Novel Aminomethanesulfonate Buffers for Biological Buffering in the Acidic Range - PowerPoint PPT Presentation

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Novel Aminomethanesulfonate Buffers for Biological Buffering in the Acidic Range

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New buffers for biological systems at pH levels well into acidic range ... Note: Zwitterion. Protonated amine. Sulfonate anion. pKa Comparison * pKa2 value. 8.0 ... – PowerPoint PPT presentation

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Title: Novel Aminomethanesulfonate Buffers for Biological Buffering in the Acidic Range


1
Novel Aminomethanesulfonate Buffers for
Biological Buffering in the Acidic Range
  • Robert D. Long, Newton P. Hilliard Jr., Daniel
    Dei, Enoch A. Mensah

Paper 432
Patent pending
2
Goal
  • New buffers for biological systems at pH levels
    well into acidic range (below pH 5.5)
  • Needed for acidophilic bacteria studies
  • Enzyme/biotech systems at acidic pH
  • Good buffers limited usability below
    physiological range
  • Metabolic interferences from citrate, borate,
    phosphate, and other systems

3
Good Buffers
  • Tertiary or secondary amines with alkylsulfonic
    acid attached (varying alkyl chain length)

Ref Good, N. E., et al. Biochemistry 1966, 5(2),
467-477. Good, N. E., and Izawa, S.
Methods Enzymol. 1980, 24, 53-68.
4
Desirable Properties (per N. Good)
  • midrange pKa
  • maximum water solubility and minimum solubility
    in all other solvents
  • minimal salt effects
  • minimal change in pKa with temperature
  • chemically and enzymatically stable
  • minimal absorption in visible or UV spectral
    range and
  • reasonably easily synthesized.

5
Some Lower pH Good Buffers
6
Target Compounds
7
Routes to Current Good Buffers
8
Synthesis of Aminomethanesulfonates
Ref Johnson, T.B. JACS 1941, 63, 1571-1572.
Raschig, F. Prahl, W., Ann. 1926, 448, 265.
Gilbert, E. E., Sulfonation and Related
Reactions Interscience NY, 1965
Ref Knoevenagel, E., Ber. 1904, 37, 4087.
Neelakantan Hartung, JOC 1959, 24, 1943.
9
Synthesis of Other Targets
10
Ionization of Aminoalkylsulfonates
MMS morpholinomethanesulfonic acid
11
Crystallography of MMS
Sodium salt form (no protonation)
12
Crystallography of HEPMS
Note Zwitterion
Protonated amine
Sulfonate anion
13
pKa Comparison
pKa2 value
14
Initial Growth Studies
E. coli strain HB101 at pH 7.2 and 37ºC for 18
hours
15
In-progress Biological Testing
  • Halothiobacillus neapolitanus at acidic pH
  • E. coli H. neapolitanus transformation
    efficiency
  • Enzyme reactions (food technology/ glycosidases)
    in the acidic range

Preliminary testing shows increased
efficiency/activity in all three areas with MMS
16
Acknowledgements
  • BRIN/INBRe (NIH-NCRR P20-016840) (Infrastructure
    grant)
  • Dr. Newton Hilliard (Biochemistry)
  • Grad students
  • Enoch Mensah
  • Daniel Dei
  • Science Technology Corp. (STC) at Univ. of New
    Mexico (Patent pending)
  • (For more info contact robert.long_at_enmu.edu or
    ssheehan_at_unm.edu)
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