The Western Europe’s Desserts Market (Including Ice Cream) in 16 countries - PowerPoint PPT Presentation

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The Western Europe’s Desserts Market (Including Ice Cream) in 16 countries

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Market demand for years 2008, 2012, 2013 and forecasts for years 2014, 2015 and 2016. Company market shares and brands for 2014 and continuously updated. – PowerPoint PPT presentation

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Title: The Western Europe’s Desserts Market (Including Ice Cream) in 16 countries


1
The Desserts (Including Ice Cream) Market in
Western Europe (16 countries)
Published Date May 2014
Price Single User US2814
Corporate User US4221
2
New Market Research Report on The Desserts
(Including Ice Cream) Market in Western Europe
(16 countries) added to ReportsnReports.com
Market demand for years 2008, 2012, 2013 and
forecasts for years 2014, 2015 and 2016. Company
market shares and brands for 2014 and
continuously updated.COVERAGE9 Individual
Product Markets in each country covered
Industrial pastry, Frozen pastry products, Cream,
Yoghurt, Fresh cheese, Natural cheese, Ice cream,
Chilled desserts, Powdered desserts.16 Country
Markets Austria, Belgium/Luxemburg, Denmark,
Finland, France, Germany, Greece, Ireland/Eire,
Italy, Netherlands, Norway, Portugal, Spain,
Sweden, Switzerland, United Kingdom.144 Product
and Country Markets - being 9 Single Product
Markets (Market Groups not counted) times 16
countries above.DESCRIPTIONA complete
quantitative, hard data demand and supply
analysis of final human consumption in the
country and product markets covered. All product
markets are carefully defined so as to be
comparable across all countries.149 Ultimate
Holding Companies are cited in this report
together with their market shares additionally,
own-label share of the market is also
quoted.Based on FFT's international food and
drink markets database, now in its 25th year, the
report includes (see detailed Table of Contents
for more) Complete report available _at_
http//www.reportsnreports.com/reports/253683-the-
desserts-including-ice-cream-market-in-western-eur
ope-16-countries-.html
3
The Desserts (Including Ice Cream) Market in
Western Europe (16 countries)
  • Separate Foodservice and Retail Market data are
    given by volume and value, and by product and
    country, hence providing complete coverage of the
    final human consumption Up to the Top-10
    holding companies by market share by product,
    country and region Up to Top-100 holding
    companies listing by overall market share in the
    present markets Own label, branded, unbranded
    and artisanal market sharesA unique strategic
    vision of the 16-country Western Europe market is
    presented, in particular identifying the numerous
    companies present together with their market
    shares and major brands by country and product.
    Standard data tables for each product provide a
    16-country panorama of companies' strengths
    (market shares by country and for the region) and
    presence (number of country and product markets
    in which present).
  • WHY YOU SHOULD BUY THIS REPORTThis report
    entails a fully up-to-date mapping of the market
    providing valuable support to strategic marketing
    decisions, in particular regarding Strategic
    Planning Marketing Sales Mergers and
    Acquisitions Market Opportunities Risks
    Companies Strengths Weaknesses
  •  

Complete report available _at_ http//www.reportsnrep
orts.com/reports/253683-the-desserts-including-ice
-cream-market-in-western-europe-16-countries-.html
4
The Desserts (Including Ice Cream) Market in
Western Europe (16 countries)
FOR EACH AND EVERY PRODUCT COVERED IN EACH
COUNTRYRetail, Foodservice and Total Historical
and Forecast Demand - by volume and by value for
2008, 2012 and 2013 , as well as forecasts for
2014, 2015 and 2016.Historical Trend - growth
by volume and value for 2008 - 2013.Forecast
Growth - growth by volume and value for 2014 -
2016Supply structure in each product and in each
country in 2014 producer shares, own label
share, branded share, unbranded share and
artisanal share (own made for own sale, e.g.
independent bakers).Major brands listed by
country, product, holding or independent
companies and subsidiaries.Company Profiles. All
holding companies identified are listed
alphabetically with their key subsidiaries by
country, detailing the product markets in which
the latest market shares have been identified.
The overall share in the market covered is
provided. The estimated percent contribution of
each product to final (retail foodservice)
sales is also provided.PRESENTATIONEstimated
459 pages.The report is produced at time of
order from the updated database, and consists
essentially of hard data provided in the form of
flow charts and data tables.The standard PDF
report delivered by e-mail can be printed and
then photocopied recto-verso, and is designed to
then drop into a 4-ring folder as a complete
report, including cover, table of contents, etc.
Electronic Excel file can be provided by FFT on
request.
Browse more research reports on
Food-and-beverages _at_ http//www.reportsnreports.co
m/market-research/food-and-beverages/ .
5
The Desserts (Including Ice Cream) Market in
Western Europe (16 countries)
MATCHING REPORTSAny combination of countries,
products and demand and supply data
possible.Almost 150 products and product
categories covered in each of these
countriesEurope, including Eastern Europe and
Turkey, 23 countries covered.North America
Canada, Mexico, USA.The BRIC countries Brazil,
China, India and Russia Table Of
Contents Products covered and definition of each
product Desserts (Including Ice Cream)
Industrial pastry (1.4) - Industrial cakes
pastries, excluding artisanal/craft bakers.. NL
stukartikelen banket, gebak, inc. doughnuts.
Frozen pastry products (1.6) - Frozen cakes and
pastries and other frozen bakery products, raw
dough, excluding frozen pizzas, excluding
industrial raw dough for in-store bake-off.
Cream (8.2) - Cream, including UHT, (converted to
33 butterfat equivalent in all cases), excluding
cream substitutes. Yoghurt (8.3) - Yoghurt,
plain, fruit and flavoured, including drinking
yoghurt, in all packaging types. In Central
Eastern Europe including kefir. In USA and UK
excluding ""smoothies"". Fresh cheese (8.6) -
Fresh cheese, plain or flavoured, e.g.
Philadelphia, Quark and Boursin type, cottage
cheese, mozzarella, ricotta, excluding petits
suisses type which are under Chilled desserts.
Natural cheese (8.7) - Hard (Cheddar, Edam,
Gruyere), soft (Brie, Camembert) and blue types
Browse more research reports on
Food-and-beverages _at_ http//www.reportsnreports.co
m/market-research/food-and-beverages/ .
6
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