Title: North Carolina Supplemental Cardiovascular Disease Prevention Project: Design and Objectives
1Employee Health Management
2Well
Risk
Urgent
Disease
3Well
Risk
Urgent
Disease
25
4Well
Risk
Urgent
Disease
5Well
Risk
Disease
Urgent
5
6Well
Risk
Urgent
Disease
7Well
Risk
Urgent
Disease
60
8Well
Risk
Urgent
Disease
9Well
Risk
Urgent
Disease
10
10Well
Risk
Urgent
Disease
11Well
Risk
Urgent
Disease
10
60
5
25
12Disease
25
13Urgent
5
14Risk
60
15Well
10
16Who Needs Help Adopting and Maintain Healthy
Behaviors?
17Who Needs Help Adopting and Maintain Healthy
Behaviors?
100
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23How to Build a Wellness Program
24How to Build a Wellness Program(That really
works)
25What is a Wellness Program?
26The Bottom Line
Employee related costs
Unhealthy culture and behaviors
Health risks
Chronic disease
27Effective Wellness Programs
- Create a worksite culture of health by
- Creating awareness/educate
- Motivating
- Providing tools and skills
- Promoting wellness policies and environments
286 Steps
- Get leadership support
- Create a wellness team
- Determine current health status
- Plan and implement wellness strategies
- Change the worksite culture and environment
- Evaluate
291. Get Leadership Support
Healthcare costs Productivity losses Recruitment
and retention Absenteeism Workers comp STD and
LTD
30Relative Employee Costs Due to Poor Health
Health Care Costs
Workers Comp
Absenteeism
Presenteeism
Edington, Burton. A Practical Approach to
Occupational and Environmental Medicine
(McCunney). 140-152. 2003.
31Productivity losses
Presenteeism
Absenteeism
unable to concentrate poor quality of
interpersonal communication the need to repeat a
job work more slowly
32Value of Lost Productivity
Your Annual Health Care Costs
3 X
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40- Pharmaceutical companies
- Malpractice and law suits
- High tech equipment
- Medical profession salaries
- Administration
- Waste/fraud
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422. Create a Wellness Team
43- Adds credibility and importance to your efforts
- Provide program PR
- Team lightens the load
- Provides stability
44Potential team members
- senior and mid-level managers
- front-line employees
- benefits managers
- union representatives
- human resources personnel
- marketing and communications directors
- safety coordinators
- information systems representatives
- health care representatives
45What does the team do?
- Decide to use vendors or go it alone
- Oversees the wellness efforts
- Establishes the vision and operating plan
- Decides on goals and outcomes to measure
46Whos going to do this?
- Time and resources requirements depends on number
of employees, number of worksites, and scope of
the program - Internal staff, interns, or a new hire
- Vendors
47- Its not
- We want a vendor to solve this problem for us
- It is
- How can the vendors help us create a worksite
culture of health?
483. Determine current health status
49- Health Risk Appraisal
- Free?
- Vendor?
- Clinical risk measures?
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54- Health Risk Appraisal
- Free?
- Vendor?
- Clinical risk measures?
An HRA is NOT a wellness program!
55Dont forget
- Current health care expenditures
- Current rates of absenteeism
56Q and A
57How long will it take to get the program going?
- The planning process can take from 3-7 months
- Data collection, risk, health care costs,
pharmaceuticals, behaviors - Look at worksite health culture
- Understand the benefits package and how wellness
fits in. What will the package look like with a
wellness program?
58What about integration throughout the company?
- Work across departments
- Safety
- Medical
- EAP
- Facilities
- Benefits, HR etc
59How do we communicate with employees?
- Multi-site locations
- Decentralized
- English as a second language
- No access to the web
- Spouses, significant others, and dependents
60Whats it going to cost?
- What does your insurance company offer?
- What does your health care provider offer?
- What about vendors?
- Can it be done for free?
61Whats it going to cost?
62Is Big Brother watching?
- Secure, confidential data
- How hard should you push healthy behaviors?
- How far do you go to verify compliance?
- No food police or fitness freaks allowed
- What about unions?
63What about HIPAA?
- Wellness program can discriminate based on health
risk status provided. - The amount is lt20 of health benefit
- Program must promote health
- Employees can try every year
- Provide an alternative way to get the award
- Disclose the award rules
644. Plan and implement wellness strategies
65anything that changes employee behavior
- Educate / create awareness
- Motivate
- Build skills
- Change the employees environment
66- Flyers
- Posters
- Email notifications
- Television/video programs
- Books
- Payroll stuffers
- Internet sites
- Magazines
- Lunch and learns
- Special speakers
- Newsletters
67Behavior Change Programs..
- Move It!
- The Culprit and The Cure
- TV Timeout
- Random Acts of Kindness
- The Fast Food Guide
- Maintain Dont Gain
- Food Makeover
- Earth Wise
- What's Your Pressure
- Good to the Bone
- Silver Buckle
- Fall into Fitness
- Drive Sober
- Chopping Block
- Finding Fiber
- Fat Fighters
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72- Low hanging fruit
- Preventive screenings
- Flu shots
- Seat belts
- High hanging fruit
- Onsite fitness facility
- One-on-one coaching/training
73Motivate
- Before/after stories in newsletters
- Incentives
- Extrinsic and intrinsic
74Impact of cash incentives
75Motivate
- Before/after stories in newsletters
- Incentives
- Extrinsic and intrinsic
- Completion of HRAs
- Team competitions
76Build Skills (How do I do this?)
- How to overcome barriers
- How to strategies
- Goal setting, contracts
- Healthy substitutions
- Making healthy choices
- How to make healthy foods
- Finding inexpensive healthy foods
775. Change the worksite culture and environment
- Physical Environment
- Policy
- Culture
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79Wellness requires benefits plan changes
- Different health care plan for participants
- Lower copays, deductibles and premiums for
participants - Contribute to FSA or HRA with participation
- Others
80- Policies
- Medical coverage for preventive services
- No smoking policies
- Flex time
- Time on the clock to be healthy
- Free from overly stressful work
81Supportive Environments
- Physical environments
- Healthy food in cafeteria
- Healthy food in vending machines
- Farmers market
- Realistic work demands
- Opportunities to be physically active
- Walking paths
- Time to exercise
- Onsite shower or lockers
82- Smoke free air to breath at home
- Safe place to exercise
- Convenient access to healthy, inexpensive foods
836. Evaluation
- Participation and satisfaction
- HRA data (behavior and biometric)
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856 Steps
- Get leadership support
- Create a wellness team
- Determine current health status
- Plan and implement wellness strategies
- Change the worksite culture and environment
- Evaluate
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89steve_at_wellsteps.com