Burner Material is the Best | Cast Iron or Stainless Steel

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Burner Manufacturing Company

• VT Burner

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Which Burner Material is the Best Cast Iron or
Stainless Steel

• Selecting the correct burner for an application
  can be challenging, but an infrared gas burner
  can never go wrong. VT Burner is an infrared gas
  burner manufacturer which allows you to
  economically increase production rates by
  elevating the process. Their customised and
  cutting edge technology provides centralised
  heating. These advanced burners have commercial
  gas-saving benefits as well.
• To achieve the goals of increased production and
  reduced emissions, an infrared gas burner is a
  perfect fit. They provide effective process
  heating and focuses on the centralised heating
  process. VT Burner provides a durable cast-iron
  burner as well as stainless steel burner.

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Lets explore which burner material is the best
cast iron or stainless steel.

• Cast Iron
• The cast iron burners come with durable features
  and even cooking temperatures. These commercial
  gas-saving burners come with high tech features
  and have a long-lasting life. With an
  exponentially lower overall maintenance cost, the
  cast iron infrared gas burner is more
  cost-efficient and comes within a pocket-friendly
  budget.
• Our infrared gas burner manufacturer designs
  highly efficient, economical and long-lasting
  commercial gas burners. Our cast iron gas
  infrared burners are superior in quality. Our
  cast iron burners are selected to provide the
  maximum heat transfer to the metal. Selecting the
  burner with the correct flame length and frame is
  vital to enable complete heat coverage while not
  affecting the furnace walls or bath surface.

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• The metal cast gas burner lets the luminosity of
  the frame be at its best so that it affects
  production and heating rates. The cast iron
  infrared burner increases radiation heat transfer
  from the flame to the load. The heat transfer
  from the flame to the load depends on the flame
  velocity or flame speed.
• Stainless Steel
• Over the past decade, stainless steel equipment
  has come a long way. Be it stainless steel
  burners or other utensils, they all have seen a
  significant improvement in their shape and
  efficiency over the past decade. The designs and
  manufacturing processes have significantly
  improved over time.
• When it comes to stainless steel burners, they
  stand out from the rest very quickly. They are
  equipped with lava rocks or ceramic briquettes,
  which makes them durable and efficient. Stainless
  steel burners are cost-efficient and do not
  require high maintenance.

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• Stainless steel burners are typically the least
  expensive to replace between the cast and
  stainless steel burners. Although there are many
  improvements in stainless steel burners, it is
  still advisable to buy cast iron burners because
  of their advanced and high-tech features. In the
  list of top burner materials, stainless steel is
  yet to get a long way to acquire the first
  position.
• Advantages of Infrared Gas Burner
• The advanced infrared gas burner manufacturer has
  a significant advantage over other manufacturers
  because the regular gas burners have a weak
  heating system and dont cost-efficient either.
  The infrared gas burner incorporates more
  advantages than a regular gas burner because of
  its commercial gas-saving feature, among many
  other features. Infrared gas burners come with
  extra features and can be the best grilling
  equipment.
• Less heating time required
• An infrared burner requires less time to get
  heated up because of the specialised design and
  high power. These types of burners can reach a
  required temperature within less time as compared
  to the regular burner. The high power and
  efficient centralised heating design is what
  makes an infrared burner a great option. An
  infrared burner ensures to reach an extreme
  temperature of 250 degrees or above within 3 to 5
  minutes.

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• Reaching Blazing Temperatures
• The power of an infrared burner is much higher
  than a regular tube burner. If you want your meat
  to be cooked perfectly, an infrared burner can
  quickly sear the meat. Because of the impressive
  power and centralised heating system, infrared
  burners cook every food item in lesser time and
  are tastier than ever.
• It makes every dish succulent
• With the help of an infrared gas burner, the meat
  stays juicier and is cooked perfectly inside out.
  It is said that the longer meat is exposed to
  heat, the faster it loses its taste and gets
  dried up, but this is not the case with an
  infrared burner. You can adjust the heat of an
  infrared burner which lets the tender meat pieces
  stay soft and ensures all the juices are well
  intact.
• Less Time Consuming
• With high power and focused heating processes,
  less time is taken to prepare any dish. The
  efficacy of the burner shortens the time it takes
  to make any dish compared to a regular burner.
• Less fuel usage
• Since the infrared burner is advanced, it
  consumers less fuel in comparison with a regular
  burner. The way an infrared burner emits heat
  absorbs less fuel as compared to the regular
  burner. The infrared burners heat is directly
  transferred to the meat through radiation.

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