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Control of microbial growth Why control Prevent spoilage or loss Prevent infection or clear an infec

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Desiccation. Radiation: x-rays or gamma rays. UV. CHEMICAL CONTROL ... Antibiotic resistance - Kirby-Bauer or sensitivity disc assay. Antiviral drug targets ... – PowerPoint PPT presentation

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Title: Control of microbial growth Why control Prevent spoilage or loss Prevent infection or clear an infec


1
Control of microbial growth Why control?
Prevent spoilage or loss Prevent
infection or clear an infection
2
CONTROL OF MICROBIAL GROWTH Sterilization - kill
all organisms Disinfection - reduce
pathogens Antiseptic - agent to kill pathogens
on skin Disinfectant - reduce/kill pathogens on
surfaces Bacteriostasis - inhibit bacterial
growth Asepsis - keep pathogens out Aseptic
technique Sanitization - reduce pathogens on
surfaces to acceptably safe public health
levels
3
CONTROL OF MICROBIAL GROWTH Physical
methods Chemical methods
4
PHYSICAL CONTROL METHODS Temperature - moist
heat, dry heat Boiling - 10 min for cells,
hours for spores Autoclave - 10-15 min for
spores Pasteurization - 63ºC for 30 min
72ºC for 15 sec 140ºC for 3 sec Dry heat
- 160-180ºC for 2-3 hr Refrigeration Freezing
5
PHYSICAL CONTROL METHODS Filtration Desiccation
Radiation x-rays or gamma rays UV
6
CHEMICAL CONTROL METHODS Ideal
agent Effective against many types of
organisms Effective at low concentration Non-t
oxic to humans Stable Cheap Selecting an
agent What organism? What object?
7
CHEMICAL CONTROL METHODS Antiseptics
Disinfectants Phenol related compounds Phenol
coefficient highest dilution of agent to
kill in 10 min, not 5 highest dilution of
phenol to kill in 10 min, not 5 Chlorhexidine Ha
logens I2 iodophor Cl2 hypochlorite Tincture
of iodine Alcohols Heavy metals Surfactants
quarternary nitrogen compounds
8
CHEMICAL CONTROL METHODS Antibiotics Natural
vs. Synthetic Therapeutic dose vs. Toxic dose
9
History of Antibiotics 1905 Erlich - Salvarsan,
an arsenic containing compound 1932 Domagk -
Prontosil, a red dye converted in blood to
sulfanilamide 1930s Fleming - Penicillin
1940s Waksman - Streptomycin
10
Combination therapy - two or more at the same
time synergistic vs. antagonistic
11
Antibiotic therapy Adverse
reactions allergic reactions - anaphylaxis or
anaphylactic shock toxic effects suppression of
normal flora
12
CHEMICAL CONTROL METHODS Antibiotics Natural
vs. Synthetic Therapeutic dose vs. Toxic dose
Targets Cell wall Protein
synthesis Nucleic acid synthesis Metabolism
blockers Membrane function
13
Cell wall synthesis penicillin family
vancomycin bacitracin
14
Penicillin family
15
Penicillin family ß-lactam compounds
16
Penicillin family
17
Protein synthesis
18
Metabolism blockers Sulfanilamide
19
Nucleic acid synthesis Rifamycin Rifampin -
blocks RNA synthesis Naldixic acid - blocks
DNA gyrase Quinolones Fluorquinolone -
blocks DNA gyrase Acyclovir - blocks DNA
synthesis in viruses Azidothymidine - AZT -
blocks DNA synthesis Zidovudine
20
Antibiotic resistance Resistance plasmids
21
Antibiotic resistance - MIC test
22
Antibiotic resistance - Kirby-Bauer or
sensitivity disc assay
23
Antiviral drug targets
24
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