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The Total Quality Approach to Quality Management: Achieving Organizational Excellence

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Long Term Commitment, 6. Teamwork, 7. Continual Process Improvement, 8. Education and Training, 9. Freedom through Control, 10. Unity of Purpose, 11. – PowerPoint PPT presentation

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Title: The Total Quality Approach to Quality Management: Achieving Organizational Excellence


1
Chapter 1
  • The Total Quality Approach to Quality Management
    Achieving Organizational Excellence

2
Objectives
  • After reading the chapter and reviewing the
    materials presented the students will be able
    to
  • Define Quality?
  • Understand Key Elements of Total Quality
  • Know the Keys to Total Quality Success

3
What is Quality
  • Quality is a dynamic state associated with
    products, services, people, processes, and
    environments that meets or exceeds expectations
    and helps produce superior value.
  • The dynamic state element speaks to the fact that
    what is considered quality can and often does
    change as time passes and circumstances are
    altered.
  • The superior value element acknowledges that
    quality is a key element in providing superior
    value ( superior quality, cost, and service).

4
The Total Quality Approach Defined
  • Total quality is an approach of doing business
    that attempts to maximize the competitiveness of
    an organization through the continual improvement
    of the quality of its products, services, people,
    processes, and environments.
  • The distinctive characteristics of total quality
    are customer focus, obsession with quality, use
    of scientific approach in decision making and
    problem solving, long term commitment, teamwork,
    continual process improvement, bottom up
    education and training, freedom through control,
    unity of purpose, and employee involvement and
    empowerment.

5
Key Elements of Total Quality
  • 1. Strategically based Comprehensive strategic
    plan that contains at least the following
    elements vision, mission, broad objectives, and
    activities that must be completed to accomplish
    the broad objectives.
  • 2. Customer Focus External customers define the
    quality of the product or service delivered.
    Internal customers help define the quality of the
    people, processes, and environments associated
    with the products or services.
  • 3. Obsession with Quality All personnel at all
    levels approach all aspects of the job from the
    perspective of How can I do this better?
  • 4. Scientific Approach Hard data are used in
    establishing benchmarks, monitoring performance,
    and making improvements.
  • 5. Long Term Commitment Whole new way of doing
    business that requires an entirely new corporate
    culture.
  • 6. Teamwork Energy should be focused on
    improving quality and in turn external
    competitiveness.
  • 7. Continual Process Improvement To continually
    improve products and services it is necessary to
    continually improve systems.
  • 8. Education and Training People who know how to
    work hard also learn how to work smart.
  • 9. Freedom through Control Controls such as
    scientific methodologies lead to freedom by
    empowering employees to solve problems within
    their scope of control.
  • 10. Unity of Purpose It means that all employees
    work toward a common goal.
  • 11. Employee Involvement and Empowerment
    Structuring work that allows employees to make
    decisions concerning the improvement of work
    processes within well specified parameters.

6
Rationale for the Total Quality Approach to Doing
Business
  • Total quality is not just one individual concept.
  • It is a number of related concepts pulled
    together to create a comprehensive approach to
    doing business.
  • Many people contributed to meaningful ways to the
    development of the various concepts that are
    known collectively as total quality.
  • Three major contributors are W. Edward Deming,
    Joseph M. Juran, and Philip B. Crosby.
  • To these three, many would add Armand V.
    Feigenbaum and a number of Japanese experts, such
    as Shigeo Shingo.

7
The Deming Cycle
  • 1. Plan Conduct consumer research and use it in
    planning the product.
  • 2. Do Produce the product.
  • 3. Check Check the product to make sure it was
    produced in accordance with the plan.
  • 4. Act Market the product. 5. Analyze Analyze
    how the product is received in the marketplace in
    terms of quality, cost, and other criteria.

8
Demings Fourteen points
  • 1. Create constancy of purpose towards the
    improvement of products and services in order to
    become competitive, stay in business, and provide
    jobs.
  • 2. Adopt a new philosophy. Management must learn
    that it is a new economic age and awaken to the
    challenge, learn their responsibilities, and take
    on leadership for a change.
  • 3. Stop depending on inspection to achieve
    quality. Build in quality from the start.
  • 4. Stop awarding contracts on the basis of low
    bids.
  • 5. Improve continuously and forever the system of
    production and services, to improve quality and
    productivity, and thus constantly reducing costs.
  • 6. Institute training on the job.
  • 7. Institute leadership. The purpose of
    leadership is to help people and technology work
    better.
  • 8. Drive out fear so that everyone may work
    effectively.
  • 9. Break down barriers between departments so
    that people can work as a team.
  • 10. Eliminate slogans, exhortations, and targets
    for the workforce. They create adversarial
    relationships.
  • 11. Eliminate quotas and management by
    objectives. Substitute leadership.
  • 12. Remove barriers that rob employees of their
    pride of workmanship.
  • 13. Institute a vigorous program of education and
    self improvement.
  • 14. Make the transformation everyones job and
    put everyone to work on it.

9
Demings Seven Deadly Diseases
  • 1. Lack of constancy of purpose to plan products
    and services that have a market sufficient to
    keep the company in business and provide jobs.
  • 2. Emphasis on short term profits. Short term
    thinking that is driven by a fear of unfriendly
    takeover attempts and pressure from bankers and
    shareholders to produce dividends.
  • 3. Personal review systems for managers and
    management by objectives without providing
    methods or resources to accomplish objectives.
    Performance evaluations, merit ratings, and
    annual appraisals are all a part of this disease.
  • 4. Job hopping by managers.
  • 5. Using only visible data and information in
    decision making with little or no consideration
    given to what is not known or cannot be known.
  • 6. Excessive medical costs.
  • 7. Excessive costs of liability driven up by the
    lawyers that work on contingency fees.

