History of chicken fried steak

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HISTORY OF CHICKEN FRIED STEAK Hollies Flatiron
Grill
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Hollies Flatiron Grill
Most of the historian agrees that German
and Austrian who settled in Texas introduced the
meal in the 19th century. Some of the historians
think it is originated from South American dish
Milanesa. Chicken fried steak is similar to the
Austrian recipe called Wiener Schnitzel, which is
made from veal or pork that is dipped in eggs and
bread crumbs and then pan fried.
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Hollies Flatiron Grill
In the 1900s chicken, fried steak took place in
the American recipe-book. Some of the restaurants
provide cream gravy with steak which is now
served in almost everywhere. There are some
restaurants in Texas who claim the origin of the
chicken fried steak, but there is no such proof.
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Hollies Flatiron Grill
Chicken fried steak is very similar to frying
chicken. The round steak, pork or chicken is
coated in flour then dipped in eggs, tossed in
flour again and placed in the deep fryer. Now,
this is so popular that this meal is served from
diners to five- star restaurants and prepared in
several ways.
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Hollies Flatiron Grill
If chicken fried steak, mashed potatoes with
gravy and fried okra are cooked very well then
it tastes incredible.
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Hollies Flatiron Grill
You can enjoy chicken fried steak throughout the
USA. In 1988 Oklahoma announce that the
chicken fried steak is the official meal of the
state. Hollies Flatiron Grill will serve you
warm fried meat under thick gravy and
buttery mashed potatoes which you can not quite
like it.
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Hollie's Flatiron Grill 1199 S I-35 Service Rd.
Moore, OK 73160 USA [phone]
www.holliessteakhouse.com