ISPMs development
  • Establishes procedures for dispute settlement
  • Adopt guidelines for RPPOs
  • Technical assistance for LDCs
  • Cooperation with international organizations

24
IPPC Secretariat
  • Implementing the policies and activities
  • of the CPM including standard setting

25
International Standards for Phytosanitary
Measures (ISPMs).
  • ISO Definition of a standard
  • Standard Documentation, established by
    consensus and approved by a recognized body, that
    provides, for common and repeated use, rules,
    guidelines or characteristics for activities or
    their results, aimed at the achievement of the
    optimum degree of order in a given context.
  • Note Standards should be based on the
    consolidated results of science, technology and
    experience, and aimed at the promotion of optimum
    community benefits

26
ISPMs
  • An International Standard adopted by the
    Conference of FAO, the ICPM/CPM on phytosanitary
    measures established under the IPPC

27
Standards - Objectives
  • International harmonization
  • Reduce resources needed to justify measures (PRA)
  • Avoid and/or resolve disputes
  • Provide models

28
ISPMs
  • - ISPMs are developed through the work
    programme
  • of the Interim Commission on Phytosanitary
  • Measures (ICPM).
  • - The IPPC, 1997 and the WTO Agreement on the
  • SPS Agreement provide the legal framework
    under
  • which the ISPMs are developed.
  • - They are adopted by the ICPM after
    development over a period of time through agreed
    and defined process of draft development and
    country consultation. The standard-setting
    process is managed by the standards committee
    (SC).

29
ISPMs 3 development stages
  • drafting
  • consultation
  • approval
  • Approved ISPMs 21 ISPMs

30
of ISPMs Established?
  • 21 ISPMs Approved
  • Key ISPMs
  • - 1 Principles of PQ
  • - 2 Pest risk analysis (PRA)
  • - 4 Pest free area
  • - 5 Glossary of phytosanitary terms
  • - 6 Guidelines for Surveillance
  • - 8 Pest status
  • - 11 PRA quarantine pest
  • - 15 Regulating wood packing material
  • - 20 Phytosanitary import regulatory
    system

31
Role of R D - ISPMs
  • Technical information/data for scientific
    evidence/justification
  • Fill information gap
  • Avoid or resolve dispute
  • Compliance to international standards
  • Better market access
  • Imposed phytosanitary measures

32
DOMINO EFFECT
  • surveillance

pest listing
pest categorisation
pest risk analysis
scientific justification for phytosanitary
measures
33
CONCLUSIONS
  • SPS Agreement
  • -transparent, base on rules all same
    rights
  • - facilitate trade
  • A need to strengthen and establishing R D
  • capacity to generate scientific information to
  • meet the IPPC standards (ISPMs) for
  • - i) compliance, ii) - risk management
  • iii) market access
  • Strengthening of infrastructure and
    infostructure
  • Collaboration and Networking - key to enhance
  • implementation

34
  • THANK YOU
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