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Wheat Production

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Title: Wheat Production


1
Wheat Production
  • AGRO 1033

2
History of Wheat
  • One of the oldest cultivated crops, evidence of
    cultivation 10 12,000 years ago!
  • S.W. Asia origin, adapted to regions all over the
    world.
  • Triticum genus, many cultivated species.

3
History of WheatExamples of cultivated wheat
species.
  • Common wheat, Triticum aestivum
  • Club wheat, T. aestivum sub-species compactum
  • Durum wheat, T. durum
  • Spelt wheat, T. spelta
  • Emmer wheat, T. dicoccon
  • Wild emmer wheat, T. dcoccoides
  • Poulard wheat, T. turgidum
  • Polish wheat, T. polonicum
  • Persian wheat, carthlicum
  • Oriental wheat, T. turanicum
  • Einkorn wheat, T. monococcum
  • Timopheevi wheat, T. timopheevii

4
club
einkorn
common
emmer
5
Seedhead Morphology can vary
Awnless (beardless)
Awned (bearded)
6
U.S.D.A. Classes
7
Hard red winter wheat (HRWW)
  • Main bread flour wheat
  • Most acreage in U.S.
  • Gluten a protein in the endosperm that gives
    wheat its quality baking.

8
Hard red spring wheat (HRSW)
  • Bread flour wheat
  • Colder climates
  • Spring planted

9
Soft red winter wheat (SRWW)
  • Used in blends, biscuits, pancakes
  • Southeastern and Eastern U.S.
  • Fall planted

10
Duram wheat
  • Used in pasta
  • Creamy yellow flour
  • Grown mostly in the Dakotas, Canada

11
White or club wheat
  • Used in fine pastries and blends
  • Soft and hard types
  • Grown mostly in the Pacific NW

12
Botany of Wheat
  • Cool season annual.
  • Needs vernalization (cold treatment during
    seedling stage needed to trigger reproductive
    growth).
  • Spike inflorescence.
  • Has 2-15 tillers depending on species, variety,
    plant density and N nutrition.

13
Feekes Growth Stage Codes
14
Feekes Growth Stages
3.0
1.0
6.0
9.0
10.1
10.5
Combines Roll!
15
Production - Establishment
  • Seeded in Oct. with grain drill.
  • About 1.5 2 bu/ac
  • Prepared seedbed or no-till
  • Select two or more high yielding varieties with
    different disease resistances

16
Production - Fertility
  • P, K applied in fall pre-plant ASTR
  • N applied at Feekes 3-5
  • Rates 60-135 all at once or split

17
Production Weed control
  • Main weeds are winter broadleaf, annual ryegrass,
    wild garlic
  • Several herbicide options, some have to be
    applied in fall to known weed problems

Ann. ryegrass
Wild garlic
henbit
Carolina Geranium
18
Production Insect control
  • Just a few insects to be concerned with
  • Control by careful scouting during critical
    growth and season of potential outbreaks
  • Timely use of approved insecticides if needed.

Armyworm
Greenbug aphid
19
Production Insect control, Hessian fly
  • Major pest
  • Maggot kills wheat seedlings
  • Controlled culturally by 1) planting after the
    fly-free date and 2) resistant varieties

Hessian fly maggot
20
Production Disease control
  • Main types of disease organisms
  • Rusts (stripe, stem, leaf)
  • Blotches (leaf, glume)
  • Mildews (powdery, downy)
  • Virus (barley yellow dwarf, wheat streak mosiac)
  • Others (take all)

Stripe rust
Stem rust
Glume blotch
Powdery mildew
Barley yellow dwarf virus
21
Production disease control
  • Select high yielding varieties
  • Have good field drainage
  • Dont over plant or over fertilize with N
  • Plant different varieties with different disease
    resistances and maturity
  • Scout, especially from boot stage on
  • Timely use of approved fungicides if needed

22
Wheat - Milling
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