Title: Kitchen Duct & Hood Cleaning - PowerPoint PPT Presentation

Description: When cooking in a commercial kitchen, grease, carbon, and steam get into the air. These things can condense on the inside of the ventilation ducts. If the ventilation system isn't cleaned regularly, these deposits build up, reducing airflow, making bad smell, and creating a major fire risk. Putting in place regular kitchen duct and ventilation cleaning will help to satisfy this law and get rid of the most common cause of fires within the kitchen. In addition, Freeline Specialist Hygiene will complete a free of charge risk assessment on any ventilation system covered by our duct cleaning contract. Freeline Specialist Hygiene’s cleaning process enables us to meticulously and efficiently clean all of your ventilation system, ensuring a clean and safe environment is maintained. The process removes grease and carbon deposits from your duct work, without compromising your equipment or the food in your kitchen. – PowerPoint PPT presentation