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How many of you love to eat cheese, meat, ice cream or drink milk Did you ever wonder where these pr

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... discussion on traits, compare your ideas with the actual definition: ... Color ... White to Creamy-some red, thick hair coat. Large frame size. Lean, heavy ... – PowerPoint PPT presentation

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Title: How many of you love to eat cheese, meat, ice cream or drink milk Did you ever wonder where these pr


1
Cattle
Breeds
2
How many of you love to eat cheese, meat, ice
cream or drink milk?Did you ever wonder where
these products came from?
3
Well if you said cattle youre on the right track.
A
4
After this lesson you will be able to
  • Identify the origin/history of concerning cattle
    breeds in TX.
  • Identify physical characteristics and breed
    characteristics of cattle in TX.
  • Determine if breeds mentioned are British,
    American, or Continental
  • Complete handout and a short quiz at the end of
    the lesson that relates to breeds traits, and
    characteristics.
  • As well as sample products that come from cattle.
    (ie McDonalds hamburgers)

5
What are some breeds of cattle, and where do they
originate from.
  • At this time discuss with your neighbor any
    relevant information that you know on cattle.
    (i.e. Breeds, uses, etc.)

6
You may ask yourself what is a breed
You may ask yourself what is a breed?
7
Well I'm so glad you asked!
The classic definition of a breed is
animals that, through selection and breeding,
have come to resemble one another and pass their
traits uniformly to their offspring.
SCwww.ansi.okstate.edu/BREEDS/
8
Discuss in your small group and write down
what you think a trait is. What traits do you
think are important in identifying cattle breeds?
?
9
After your in-depth discussion on traits,
compare your ideas with the actual definitionA
Trait is a distinguishing characteristic within
a specific breed of cattle.
10
Common traits of cattle in Texas - Muscularity
- Color - Size
11
CAUTION
  • Just a reminder for you to work on your work
    sheet as you proceed through each breed lesson.
  • Discuss with your group members the answers to
    the work sheet if needed.
  • Refer to www.ansi.okstate.edu/breeds/cattle to
    complete the final two questions of your work
    sheet at the end of the lesson.
  • Turn in work sheet when lesson is complete.
  • There will be a short quiz the last 10 minutes
    of class time.

12
ORIGIN AND CHARACTERISTICS
  • American Breeds
  • British Breeds
  • Continental Breeds
  • For more information click here

END
WWW.
13
American Breeds
14
Brahman
  • Origin Southern U.S.A
  • Characteristics Gray/Red
  • Most heat resistant breed
  • Large frame size
  • Horned or polled
  • Light muscled
  • Polled Genetically born without horns.

15
Beefmaster
  • Origin Texas
  • Characteristics No color pattern usually red in
    color
  • Medium to large frame size
  • Heavy muscled

16
Santa Gertrudis
  • Origin Texas
  • Characteristics Cherry red
  • Medium to large frame size
  • Mid-Heavy muscle

17
Reminder Fill out work sheet as you go!
18
British Breeds
19
Angus
  • Origin Aberdeen, Scotland
  • Characteristics Black, some have white bellies,
    polled
  • Smooth hair coat
  • Medium frame size
  • Heavy muscled
  • Polled genetically born without horns

20
Hereford
  • Origin Herefordshire, England
  • Characteristics Light yellow to cherry red with
    white belly-thick curly hair coat
  • Medium frame size
  • Medium muscled

21
Shorthorn
  • Origin Northern, England
  • Characteristics Color varies, mostly roan (red
    and white color)
  • Medium to large frame size
  • Medium muscle

22
Reminder Fill out work sheet as you go!
23
Continental Breeds
24
Charolais
  • Origin Central France
  • Characteristics White to Creamy-some red, thick
    hair coat
  • Large frame size
  • Lean, heavy muscled

25
Chianina
  • Origin West - Central Italy
  • Characteristics Off white with black tongue,
    nose, eyes, hooves
  • Large frame size
  • Long muscled

26
Limousin
  • Origin South Central France
  • Characteristics Most commonly red can be black
    with lighter eyes belly
  • Medium to large frame size, long body
  • Heavy muscle

27
Maine Anjou
  • Origin Northwest France
  • Characteristics Deep red with white markings
    most commonly solid black in color
  • Large frame size
  • Heavily muscle

28
Reminder Fill out work sheet as you go!
29
After completing the worksheet, go to the www
link and look at more distinguishing characterist
ics of the breeds. Prepare to take quiz the
last 10 minutes of class.
30
The End!!!!
Produced by Manuel Alvarado Jana Shumaker Harvey
Willis
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