What Is ITP & Free Diet Consultation for ITP Patient

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What Is ITP (immune thrombocytopenic purpura)

• Immune thrombocytopenic purpura (ITP) is a blood
  disorder characterized by a decrease in the
  number of platelets in the blood.

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There are two forms of ITP
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Diet Plan for ITP Patients

• A healthy diet plan is very important for ITP
  Patients to recover in a paced manner. Here are
  the required dietary recommendations that can
  help you in increasing the platelet counts and
  managing ITP.

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Early morning Take 1-2 glasses of lukewarm
water/ Papaya leaves juice (1-2 tablespoon), 1
Amla, 4-5 overnight soaked almonds Breakfast
Veg Idli/ Veg Poha (Rice flakes)/ Veg Upma
(Semolina)/ Veg Oats/ Veg Dalia (Semolina)/
Sewian (Vermicelli)/ Chapatti with Vegetable or
Dal Mid-morning Herbal tea/ Fruits/ Arjun tea/
Pomegranate juice/ Beetroot juice/ Papaya juice/
Green coconut water/ Pumpkin juice/ Carrot juice
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• Lunch Veg Khichdi/ Boiled rice/ Veg Pulao/
  Plain Chapatti/ Mixed Chapatti with Vegetable
  Dal Salad
• Evening Herbal tea/ Arjun tea/ Sprouts/ Red
  juice
• Dinner Plain Chapatti/ Boiled rice/ Khichdi/
  Dalia/ Sabudana khichdi/ Vegetable Dal
  SaladGet Complete Diet Chart for ITP

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