Food Stabilizer Market PPT: Demand, Trends and Business Opportunities 2023-28 - PowerPoint PPT Presentation

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Food Stabilizer Market PPT: Demand, Trends and Business Opportunities 2023-28

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According to the latest research report by IMARC Group, The global food stabilizer market size reached US$ 6.9 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 9.1 Billion by 2028, exhibiting a growth rate (CAGR) of 4.1% during 2023-2028. More Info:- – PowerPoint PPT presentation

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Title: Food Stabilizer Market PPT: Demand, Trends and Business Opportunities 2023-28


1
Global Food Stabilizer Market Research and
Forecast Report 2023-2028




Author Elena Anderson, Marketing Manager
IMARC Group
Copyright IMARC Service Pvt Ltd. All Rights
Reserved
2019 IMARC All Rights Reserved
2
About IMARC Group
Report Description
The International Market Analysis Research and
Consulting Group is a leading adviser on
management strategy and market research
worldwide. We partner with clients in all sectors
and regions to identify their highest-value
opportunities, address their most critical
challenges, and transform their
businesses. IMARCs information products include
major market, scientific, economic and
technological developments for business leaders
in pharmaceutical, industrial, and high
technology organizations. Market forecasts and
industry analysis for biotechnology, advanced
materials, chemicals, food and beverage, travel
and tourism, nanotechnology and novel processing
methods are at the top of the companys
expertise. IMARCs tailored approach combines
unfathomable insight into the dynamics of
companies and markets with close cooperation at
all levels of the client organization. This
ensures that our clients achieve unmatchable
competitive advantage, build more proficient
organizations, and secure lasting results.
3
Report Description and Highlights
Report Description
Global Food Stabilizer Market Research
Report The latest report by IMARC, titled Food
Stabilizer Market Global Industry Trends, Share,
Size, Growth, Opportunity and Forecast 2023-2028
" the global food stabilizer market size reached
US 6.9 Billion in 2022. Food stabilizer
obtained from natural and synthetic sources, such
as plants, animals, and seaweed, which are used
on unblended food for maintaining or improving
its texture, appearance, consistency, and shelf
life. It comprises proteins, sweeteners,
buffering salts, alginates, hydrocolloids,
vitamins, minerals, and emulsifiers. It aids in
retaining the shape, consistency, and color of
the products, saving time, and maintaining the
nutritional value of the food products and
freshness. Request Free Sample Report
https//www.imarcgroup.com/food-stabilizer-market/
requestsample
4
Report Description and Highlights
Report Description

Global Food Stabilizer Market Trends There is
an increase in the use of food stabilizers in the
preparation of various food products and
beverages, including cheese, fruit juices,
flavored water, bread, cakes, cookies, pastries,
chocolates, candies, salads, sauces, soups, ice
creams, jellies, jams, and yogurt. This, coupled
with the flourishing food and beverage (FB)
industry, represents one of the major factors
spurring the market growth around the world.
Moreover, the increasing consumption of processed
and ready-to-eat (RTE) food products on account
of rapid urbanization and the expanding
purchasing power of consumers is augmenting the
growth of the market. In addition, the growing
demand for dairy alternatives, including
plant-based milk due to the rising adoption of
veganism is influencing the market positively.
Apart from this, the increasing utilization of
food stabilizers in the production of infant
formula and baby food to improve their texture,
consistency, and nutritional quality is favoring
the growth of the market. Furthermore, key
players are introducing natural and bio-based
food stabilizers that have minimal impact on
health and are considered environment. On account
of the aforementioned factors, the market is
anticipated to reach a value of US 9.1 Billion
by 2028, exhibiting a CAGR of 4.1 during
2023-2028. Looking forward, the market value is
projected to reach a strong growth during the
forecast period (2023-2028).
5
Report Description and Highlights
Report Description
Market Summary Breakup by Source Pla
nt Seaweed Microbial
Animal Synthetic Breakup by Function
Texturizing Stabilizing
Moisture Retention Others Breakup b
y Application Dairy and Dairy Products
Confectionery Products
Convenience Foods

6
Report Description and Highlights
Report Description
Bakery Products Meat and Poult
ry Products Beverages Sauces a
nd Dressings Others Breakup by Region
North America United S
tates Canada Asia-Paci
fic China Japa
n India South
Korea Australia
Indonesia Others Eur
ope Germany

7
Report Description and Highlights
Report Description
France United
Kingdom Italy
Spain Russia O
thers Latin America Br
azil Mexico Ot
hers Middle East and Africa

8
Report Description and Highlights
Report Description
  • Competitive Landscape with Key Players
  • Advanced Food Systems Inc
  • Archer Daniels Midland Company
    Ashland Inc. Cargill Incorporated. Chemelco Intern
    ational B.V. Crest Foods Co. Inc. Glanbia plc Kerr
    y Group plc Koninklijke DSM N.V. Nexira Palsgaard
    A/S Tate Lyle PLC.
  • View Full Report with TOC List of Figure
    https//www.imarcgroup.com/food-stabilizer-market

9
Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
10
Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
11
Report Description and Highlights
Report Description

2019 IMARC All Rights Reserved This
Publication and all its contents unless
otherwise mentioned are copyrighted in the name
of International Market Analysis Research and
Consulting (IMARC). No part of this publication
may be reproduced, repackaged, redistributed or
resold in whole or in any part. The publication
may also not be used in any form or by and means
graphic electronic or mechanical, including
photocopying, recording, taping or by information
storage or retrieval, or by any other form,
without the express consent of International
Market Analysis Research and Consulting
(IMARC). Disclaimer All contents and data of
this publication, including forecasts, data
analysis and opinion have been based on
information and sources believed to be accurate
and reliable at the time of publishing.
International Market Analysis Research and
Consulting makes no representation of warranty of
any kind as to the accuracy or completeness of
any Information provided. IMARC accepts no
liability whatsoever for any loss or damage
resulting from opinion, errors or inaccuracies if
any found this publication. IMARC, IMARC Group
and Global Therapy Insight Series are registered
trademarks of International Market Analysis
Research and Consulting. All other trademarks
used in this publication are registered
trademarks of their respective companies.
12

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