Traditional knowledge on tree characteristic and use for Agroforestry in Ghana By E. OwusuSekyere Fo - PowerPoint PPT Presentation

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Traditional knowledge on tree characteristic and use for Agroforestry in Ghana By E. OwusuSekyere Fo

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Title: Traditional knowledge on tree characteristic and use for Agroforestry in Ghana By E. OwusuSekyere Fo


1
Traditional knowledge on tree characteristic and
use for Agroforestry in GhanaByE.
Owusu-SekyereForestry Research Institute of
Ghana (FORIG)Kumasi
2
Presentation Outline
  • Introduction.
  • Factors for trees on farms based on traditional
    knowledge.
  • Some examples to buttress the potential
    application of TFK.
  • Conclusions.

3
INTRODUCTION
  • Traditional method of farming has been the slash
    and burn and shifting cultivation.
  • Some tree species are deliberately left on farms
    to serve different functions.
  • Importance of the tree-crop associations has been
    known through long history of farming systems and
    the knowledge handed over to later generations.

4
  • Farmers wealth of knowledge about tree-crop
    associations are crucial for the development of
    agroforestry systems.
  • Trees left on farms are normally selected based
    on several factors including
  • 1. Tree characteristics and habit.
  • 2. Tree canopy architecture, structure, texture,
    extent, etc in combination with crops.

5
  • 3. Ecological, biological engineering
    functions.
  • 4. Traditional uses subsistence commercial.
  • 5. The value of the tree parts. e.g., medicines,
    health, food, housing, fuelwood, religious, etc.
  • 6. Hence, local names of plants and tree species
    are derived from functions, attributes, uses and
    other special characteristics.

6
Tree characteristics and habit.
  • Pioneer species are most preferred on farmlands.
  • e.g. Milicia excelsa, Terminalia ivorensis, T.
    superba, Triplochiton scleroxylon.
  • These trees have positive effect on soil
    fertility, soil-nutrient cycling and exhibit
    favourable interactions with crops.

7
2. Tree canopy architecture, structure, texture,
extent, etc in combination with crops.
  • e.g. Newbouldia laevis, Spathodea campanulata,
    Khaya senegalenses, etc.
  • These species have narrower crowns or light
    canopies that allow sun rays to penetrate to
    reach the companion crops below for healthy
    growth.

8
3. Ecological, biological engineering
functions.
  • Most leguminous tree species fix nitrogen and are
    efficient in nutrient cycling e.g. Albizia zygia.
  • For example, Cola nitida, citrus, avocado trees
    serve as insect host to control diseases. They
    are host to red ants that attack or feed on the
    virus that causes black pod disease in cocoa
    fruits thereby reducing the incidence of the
    disease.

9
  • Some tree species have been observed to maintain
    cool and moist environment during the dry season
    e.g. Ceiba pentandra and Spathodea campanulata.
  • The soil environments close to the trees have
    been observed to be reasonably moist even during
    the peak of the dry season.
  • The associated crops especially vegetables have
    been noted to do well under the trees.

10
4. Traditional, cultural and religious uses
  • Tree species used for traditional music industry
    like the talking drums e.g. Cordia millenii
    (Tweneboa).
  • Before the introduction of cotton and other
    fabrics, the bark of Antiaris toxicaria
    (Kyenkyen) was used as clothing material.
  • Tree species were and are still used as dyes
    (especially black and red colours) in the
    traditional garment industry e.g. Lannea
    welwitschii (Kumnini).

11
  • For every village in Akan, souls of the township
    members were preserved in clay pots mounted on
    Alstonia boonei (Nyame dua) posts and placed in
    the heart of the village for occasional
    sacrifices by the spiritual head.
  • It is believed that where Okoubaka aubrevillei
    (Odii) tree species grows, dwarfs are associated
    with the area.
  • O. aubrevillei fruit is believed that when kept
    under the bed drives away bad spirits e.g.
    Witches, ghosts, etc. From the room.

12
5. The value of the tree parts
  • Medicines
  • The bark of Alstonia boonei (Nyame dua-Gods
    tree) is used to cure measles in children.
  • Newbouldia laevis (sesemasa) is used in soup by
    lactating mothers to produce breast milk for
    babies.
  • Mango leaves when macerated and dissolved in
    water is given to drunkards so as to reduce
    dizziness, etc.

13
b) Housing
  • Traditionally, roofing material (shingles) were
    made from Pycnanthus angolensis and used.
  • Bamboos were split and used as roofing material.
  • Hunters took shelter in very high and big
    buttresses e.g. Piptadeniastrum africanum local
    name is Odan (meaning house).

14
c) Food and health
  • The shea butter and Allanblackia parviflora tree
    species are very good sources of oils for
    cooking.
  • Leaves of Adansonia digitata is used for stew.
  • Roots of Musanga cecropioides and Ceiba pentandra
    were cut and the sap was drank when there was
    water shortage.

15
  • Cola nitida seeds (cola biscuits) eaten by adults
    to reduce hunger when food is not enough for all
    family member in poor families.
  • The chewstick, Garcinia cola (Tweapea) is used to
    clean teeth. It is noted for its chemical
    properties to protect tooth decay and remove bad
    mouth odour.
  • Lacosperma secundiflora (Ayemtudua) is known to
    reduce constipation when administered.

16
d) Fuelwood
  • Celtis species are treasured as highest quality
    firewood species in Ghana.
  • Anogeisus leiocarpus is a good quality wood
    species for charcoal production. These tree
    species are probably dense, have higher energy
    (calorific value) woods that have been
    identified.
  • Conversely, Ceiba species are rejected for
    firewood. This may be due to its higher moisture
    content, very light when dried and fibrous in
    texture.

17
6. Naming or identification of plant species
  • There are several characteristics, goods and
    services derived from tree species that offer
    clues to their identification and give rise to
    names of tee species.
  • Has menthol taste (Zanthoxylon leprieurii , hence
    its name Oyaa (meaning pepper).
  • Sweet taste when used as chewstick e.g.
    Craterispermum caudatum and therefore called
    Duade meaning sweet wood.

18
  • c) Has peppery taste e.g. Isolona campanulata and
    therefore called Duawisa.
  • d) Milletia zechiana, a climber was used to tie
    up game from the bush by hunters to carry the
    booty home. It has therefore been known and
    called (sahoma) meaning rope for hunters.

19
  • The nomenclature of tree species from know
    characteristics
  • Habitat - Mitragyna (Subaha) meaning where water
    is. It grows in marshy area.
  • The scent - e.g. Cedrella odorata (Dua gene)
    smells like onion.
  • Its history of discovery e.g. Canthium
    glabliflorum (wudifuo kete) murderers mat.
  • Tricalysia discolor (Kwaebrofere) meaning
    forest pawpaw.

20
Conclusion
  • Tree species have characteristics on which
    nomenclatures in the local language are used for
    identifications and uses of the plant and its
    parts.
  • The information on their renaissance must be
    documented.
  • Local names in different languages may have
    similar meanings and may be useful for tree
    species identification, uses and forest
    management.

21
Thank you for your attention
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