10
Jurans Contributions
  • Jurans Three Basic Steps to Progress 1. Achieve
    structured improvements on a continual basis
    combined with a dedication and a sense of
    urgency. 2. Establish an extensive training
    program. 3. Establish commitment and leadership
    on the part of higher management.
  • Jurans Ten Steps to Quality Improvement 1.
    Build awareness of both the need for improvement
    and opportunities for improvement. 2. Set goals
    for improvement. 3. Organize to meet the goals
    that have been set. 4. Provide Training. 5.
    Implement projects aimed at solving problems. 6 .
    Report progress. 7. Give recognition. 8.
    Communicate results. 9. Keep score. 10. Maintain
    momentum by building improvements into the
    companys regular systems.
  • The Pareto Principle Organizations should
    concentrate their energy on eliminating the vital
    few sources that cause majority of the problems.
  • The Juran Trilogy The three primary managerial
    functions 1. Quality Planning A. Determine who
    the customers are. B. Identify customer needs. C.
    Develop products with features that respond to
    customer needs. D. Develop systems and processes
    that allow the organization to produce these
    features. E. Deploy the plans to operational
    levels. 2. Quality Control A. Assess actual
    quality performance. B. Compare performance with
    goals. C. Act on the difference between
    performance and goals. 3. Quality Improvement A.
    Develop the infrastructure necessary to make
    annual quality improvements. B. Identify specific
    areas in need of improvement and implement
    improvement projects. C. Establish a project team
    with responsibilities for completing each
    improvement project. D. Provide teams with what
    they need to be able to diagnose problems to
    determine root causes, develop solutions, and
    establish controls that will maintain gains made.

11
Crosbys Contributions
  • Crosbys 14 steps to quality improvement
  • 1. Make it clear that management is committed to
    quality for the long term.
  • 2. Form cross departmental quality teams.
  • 3. Identify where current and potential problems
    exist.
  • 4. Assess the cost of quality and explain how it
    is used as a management tool.
  • 5. Increase the quality awareness and personal
    commitment of all employees.
  • 6. Take immediate action to correct problems
    identified.
  • 7. Establish a zero defects program.
  • 8. Train supervisors to carry out their
    responsibilities in the quality program.
  • 9. Hold a Zero defects Day to ensure all
    employees are aware there is a new direction.
  • 10. Encourage individuals and teams to establish
    both personal and team improvement goals.
  • 11. Encourage employees to tell management about
    obstacles they face in trying to meet quality
    goals.
  • 12. Recognize employees who participate.
  • 13. Implement quality councils to promote
    continual communication.
  • 14. Repeat everything to illustrate that quality
    improvement is a never ending process.

12
Common Errors Made When Starting Quality
Initiatives
  • 1. Senior management delegation and poor
    leadership Delegating responsibility to a hired
    expert rather than getting everyone involved.
  • 2. Team mania Rushing and putting everyone in
    teams before learning has occurred and the
    corporate culture has changed will create
    problems rather than solve problems.
  • 3. Deployment process Some organizations develop
    quality initiatives without concurrently
    developing a plan for integrating them into all
    elements of the organization (operations,
    budgeting, marketing, etc.).
  • 4. Taking a narrow, dogmatic approach Even the
    experts encourage organizations to tailor quality
    programs to their individual needs.
  • 5. Confusion about the differences among
    education, awareness, inspiration, and skill
    building In order for the people to do their
    part in making the total quality approach work,
    they must have the skills. Helping them develop
    the skills must be a part of the transformation
    process.

13
Trends Affecting the Future of Quality Management
  • Increasing global competition More and better
    competition from emerging industrialized nations.
  • Increasing customer expectations Customers want
    excellent product or service, accurate billing,
    reliable delivery, after purchase support, and
    social responsibility.
  • Opposing economic pressures To continually
    improve quality while simultaneously reducing
    prices.
  • New approaches to management Successful
    companies have learned that you manage budgets,
    but lead people.

14
Why Some Quality Initiatives Fail
  • 1. Inadequate human resource development and
    management.
  • 2. Lack of planning for quality.
  • 3. Lack of leadership for quality.
  • 4. Inadequate resources for quality.
  • 5. Lack of customer focus.

15
Summary
  • Quality is a dynamic state associated with
    products, services, people, processes, and
    environments that meets or exceeds expectations
    and helps produce superior value.
  • Total quality is an approach of doing business
    that attempts to maximize the competitiveness of
    an organization through the continual improvement
    of the quality of its products, services, people,
    processes, and environments.
  • Key Elements of Total Quality 1. Strategically
    based, 2. Customer Focus, 3. Obsession with
    Quality, 4. Scientific Approach, 5. Long Term
    Commitment, 6. Teamwork, 7. Continual Process
    Improvement, 8. Education and Training, 9.
    Freedom through Control, 10. Unity of Purpose,
    11. Employee Involvement and Empowerment.
  • The Deming Cycle 1. Plan Conduct consumer
    research and use it in planning the product. 2.
    Do Produce the product. 3. Check Check the
    product to make sure it was produced in
    accordance with the plan. 4. Act Market the
    product. 5. Analyze Analyze how the product is
    received in the marketplace in terms of quality,
    cost, and other criteria.
  • Trends Affecting the Future of Quality
    Management Increasing global competition,
    Increasing customer expectations, Opposing
    economic pressures, and New approaches to
    management.

16
Home Work
  • Answer Questions 1, 2, 3, 10 on page 23.
  • 1. Define the term quality.
  • 2. What is total quality?
  • 3. List key elements of total quality.
  • 10. Explain the trends that are affecting the
    future of quality management.
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