Title: Development and Dissemination of Improved Cookstoves for Energy Efficient Cooking in Developing Coun
1Development and Dissemination of Improved
Cookstoves for Energy Efficient Cooking in
Developing Countries
Universitas 21 International Conference on Energy
Technologies and Policy Birmingham, United
Kingdom 7th-10th September 2008
Temilade Agbaje Institute for Science and
Society, University of Nottingham, UK
2Why Kenya?
- Kenya has one of the most successful urban stove
projects in the East African region and indeed in
the developing world -
Installation of improved cookstoves in Kenya from
1984 to 2003
Several other developing countries have attempted
to replicate the Kenyan model but have achieved
less dramatic results
3Kenya Country Profile
- Agriculture-based economy
- Major produce tea, coffee, corn, wheat,
sugarcane, vegetables, dairy products, poultry,
eggs - Chief foreign exchange earners tea, tourism,
horticulture, coffee - GDP per capita US 1700
- No fossil fuel resources
4Household Energy in Kenya
- Traditional biomass fuels are the most common
sources of household energy used by over 70 of
the total population and 90 of the rural
population - This constitutes well over two-thirds of national
energy demand - Wood is gathered free of charge in rural areas,
and is being used up at an annual rate 4.7
higher than is sustainably available - Charcoal is the dominant fuel in urban areas
5Introduction to ICS
- The first phase started in the 1950s, when
improved cookstoves (ICS) were introduced to
alleviate chronic poverty in rural areas - The second phase, beginning in the 1970s, took a
mainly technological approach - The third phase started in the 1980s, with much
greater emphasis on mechanisms of dissemination.
Significant development of improved cookstoves
began in Kenya during this phase
6The Urban KCJ Development
- Development of the Kenya Ceramic Jiko (KCJ)
started in the early 1980s as a response to the
urban energy crisis - The early models had a lot of deficiencies, the
most critical of which was cracking of the
ceramic liner due to overheating - Modifications were made with the input of women
users and local craftsmen
7The Urban KCJ A Success Story
- Combustion efficiency of up to 40, against
10-20 with traditional stoves, enabling users to
make substantial savings on fuel - Diffusion was so widespread that the stove met
and exceeded all set targets in record time - By 1995, with a total over 780 000 KCJs
disseminated, more than half of all urban
households in Kenya owned the KCJ, with 20 000
new stoves being sold every month
8The Urban KCJ Challenges
- Inadequate monitoring of stoves in use
- Difficulty with quality control as a result of
proliferation of the technology - Standardisation of production methods led to a
reduction in the employment rate of stove-making
artisans, but it made the stoves cheaper and more
durable
9The Urban KCJ Success Factors
- Effectiveness of the technology
- Users needs and preferences such as stove
affordability, durability and the desire to
retain as much of existing cooking practices as
possible were factored into the design - Extensive training of local informal sector
artisans - The profit incentive The market was allowed to
develop on its own merit, completely free of
subsidies
10The Rural Maendeleo Less So
- Encouraged by the success of the KCJ, development
agencies were eager to replicate the same
impressive results in rural Kenya - Despite the fact that the Maendeleo stove has
been promoted for nearly twenty years now, only
4 of the Kenyan population currently use the
stoves
11The Rural Maendeleo Devt
- Simple, easily transferable, locally available
and inexpensive technology - Technology was locally developed with
participation of stove users (women) - Local women groups were used to popularise the
technology - Subsidies introduced at the outset hampered
sustainable dissemination - Practical Action later introduced a commercial
model which produced better results
12The Difference?
- Development agencies were responsible for the
introduction of both urban and rural ICS - They however neglected to take into account the
fundamental difference between urban and rural
energy use patterns cost - Rural users may be more interested in saving cost
than in saving the planet - This highlights the tendency for conflict between
the priorities of energy users and those of
technology implementers
13Lessons Learned
- Retaining elements of familiarity in new
technology seemingly makes local users more
receptive - User participation is crucial to success
- The profit incentive enhances sustainability
- For successful dissemination of new renewable
energy technologies, priorities of users and
technology developers have to align - Design of appropriate technology is a hard slog
rather than a leap frog