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ILRIs experience in livestock services for the changing world

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... risk management / insurance, micro-credit, emergency ... Innovations in services delivery ... Micro-credit: growing body of experiences a la Grameen Bank ... – PowerPoint PPT presentation

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Title: ILRIs experience in livestock services for the changing world


1
ILRIs experience in livestock services for the
changing world Carlos Seré Beijing April 17
2006
2
This presentation is about
  • The changing scenario in the livestock sector
  • The impact this has on the types of services
    required
  • The need for novel competencies and ways of
    working to enable an equitable provision of
    livestock services for new and traditional
    animal agriculture
  • How dealing with these issues could allow the
    livestock sector to deliver equitable economic
    growth and poverty reduction

3
Context
  • Livestock fastest growing part of the
    agricultural sector, largely driven by the
    Livestock Revolution in emerging economies
  • Need to double livestockproduction in developing
    world by 2020 to meet rising demand
  • Need to deal with the dichotomous nature of
    producers and their diverse requirements if the
    livestock sector is to contribute to socially
    desirable outcomes

4
Global drivers of change
  • Population trends especially in developing
    countries
  • Emerging disease threats, especially where threat
    to people livestock eg Avian flu
  • Food safety quality standards
  • Need for traceability of products
  • Environmental issues associated with both
    extensive intensive production systems

5
Production Key Trends
  • Large and small-scale production systems
    operating in same geographical area
  • Large-scale industrial systems (eg poultry)
  • Small-scale systems
  • - Crop/livestock systems in high potential or
    marginal areas (eg smallholder dairy)
  • - Semi subsistence, pastoral systems

6
The key drivers of new animal agriculture
  • Changing consumer preferences associated with
    Rising incomes and Urbanization
  • Interconnectedness to national and international
    markets
  • Industrialization / vertical integration of the
    food chain and the emergence of international
    value chains
  • New technology

7
Changes in traditional animal agriculture
  • Livestocks role in food production and
    subsistence agriculture remains crucial to a
    large proportion of livestock-dependent rural
    poor.
  • but needing to tackle an evolving set of
    production, pests and disease problems often in
    rapidly declining environmental conditions.

8
New responses to servicing the sector
  • Private extension servicing large, industrial
    producers or contract farmers vertical
    integration
  • ICT experiments in LAC and Asia on the use of
    e.g. mobile phones, internet and info centres
  • Increasing role and influence of CAHWs and civil
    society
  • .. but competencies and skills often limited or
    largely focused on traditional health services

9
What role the government?
  • Regulatory responsibilities, certification,
    quality control of services
  • Need to change focus on provision of private
    good services to provision of public good
    services
  • But, need for ongoing role in the delivery of
    curative services?
  • Social responsibility to ensure services to poor
    and remote clients?

10
Changing providers, changing perspectives...
11
Changing roles, responsibilities and service
delivery practices
  • Privatization of public services
  • New forms of (and rapidly changing) relationships
    amongst public, private sector and civil society
  • Decentralization, participation and consensual
    process in planning and implementation
  • Rapid and widespread uptakeof new information,
    communication and knowledge management
    technologies e.g. Asia

12
New challenges for livestock services provision
  • Change in the contemporary development context is
    rapid and often unpredictable Services required
    that enable diverse producers to cope, compete
    and prosper in this environment
  • Capacity to respond and adapt need to be enhanced
    in ways that both allow producers to innovate and
    safeguards the livelihoods of poor people linked
    to the livestock sector.

13
Services? What services?
  • Cope e.g. basic preventive and curative
    veterinary services, risk management / insurance,
    micro-credit, emergency
  • Compete e.g. market information, marketing
    services, production technology
  • Prosper e.g. traceability, input and output
    certification, quality control

14
Enhancing response capacity in livestock
services provision
  • Response capacity temporal and locally specific
    manner in which the following elements
    interact/interlock
  • - Skills (scientific, entrepreneurial, managerial
    and other)
  • - Patterns of interaction (partnerships,
    alliances, networks etc.)

15
Enhancing response capacity (continued...)
- Ways of working (routines, organizational
culture, traditional practice etc.) - Policies
(clusters of supportive policy and the nature of
the policy process) - Learning (i.e. the ability
to continuously 'learn' how to use knowledge more
effectively)
16
Enhancing response capacity (continued...)
  • Such interaction combines knowledge stocks,
    technologies, skills sets, competencies, and
    geographical coverage needed to effectively deal
    with varied sector demands
  • Interaction not only important for problem
    solving but also to identify and respond to new
    challenges and opportunities
  • ..but only productive if supported by the right
    sorts of relationships Need for institutional
    and organizational change

17
Institutional change and learning
  • Crucial role of institutions (as in rules, norms,
    behaviour)
  • Success emanates from patterns of organization
    and ways of working that support an interactive
    process of knowledge sharing and learning
  • ... and the ability of these arrangements to
    adapt rapidly to changing conditions

18
Innovations in services delivery
  • Market development multiple forms of
    organization to bulk up production, contract
    farming, coops, development of niche markets
  • Market information use of SMS, cell phones
  • Health services delivery combination of human
    and veterinary services to service nomadic
    communities (Mongolia, Tchad)
  • Training approaches use of video games to teach
    animal husbandry to youth

19
Innovations in services delivery (cont)
  • Overcoming SPS limitations to trade concept of
    commoditization of trade
  • Knowledge sharing use of television, village
    level info centers, help desks to facilitate
    learning, new IT enabled distance learning
  • Combining services to make them more cost
    effective
  • Combined vaccines, use of local traders to sell
    small packages of vet drugs, part-time animal
    health workers
  • New approaches to risk management early warning
    systems, insurance schemes
  • Micro-credit growing body of experiences a la
    Grameen Bank

20
Continuing challenges
  • Traceability for smallholders
  • Quality certification of production
  • Financing services to smallholders
  • Handling disease risk in dual livestock economies
  • Adapting international agreements on disease
    control to the reality of todays world and
    developing countries contexts

21
ILRIs livestock services research
  • Ghibe Valley in Ethiopia facilitation of
    service cooperatives for delivery of
    community-based animal health services
  • Development of feeding models to support
    supplementation of local feed resources
  • IPMS project in Ethiopia testing of approaches
    for knowledge management in rural communities
  • Assessment of livestock farmer field schools
  • Integrated internal parasite control in small
    ruminants
  • Training materials for Kenyan small milk traders
  • Assessment of livestock relief interventions

22
Conclusion / discussion topics
Serving the needs of an evolving livestock sector
to enable it to contribute effectively to
socially desirable outcomes requires
  • Recognition of the needs of different strata of
    producers and other actors linked to the sector
  • Institutional and organizational change that
    enhance services-, and thus response capacity in
    the sector

23
Conclusion / discussion topics
  • Roles and responsibilities of different sector
    service providers need to evolve with changing
    demands - challenge to combine private profit
    and public goods
  • Important questions about the role of the state
    in service provision viz. social
    responsibilities Subsidized services often
    captured by the better off

24
Conclusion / discussion topics
  • There is significant value in sharing experiences
    within countries and across the world on how
    service delivery to the livestock sector is
    evolving.
  • Concrete solutions will entail a significant
    amount of local learning and adaptation.
  • Events such as this conference are valuable
    opportunities for this shared learning

25
International Livestock Research Institute Better
lives through livestock Animal agriculture to
reduce poverty, hunger and environmental
degradation in developing countries ILRI 
www.ilri.org
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